The Home Winemaker s Companion

The Home Winemaker s Companion
Author: Ed Halloran,Gene Spaziani
Publsiher: Storey Publishing
Total Pages: 272
Release: 2012-11-12
ISBN 10: 1612122272
ISBN 13: 9781612122274
Language: EN, FR, DE, ES & NL

The Home Winemaker s Companion Book Review:

Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success.

Home Winemaking For Dummies

Home Winemaking For Dummies
Author: Tim Patterson
Publsiher: John Wiley & Sons
Total Pages: 384
Release: 2010-10-25
ISBN 10: 9780470681138
ISBN 13: 0470681136
Language: EN, FR, DE, ES & NL

Home Winemaking For Dummies Book Review:

An informative, fun guide to making your own wine It's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a great wine. In Home Winemaking For Dummies, he discusses the art of winemaking from grape to bottle, including how to get the best grapes (and figure out how many you need); determine what equipment is required; select the right yeast and figure out if any other additives are needed; and store, age, and test wine. With detailed tips on creating many varieties -- from bold reds and demure whites to enchanting rosés and delightful sparkling wines -- this guide is your ultimate winemaking resource.

Home Winemaking Step by step

Home Winemaking  Step by step
Author: Jon Iverson
Publsiher: Unknown
Total Pages: 222
Release: 2000
ISBN 10:
ISBN 13: CORNELL:31924054687490
Language: EN, FR, DE, ES & NL

Home Winemaking Step by step Book Review:

This book explains how to make sparkling wines and advanced variations for fermenting red and white wines. It also contains in-depth discussions of subjects such as malolactic fermentation and acid titration tests.

A Companion to California Wine

A Companion to California Wine
Author: Charles L. Sullivan
Publsiher: Univ of California Press
Total Pages: 456
Release: 1998-10-01
ISBN 10: 9780520920873
ISBN 13: 0520920872
Language: EN, FR, DE, ES & NL

A Companion to California Wine Book Review:

California is the nation's great vineyard, supplying grapes for most of the wine produced in the United States. The state is home to more than 700 wineries, and California's premier wines are recognized throughout the world. But until now there has been no comprehensive guide to California wine and winemaking. Charles L. Sullivan's A Companion to California Wine admirably fills that gap—here is the reference work for consumers, wine writers, producers, and scholars. Sullivan's encyclopedic handbook traces the Golden State's wine industry from its mission period and Gold Rush origins down to last year's planting and vintage statistics. All aspects of wine are included, and wine production from vine propagation to bottling is described in straightforward language. There are entries for some 750 wineries, both historical and contemporary; for more than 100 wine grape varieties, from Aleatico to Zinfandel; and for wine types from claret to vermouth—all given in a historical context. In the book's foreword the doyen of wine writers, Hugh Johnson, tells of his own forty-year appreciation of California wine and its history. "Charles Sullivan's Companion," he adds, "will provide the grist for debate, speculation, and reminiscence from now on. With admirable dispassion he sets before us just what has happened in the plot so far."

Wild Winemaking

Wild Winemaking
Author: Richard W. Bender
Publsiher: Storey Publishing
Total Pages: 256
Release: 2018-02-21
ISBN 10: 1612127908
ISBN 13: 9781612127903
Language: EN, FR, DE, ES & NL

Wild Winemaking Book Review:

Making wine at home just got more fun, and easier, with Richard Bender’s experiments. Whether you’re new to winemaking or a seasoned pro, you’ll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment and use an unexpected range of readily available fruits, vegetables, flowers, and herbs. The ingredient list is irresistibly curious. How about banana wine or dark chocolate peach? Plum champagne or sweet potato saké? Chamomile, sweet basil, blood orange Thai dragon, kumquat cayenne, and even cannabis rhubarb wines have earned a place in Bender’s flavor collection. Go ahead, give it a try.

The Complete Guide to Making Your Own Wine at Home

The Complete Guide to Making Your Own Wine at Home
Author: John N. Peragine
Publsiher: Atlantic Publishing Company
Total Pages: 311
Release: 2010
ISBN 10: 1601383584
ISBN 13: 9781601383587
Language: EN, FR, DE, ES & NL

The Complete Guide to Making Your Own Wine at Home Book Review:

From the basics of distillation to the ingredients used, you will learn all of the basics of home wine making, starting with the wide array of ingredients available to you, including grapes and berries. You will learn everything required to start and operate a home winery.

101 Recipes for Making Wild Wines at Home

101 Recipes for Making Wild Wines at Home
Author: John N. Peragine
Publsiher: Atlantic Publishing Company
Total Pages: 288
Release: 2010
ISBN 10: 1601383592
ISBN 13: 9781601383594
Language: EN, FR, DE, ES & NL

101 Recipes for Making Wild Wines at Home Book Review:

Wild wines are a thing of the world. Each culture has developed its own means of fermenting and distilling various fruits and grains into aromatic, strong spirited drinks to grace tables. Making your own wild wine can be a fun, rewarding project that allows you to take full control of the taste and body of your favorite dinner drink.101 Recipes for Making Wild Wines At Home has wild wine recipes that will entice your taste buds. These recipes use the best herbs, fruits, and flowers to create some of the most beloved drinks in the world for yourself, friends, and family. The basics of wild wine recipes are laid out here in great detail, providing everything you need to know to both understand and start making your own wines in no time.You will be shown the basic information or dozens of varieties of herbs, fruits, and flowers, including how they are best used in wine recipes, what you need to do to prepare them, and how they will taste, feel, look, and smell in the finished product. You will learn what to do to promote the integrity of your wine and the many different ways to vary the aspects of both white and red wild wines without sacrificing taste. After learning the basics of wild wine making, you will be shown the process of making 101 wild wine recipes that are well-received around the world. This book details special tips and tricks you can use to perfect your wine and to ensure the best possible batch is produced every time. For every aspiring amateur wine maker out there, 101 Recipes for Making Wild Wines At Home is an absolute must.

Joy of Home Wine Making

Joy of Home Wine Making
Author: Terry A. Garey
Publsiher: Harper Collins
Total Pages: 288
Release: 2012-07-24
ISBN 10: 0062230166
ISBN 13: 9780062230164
Language: EN, FR, DE, ES & NL

Joy of Home Wine Making Book Review:

Port and sherries, whites, reds, roses and melomels—make your own wine without owning a vineyard! If you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy-and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have tore-create Bordeaux in your basement to be a successful home vintner-you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat. The Joy of Home Winemaking is your comprehensive guide to: the most up-to-date techniques and equipment readily available and affordable ingredients and materials aging, bottling, racking, blending, and experimenting dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, sherries, liqueurs even homemade soda pop! a sparkling brief history of winemaking helpful illustrations and glossary an extensive mail-order resource section Whether you prefer your wine dry of slightly sweet, The Joy of Home Winemaking has all the information you need to go from casual connoisseur to expert home vintner in no time.

Making Wild Wines Meads

Making Wild Wines   Meads
Author: Rich Gulling,Pattie Vargas
Publsiher: Storey Publishing
Total Pages: 176
Release: 1999-06-01
ISBN 10: 160342458X
ISBN 13: 9781603424585
Language: EN, FR, DE, ES & NL

Making Wild Wines Meads Book Review:

Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers’ market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers!

The Compleat Meadmaker

The Compleat Meadmaker
Author: Ken Schramm
Publsiher: Brewers Publications
Total Pages: 346
Release: 2003-06-09
ISBN 10: 0984075666
ISBN 13: 9780984075669
Language: EN, FR, DE, ES & NL

The Compleat Meadmaker Book Review:

As one of the most ancient of human beverages, mead arose in part because it was easy to make. Today’s hobbyists rediscover the simplicity of making mead while reveling in the range of flavors that can result. In The Compleat Meadmaker, veteran beverage hobbyist and meadmaker, Ken Schramm, introduces the novice to the wonders of mead. With easy-to-follow procedures and simple recipes, he shows how you can quickly and painlessly make your own mead at home. In later chapters he introduces flavorful variations on the basic theme that lead to meads flavored with spice, fruits, grapes and even malt.

Techniques in Home Winemaking

Techniques in Home Winemaking
Author: Daniel Pambianchi
Publsiher: Vehicule Press
Total Pages: 294
Release: 2002
ISBN 10:
ISBN 13: CORNELL:31924102926171
Language: EN, FR, DE, ES & NL

Techniques in Home Winemaking Book Review:

For the first time in one book, Techniques in Home Wine Making provides detailed instructions for producing premium-quality home-made wines - wines that will impress even the most astute connoisseurs. Daniel Pambianchi demystifies the principles of winemaking, for both beginner and advanced home winemakers, with thorough, step-by-step descriptions and realistic advice. By using practical techniques, processes, and equipment adapted from traditional and modern commercial winemaking, excellent age-worthy wines can be made at home. Easy-to-follow instructions are also provided for making impressive sparkling wine (including using the traditional méthod champenoise process), vintage-style port wine, and the now world-famous ice wine. In this new edition of Techniques in Home Winemaking, author Daniel Pambianchi has completely updated all aspects of his indispensable book and has added an additional 30 pages. Expanded sections describe the instruments and procedures for monitoring and controlling acid, pH and sulphite levels; introduces newly-available winemaking equipment; provides step-by-step instructions for making world-class sparkling wines; discusses winemaking problems; and includes numerous new pictures and diagrams. "There's in-depth detail here that I have previously seen only in professional texts: the inside scoop on alcoholic fermentation; on fining and filtration; on the malolactic fermentation; on the care and maintenance of oak barrels; on avoiding and treating winemaking problems; and on the making of sparkling port and ice wines. I just wish Daniel Pambianchi's book was available when I was just starting out as a winemaker ... it could have saved me a lot of trial and error along the way! --Thomas Bachelder Thomas Bachelder is currently a winemaker at Lemelson Winery in Oregon, and he has made wine for several different Domaines in Burgundy, France. He is the author of five books on wine, and is a regular columnist for Wine Tidings Magazine.

The Homebuilt Winery

The Homebuilt Winery
Author: Steve Hughes
Publsiher: Storey Publishing
Total Pages: 208
Release: 2012-07-04
ISBN 10: 1603428801
ISBN 13: 9781603428804
Language: EN, FR, DE, ES & NL

The Homebuilt Winery Book Review:

Build your own winery! Learn how to set up a home winery and construct all the basic equipment for just a fraction of what commercially manufactured products would cost. Leading you through the entire winemaking process, Steve Hughes includes building plans and step-by-step instructions for making more than 30 essential winemaking tools. From fashioning presses and pumps to the best way to fill and cork bottles, The Homebuilt Winery covers everything you need to know to affordably enjoy delicious, high-quality homemade wine.

Halliday Wine Companion 2021

Halliday Wine Companion 2021
Author: James Halliday
Publsiher: Hardie Grant Publishing
Total Pages: 776
Release: 2020-08-06
ISBN 10: 1743586973
ISBN 13: 9781743586976
Language: EN, FR, DE, ES & NL

Halliday Wine Companion 2021 Book Review:

For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2021 edition has been completely revised to bring readers up-to-the-minute information.

In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine’s closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.

A Complete Guide to Quality in Small Scale Wine Making

A Complete Guide to Quality in Small Scale Wine Making
Author: John Anthony Considine,Elizabeth Frankish
Publsiher: Academic Press
Total Pages: 224
Release: 2013-11-21
ISBN 10: 0124079172
ISBN 13: 9780124079175
Language: EN, FR, DE, ES & NL

A Complete Guide to Quality in Small Scale Wine Making Book Review:

As the wine industry has experienced a period of rapid global expansion, there is a renewed emphasis on quality and consistency even within the small winery industry. Written for the small production program, A Complete Guide to Quality in Small-Scale Wine Making is for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to wine quality at a technical level. Drawing from personal experience as well as scientific literature, this book introduces the core concepts of winemaking before delving into methods and analysis to provide practical insights into creating and maintaining quality in the wine product. Understand the chemistry and sensory science at the foundation of quality wines Explore real-world examples of key analysis and application of concepts Practice methods and exercises for hands-on experience

Wine Making 101

Wine Making 101
Author: Joseph Neil
Publsiher: CreateSpace
Total Pages: 66
Release: 2014-05-14
ISBN 10: 9781499543001
ISBN 13: 149954300X
Language: EN, FR, DE, ES & NL

Wine Making 101 Book Review:

Do you consider yourself a wine connoisseur?Do you wish you could make delicious wine in the comfort of your own home? Have you ever been intrigued by the history of wine or the process of wine making?If you answered yes to any of the above then Wine Making 101 is a must read.Here's what Wine Making 101 contains: A look into the history of wine and winemaking The different types of winesAn explanation of the fruits used for making wine Equipment required for making your own wineBasic procedures How to make red wineHow to make white wine Much, much more!

The Winemaker s Answer Book

The Winemaker s Answer Book
Author: Alison Crowe
Publsiher: Storey Publishing
Total Pages: 384
Release: 2007-03-14
ISBN 10: 1603428054
ISBN 13: 9781603428057
Language: EN, FR, DE, ES & NL

The Winemaker s Answer Book Book Review:

Whether you’re curious about procuring basic equipment or struggling to grasp the finer points of fermentation, Alison Crowe has expert answers to all of your winemaking questions. With straightforward advice on everything from the best way to press fruit to how long you should cellar your wine, Crowe has you covered throughout the entire winemaking process. Packed with encouragement and proven solutions, The Winemaker’s Answer Book will have even the most bewildered winemaker confidently bottling up batch after batch of delectable homemade wine.

Kit Winemaking

Kit Winemaking
Author: Daniel Pambianchi
Publsiher: Unknown
Total Pages: 108
Release: 2009
ISBN 10: 9781550652512
ISBN 13: 1550652516
Language: EN, FR, DE, ES & NL

Kit Winemaking Book Review:

Kit Winemaking provides beginners with day-by-day instructions on making superlative kit wines, often undistinguishable from homemade ones crafted from grapes, or even commercial wines.The trend is clear—there is an increasing number of new wine hobbyists with one out of five just starting out in home winemaking and two-thirds using kits/concentrate. With the vast improvement in kit quality—and hence, wine quality—and with a plethora of wine kits and styles now available, home winemaking has become a very serious hobby.This guide describes the most common problems, how to resolve them, and how to avoid them in the first place. All this is supplemented with a handy glossary to the entire winemaking lingo to turn any novice into an expert.

The Chinese Wine Renaissance

The Chinese Wine Renaissance
Author: Janet Z. Wang
Publsiher: Random House
Total Pages: 256
Release: 2019-01-24
ISBN 10: 1473566037
ISBN 13: 9781473566033
Language: EN, FR, DE, ES & NL

The Chinese Wine Renaissance Book Review:

The story of wine's ancient beginnings, with a foreword by Oz Clarke. The Chinese have been making wine since the days of the Silk Road and they have a rich, yet little known wine culture. Their now thriving wine market is entwined with thousands of years of fashion, poetry, and art, and offers a window into the country's vibrant history and legendary tales. This well-researched book offers a taste of China through a wine journey, setting the rise of grape wine against the fascinating backdrop of Chinese culture. In an accessible and comprehensive tone, this guide covers the relationship between Chinese philosophy and wine, the renaissance of grape wine in modern China, the different varieties of Chinese wines, how to pair them with Chinese food and explores wine etiquette and customs. As wines from China are spreading to our shores and our tables, this book is an essential companion for all wine lovers interested in exploring new flavours while expanding their cultural horizons.

The Way to Make Wine

The Way to Make Wine
Author: Sheridan Warrick
Publsiher: Univ of California Press
Total Pages: 272
Release: 2010-04-01
ISBN 10: 0520946340
ISBN 13: 9780520946347
Language: EN, FR, DE, ES & NL

The Way to Make Wine Book Review:

Geared to everyday wine lovers who want to drink well, save money, and impress their friends, this book reveals everything needed to make delicious wines-both reds and whites-from start to finish. A new preface on the new trend and options in home winemaking update this edition.

First Steps in Winemaking

First Steps in Winemaking
Author: C. J. J. Berry
Publsiher: Fox Chapel Publishing Company Incorporated
Total Pages: 231
Release: 2011
ISBN 10: 9781565236028
ISBN 13: 1565236025
Language: EN, FR, DE, ES & NL

First Steps in Winemaking Book Review:

"Delve into the world of winemaking with an essential classic. First Steps in Winemaking was the first modern book to introduce the winemaking process to the at-home vinter and instantly became a must-have for those just discovering the craft. Using the methods and techniques found within the pages of this book, the reader is sure to have success, right in their very own kitchen. They will learn everything they need to know to make their own wine, from how to obtain the desired flavor to maintaining the proper acid levels. Find a new favorite among the 130-plus recipes included, and learn which wines are best for which seasons. Turning a kitchen into an at-home vineyard is fun and rewarding!"--