Wood Microbiology

Wood Microbiology
Author: Robert A. Zabel,Jeffrey J. Morrell
Publsiher: Academic Press
Total Pages: 576
Release: 2020-03-04
ISBN 10: 0128205733
ISBN 13: 9780128205730
Language: EN, FR, DE, ES & NL

Wood Microbiology Book Review:

Wood Microbiology, Second Edition, presents the latest advances in wood decay and its prevention. Coverage includes classification of fungi and bacteria, factors affecting growth and survival, fungal metabolism, and wood chemistry. There are also chapters that focus on the anatomical aspects, chemical changes, and ultrastructural effects of wood decay. Additionally, this book discusses major issues associated with wood decay, detecting decay, and how to take protective action against it. This is a one-stop reference resource for wood scientists, wood processing and preserving professionals, foresters and forest pathologists, as well as students of forestry, and wood science and technology courses. It is authored by two leading experts with over 80 years of experience working with timber durability. Provides updated taxonomy and classification of decay groups Presents detailed descriptions of anatomical, chemical, and ultrastructural aspects of wood decay Includes discussions on major issues associated with decay, how to detect decay and preventative measures

Microbial and Enzymatic Degradation of Wood and Wood Components

Microbial and Enzymatic Degradation of Wood and Wood Components
Author: Karl-Erik L. Eriksson,Robert A. Blanchette,Paul Ander
Publsiher: Springer Science & Business Media
Total Pages: 407
Release: 2012-12-06
ISBN 10: 3642466877
ISBN 13: 9783642466878
Language: EN, FR, DE, ES & NL

Microbial and Enzymatic Degradation of Wood and Wood Components Book Review:

The oil crisis during the 1970s turned interest towards the utilization of renewable resources and towards lignocellulosics in particular. The 1970s were also the cradle period of biotechnology, and the years when biotechnical utilization of lignocellulosic waste from agriculture and forestry gained priori ty. This was a logical conclusion since one of nature's most important biologi cal reactions is the conversion of wood and other lignocellulosic materials to carbon dioxide, water and humic substances. However, while biotechnology in other areas like medicine and pharmacology concerned production of expen sive products on a small scale, biotechnical utilization and conversion of ligno cellulosics meant production of inexpensive products on a large scale. Biotechnical utilization of lignocellulosic materials is therefore a very difficult task, and the commercial utilization of this technology has not progressed as rapidly as one would have desired. One reason for this was the lack of basic knowledge of enzyme mechanisms involved in the degradation and conversion of wood, other lignocellulosics and their individual components. There are also risks associated with initiating a technical development before a stable platform of knowledge is available. Several of the projects started with en thusiasm have therefore suffered some loss of interest. Also contributing to this failing interest is the fact that the oil crisis at the time was not a real one. At present, nobody predicts a rapid exhaustion of the oil resources and fuel production from lignocellulosics is no longer a high priority.

Microbiology of Fermented Foods

Microbiology of Fermented Foods
Author: B.J. Wood
Publsiher: Springer Science & Business Media
Total Pages: 852
Release: 2012-12-06
ISBN 10: 1461303095
ISBN 13: 9781461303091
Language: EN, FR, DE, ES & NL

Microbiology of Fermented Foods Book Review:

When I undertook the production of the First Edition of this book it was my first foray into the world of book editing, and I had no idea of what I was undertaking! I was not entirely alone in this, as in asking me to produce such a book the commissioning Editor, Mr George Olley of Elsevier Ap plied Science Publishers, had pictured a text of perhaps 300 pages, but on seeing my list of chapter titles realized that we were talking about a - chapter, two-volume work. We eventually decided to go ahead with it, and the result was more successful than either of us had dared to hope could be It was therefore with rather mixed emotions that I contemplated the case. a second edition at the suggestion of Blackie Press, who had taken over the title from Elsevier. On the one hand, I was naturally flattered that the book was considered important enough to justify a second edition. On the other hand, I was very well aware that the task would be even greater this time.

Heritage Microbiology and Science

Heritage Microbiology and Science
Author: Eric May,Mark Jones,Julian Mitchell,Royal Society of Chemistry (Great Britain)
Publsiher: Royal Society of Chemistry
Total Pages: 305
Release: 2008
ISBN 10: 0854041419
ISBN 13: 9780854041411
Language: EN, FR, DE, ES & NL

Heritage Microbiology and Science Book Review:

Heritage Science is an emerging discipline and this book forms a comprehensive volume on key topical areas of this new field and discusses the threats to a wide range of heritage materials and monuments by biological and chemical agents of decay. It provides up-to-date information on subjects covering the component field of heritage microbiology, molecular and chemical analytical techniques, and the mechanisms of degradation and deterioration of historic ships and buildings. Extensive emphasis is placed on case studies and there is a valuable section on historic ships covering the preservation of HMS Victory, SS Great Britain, Vasa and the Mary Rose. This book provides an indispensable guide and reference source for those working in all areas of historical conservation, biodeterioration, microbiology and materials science.

Microbiology of Oceans and Estuaries

Microbiology of Oceans and Estuaries
Author: Anonim
Publsiher: Elsevier
Total Pages: 318
Release: 1967-01-01
ISBN 10: 9780080870397
ISBN 13: 0080870392
Language: EN, FR, DE, ES & NL

Microbiology of Oceans and Estuaries Book Review:

Microbiology of Oceans and Estuaries

Microbiology in Civil Engineering

Microbiology in Civil Engineering
Author: P. Howsam
Publsiher: CRC Press
Total Pages: 395
Release: 2003-09-02
ISBN 10: 0203473817
ISBN 13: 9780203473818
Language: EN, FR, DE, ES & NL

Microbiology in Civil Engineering Book Review:

This book highlights those areas of civil engineering where microbiological activities can have a significant impact during design, construction and operation phases of projects.

Forest Microbiology

Forest Microbiology
Author: Fred O. Asiegbu,Andriy Kovalchuk
Publsiher: Academic Press
Total Pages: 436
Release: 2021-07-09
ISBN 10: 0128225432
ISBN 13: 9780128225431
Language: EN, FR, DE, ES & NL

Forest Microbiology Book Review:

Forest Microbiology, Volume One: Tree Microbiome: Phyllosphere, Endosphere and Rhizosphere places an emphasis on the microbiology of leaves, needles, stems, roots, litter and soil. This comprehensive title is split into five sections, including the phyllosphere microbiome, endosphere, rhizosphere, archaea, viruses in forest ecosystem and microbiota of forest nurseries and tree pests, challenges and potentials. Microbial communities associated with various host trees and different tree tissues are compared, and generalists and specialists among tree-associated microbes are identified. In addition, biotic and abiotic factors determining the composition and the structure of forest tree microbial communities are presented, along with the concept of microbial ‘hubs.' Together, the book's editors have 25 years’ worth of experience teaching and conducting research on forest microbiology, making this an essential read for any scientist interested in the forest microbiome. Addresses the microbiology of living organs of forest trees including needles, leaves, stems and roots Highlights the potential impact of microbiota inhabiting forest trees on the health and fitness of, and disease progression in, forest biomes Focuses on the phyllosphere, endosphere and rhizosphere forest microbiome

Loose Leaf for Prescott s Microbiology

Loose Leaf for Prescott s Microbiology
Author: Dorothy Wood,Kathleen Sandman,Joanne Willey
Publsiher: McGraw-Hill Education
Total Pages: 1104
Release: 2019-01-03
ISBN 10: 9781260409024
ISBN 13: 1260409023
Language: EN, FR, DE, ES & NL

Loose Leaf for Prescott s Microbiology Book Review:

The author team of Prescott's Microbiology continues the tradition of past editions by providing a balanced, comprehensive introduction to all major areas of microbiology. This balance makes Microbiology appropriate for microbiology majors and mixed majors courses. The authors have introduced a number of pedagogical elements designed to facilitate student learning. They also remain focused on readability, artwork, and the integration of several key themes (including evolution, ecology and diversity) throughout the text, making an already superior text even better.

Manual of Environmental Microbiology

Manual of Environmental Microbiology
Author: Cindy H. Nakatsu,Robert V. Miller,Suresh D. Pillai
Publsiher: John Wiley & Sons
Total Pages: 135
Release: 2020-08-11
ISBN 10: 155581882X
ISBN 13: 9781555818821
Language: EN, FR, DE, ES & NL

Manual of Environmental Microbiology Book Review:

The single most comprehensive resource for environmental microbiology Environmental microbiology, the study of the roles that microbes play in all planetary environments, is one of the most important areas of scientific research. The Manual of Environmental Microbiology, Fourth Edition, provides comprehensive coverage of this critical and growing field. Thoroughly updated and revised, the Manual is the definitive reference for information on microbes in air, water, and soil and their impact on human health and welfare. Written in accessible, clear prose, the manual covers four broad areas: general methodologies, environmental public health microbiology, microbial ecology, and biodegradation and biotransformation. This wealth of information is divided into 18 sections each containing chapters written by acknowledged topical experts from the international community. Specifically, this new edition of the Manual Contains completely new sections covering microbial risk assessment, quality control, and microbial source tracking Incorporates a summary of the latest methodologies used to study microorganisms in various environments Synthesizes the latest information on the assessment of microbial presence and microbial activity in natural and artificial environments The Manual of Environmental Microbiology is an essential reference for environmental microbiologists, microbial ecologists, and environmental engineers, as well as those interested in human diseases, water and wastewater treatment, and biotechnology.

Library of Congress Subject Headings

Library of Congress Subject Headings
Author: Library of Congress
Publsiher: Unknown
Total Pages: 135
Release: 1994
ISBN 10: 1928374650XXX
ISBN 13: OSU:32435050377852
Language: EN, FR, DE, ES & NL

Library of Congress Subject Headings Book Review:

Marine Microbiology

Marine Microbiology
Author: Colin B. Munn
Publsiher: CRC Press
Total Pages: 418
Release: 2019-11-26
ISBN 10: 0429592361
ISBN 13: 9780429592362
Language: EN, FR, DE, ES & NL

Marine Microbiology Book Review:

The third edition of this bestselling text has been rigorously updated to reflect major new discoveries and concepts since 2011, especially progress due to extensive application of high-throughput sequencing, single cell genomics and analysis of large datasets. Significant advances in understanding the diversity and evolution of bacteria, archaea, fungi, protists, and viruses are discussed and their importance in marine processes is explored in detail. Now in full colour throughout, all chapters have been significantly expanded, with many new diagrams, illustrations and boxes to aid students’ interest and understanding. Novel pedagogy is designed to encourage students to explore current high-profile research topics. Examples include the impacts of rising CO2 levels on microbial community structure and ocean processes, interactions of microbes with plastic pollution, symbiotic interactions, and emerging diseases of marine life. This is the only textbook addressing such a broad range of topics in the specific area of marine microbiology, now a core topic within broader Marine Science degrees. A Companion Website provides additional online resources for instructors and students, including a summary of key concepts and terminology for each chapter, links to further resources, and flashcards to aid self-assessment.

Advances in Applied Microbiology

Advances in Applied Microbiology
Author: Anonim
Publsiher: Academic Press
Total Pages: 315
Release: 1993-03-25
ISBN 10: 9780080564524
ISBN 13: 0080564526
Language: EN, FR, DE, ES & NL

Advances in Applied Microbiology Book Review:

Advances in Applied Microbiology

Wood Plastic Composites

Wood Plastic Composites
Author: Anatole A. Klyosov
Publsiher: John Wiley & Sons
Total Pages: 728
Release: 2007-10-12
ISBN 10: 9780470165928
ISBN 13: 0470165928
Language: EN, FR, DE, ES & NL

Wood Plastic Composites Book Review:

A comprehensive, practical guide to wood-plastic composites and their properties This is the first book that presents an overview of the main principles underlying the composition of wood-plastic composite (WPC) materials and their performance in the real world. Focusing on the characteristics of WPC materials rather than their manufacture, this guide bridges the gap between laboratory-based research and testing and the properties WPC materials exhibit when they're used in decks, railing systems, fences, and other common applications. Complete with practical examples and case studies, this guide: Describes compositions of WPC materials, including thermoplastics, cellulose fiber, minerals, additives, and their properties Covers mechanical properties, microbial resistance, water absorption, flammability, slip resistance, thermal expansion-contraction, sensitivity to oxidation and solar radiation, and rheological properties of hot melts of WPC Covers subjects that determine esthetics, properties, performance, and durability of wood-plastic composite products Includes comparisons of different ASTM methods and procedures that apply to specific properties This is a comprehensive, hands-on reference for scientists, engineers, and researchers working with wood-plastic composites in plastics and polymers, materials science, microbiology, rheology, plastic technology, and chemical engineering, as well as an outstanding text for graduate students in these disciplines. It's also an excellent resource for suppliers and WPC manufacturers, and an accessible guide for developers, homebuilders, and landscape architects who want to know more about wood-plastic composites and their performance in the real world.

Wood Production Wood Technology and Biotechnological Impacts

Wood Production  Wood Technology  and Biotechnological Impacts
Author: Ursula Kües
Publsiher: Universitätsverlag Göttingen
Total Pages: 635
Release: 2007
ISBN 10: 3940344117
ISBN 13: 9783940344113
Language: EN, FR, DE, ES & NL

Wood Production Wood Technology and Biotechnological Impacts Book Review:

Library of Congress Subject Headings

Library of Congress Subject Headings
Author: Library of Congress. Cataloging Policy and Support Office
Publsiher: Unknown
Total Pages: 135
Release: 2006
ISBN 10: 1928374650XXX
ISBN 13: UOM:39015063397833
Language: EN, FR, DE, ES & NL

Library of Congress Subject Headings Book Review:

Encyclopedia of Microbiology

Encyclopedia of Microbiology
Author: Anonim
Publsiher: Academic Press
Total Pages: 4600
Release: 2009-01-14
ISBN 10: 0123739446
ISBN 13: 9780123739445
Language: EN, FR, DE, ES & NL

Encyclopedia of Microbiology Book Review:

Available as an exclusive product with a limited print run, Encyclopedia of Microbiology, 3e, is a comprehensive survey of microbiology, edited by world-class researchers. Each article is written by an expert in that specific domain and includes a glossary, list of abbreviations, defining statement, introduction, further reading and cross-references to other related encyclopedia articles. Written at a level suitable for university undergraduates, the breadth and depth of coverage will appeal beyond undergraduates to professionals and academics in related fields. 16 separate areas of microbiology covered for breadth and depth of content Extensive use of figures, tables, and color illustrations and photographs Language is accessible for undergraduates, depth appropriate for scientists Links to original journal articles via Crossref 30% NEW articles and 4-color throughout – NEW!

Lignin Biodegradation Microbiology Chemistry and Potential Applications

Lignin Biodegradation  Microbiology  Chemistry  and Potential Applications
Author: T.Kent. Kirk
Publsiher: CRC Press
Total Pages: 270
Release: 2019-07-23
ISBN 10: 1351082507
ISBN 13: 9781351082501
Language: EN, FR, DE, ES & NL

Lignin Biodegradation Microbiology Chemistry and Potential Applications Book Review:

Lignin is a generic name for the complex aromatic polymers that are major components of vascular plant tissues. Lignin is abundant; in terms of weight it is probably second only to cellulose among renewable organic materials, and in terms of energy content it might well be the single most abundant. an international seminar on lignin biodegradation was organized and was held May 9 to 11, 1978, at the U.S. Forest Products Laboratory in Madison, Wisconsin. This book records the proceedings of that seminar and is meant to provide a summary of research. Each speaker/author was asked to summarize his research, including his latest unpublished results, and to describe how his work fits into the overall picture. Following two orientation chapters, one a review of lignin structure and morphological distribution in plant cell walls, and the second a review of the microbial catabolism of relevant aromatics, the book is comprised of chapters in the three subject areas given by the book's title. It does, as intended, provide comprehensive coverage of research to date (August 1978).

Philosophy of Microbiology

Philosophy of Microbiology
Author: Maureen O'Malley
Publsiher: Cambridge University Press
Total Pages: 277
Release: 2014-08-28
ISBN 10: 1107024250
ISBN 13: 9781107024250
Language: EN, FR, DE, ES & NL

Philosophy of Microbiology Book Review:

Filling a major gap in the philosophy of biology by examining central philosophical issues in microbiology, this book is aimed at philosophers and scientists who wish to gain insight into the basic philosophical issues of microbiology. Topics are drawn from evolutionary microbiology, microbial ecology, and microbial classification.

Advances in Applied Microbiology

Advances in Applied Microbiology
Author: Allen I. Laskin,Geoffrey M. Gadd,Sima Sariaslani
Publsiher: Academic Press
Total Pages: 168
Release: 2012
ISBN 10: 0123948053
ISBN 13: 9780123948052
Language: EN, FR, DE, ES & NL

Advances in Applied Microbiology Book Review:

Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Impact factor for 2010: 3.913. * Contributions from leading authorities and industry experts * Informs and updates on all the latest developments in the field * Reference and guide for scientists and specialists involved in advancements in applied microbiology

Gastrointestinal Microbiology

Gastrointestinal Microbiology
Author: Roderick Mackie,Bryan White
Publsiher: Springer Science & Business Media
Total Pages: 658
Release: 2012-12-06
ISBN 10: 1461541115
ISBN 13: 9781461541110
Language: EN, FR, DE, ES & NL

Gastrointestinal Microbiology Book Review:

Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community. This authoritative edited volume, the first in a two-volume set, reviews the gut environment and the fermentations taking place in animal digestive tracts. It is an essential source of reference for microbial ecologists and physiologists, medical microbiologists and gastroenterologists, biochemists, nutritionists, veterinarians and animal scientists, and wildlife ecologists.