Visualizing Nutrition

Visualizing Nutrition
Author: Mary B. Grosvenor,Lori A. Smolin
Publsiher: John Wiley & Sons
Total Pages: 640
Release: 2009-11-16
ISBN 10: 0470197587
ISBN 13: 9780470197585
Language: EN, FR, DE, ES & NL

Visualizing Nutrition Book Review:

This comprehensive book provides nutritionists with an easy-to-understand overview of key concepts in the field. The material is presented along with vivid images from the National Geographic Society, illustrations, and diagrams. Numerous pedagogical features are integrated throughout the chapters, including Health and Disease, Wellness, and Making Sense of the Information that make the material easier to understand. By following a visual approach, nutritionists will quickly learn the material in an engaging way.

Visualizing Nutrition Everyday Choices 4th Edition EPUB Reg Card with LLPC and WileyPLUS LMS Card Set

Visualizing Nutrition  Everyday Choices  4th Edition EPUB Reg Card with LLPC and WileyPLUS LMS Card Set
Author: Mary B. Grosvenor,Lori A. Smolin
Publsiher: Wiley
Total Pages: 135
Release: 2017-10-23
ISBN 10: 9781119400592
ISBN 13: 1119400597
Language: EN, FR, DE, ES & NL

Visualizing Nutrition Everyday Choices 4th Edition EPUB Reg Card with LLPC and WileyPLUS LMS Card Set Book Review:

Visualizing Nutrition

Visualizing Nutrition
Author: Mary B. Grosvenor,Lori A. Smolin
Publsiher: Wiley
Total Pages: 135
Release: 2013-12-23
ISBN 10: 9781118842386
ISBN 13: 1118842383
Language: EN, FR, DE, ES & NL

Visualizing Nutrition Book Review:

Nutrition

Nutrition
Author: Mary B. Grosvenor
Publsiher: John Wiley & Sons Incorporated
Total Pages: 135
Release: 2006-07-01
ISBN 10: 9780470078709
ISBN 13: 0470078707
Language: EN, FR, DE, ES & NL

Nutrition Book Review:

Visualization for Weight Loss

Visualization for Weight Loss
Author: Jon Gabriel
Publsiher: Hay House, Inc
Total Pages: 224
Release: 2015-01-06
ISBN 10: 1401945988
ISBN 13: 9781401945985
Language: EN, FR, DE, ES & NL

Visualization for Weight Loss Book Review:

In Visualization for Weight Loss, Jon Gabriel expands on the most talked about tool in his best-selling book, The Gabriel Method: visualization. This powerful technique helped Jon drop 220 pounds without dieting or deprivation because it didn’t depend on calorie counting or extreme exercise—rather it changed his biochemistry and neural pathways. In turn, this helped lower stress and its associated inflammatory chemicals in his body, allowing him to lose weight easily and naturally. Examining the importance of visualizing for weight loss, Jon takes readers through the latest research on the power of the mind in order to show why this technique works. And then he lays out concrete, unintimidating advice about how to implement visualization into their lives. In addition to teaching readers how to move into the most powerful brain state for enacting change, Jon includes visualizations to help readers: • Overcome disempowering beliefs surrounding food and weight loss • Melt away stress • Conquer fears of losing weight • Rediscover the joy of movement • Create healthy new habits • Kill food cravings and addictions • Achieve better sleep Jon not only provides readers with these visualizations but also teaches them how to create their own personalized visualizations that can be even more powerful. He then presents a four-month visualization strategy that can be easily included in anyone’s life—no matter what time constraints they face. As Jon found in his journey, the biggest challenge in weight loss is not finding the perfect diet or the perfect exercise routine; the biggest challenge is convincing your brain that your body needs to be thin.

Nutrition

Nutrition
Author: Lori A. Smolin,Mary B. Grosvenor,Debbie Gurfinkel
Publsiher: Wiley Global Education
Total Pages: 888
Release: 2015-07-20
ISBN 10: 1119047978
ISBN 13: 9781119047971
Language: EN, FR, DE, ES & NL

Nutrition Book Review:

Nutrition: Science and Applications, Second Canadian Edition guides students towards an understanding of the scientific principles underlying what they know about nutrition. The research-based scientific content is detailed and supported by figures and comprehensive real-life examples that help students easily visualize complex processes. Using a critical thinking approach, the book contains many questions and exercises that require interpretation of research results and give students an opportunity to apply the concepts learned–both as consumers and as future scientists and health professionals. This second Canadian edition of this market leading text has updated references throughout, with seamlessly integrated Canadian content and an approach that helps students develop the scientific understanding to support their personal and professional nutrition decisions.

Dietary Reference Intakes for Vitamin A Vitamin K Arsenic Boron Chromium Copper Iodine Iron Manganese Molybdenum Nickel Silicon Vanadium and Zinc

Dietary Reference Intakes for Vitamin A  Vitamin K  Arsenic  Boron  Chromium  Copper  Iodine  Iron  Manganese  Molybdenum  Nickel  Silicon  Vanadium  and Zinc
Author: Institute of Medicine,Food and Nutrition Board,Standing Committee on the Scientific Evaluation of Dietary Reference Intakes,Subcommittee of Interpretation and Uses of Dietary Reference Intakes,Subcommittee on Upper Reference Levels of Nutrients,Panel on Micronutrients
Publsiher: National Academies Press
Total Pages: 800
Release: 2002-07-19
ISBN 10: 9780309072793
ISBN 13: 0309072794
Language: EN, FR, DE, ES & NL

Dietary Reference Intakes for Vitamin A Vitamin K Arsenic Boron Chromium Copper Iodine Iron Manganese Molybdenum Nickel Silicon Vanadium and Zinc Book Review:

This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provides recommended intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for individuals based on age and gender. In addition, a new reference intake, the Tolerable Upper Intake Level (UL), has also been established to assist an individual in knowing how much is "too much" of a nutrient. Based on the Institute of Medicine's review of the scientific literature regarding dietary micronutrients, recommendations have been formulated regarding vitamins A and K, iron, iodine, chromium, copper, manganese, molybdenum, zinc, and other potentially beneficial trace elements such as boron to determine the roles, if any, they play in health. The book also: Reviews selected components of food that may influence the bioavailability of these compounds. Develops estimates of dietary intake of these compounds that are compatible with good nutrition throughout the life span and that may decrease risk of chronic disease where data indicate they play a role. Determines Tolerable Upper Intake levels for each nutrient reviewed where adequate scientific data are available in specific population subgroups. Identifies research needed to improve knowledge of the role of these micronutrients in human health. This book will be important to professionals in nutrition research and education.

Visualizing Nutrition

Visualizing Nutrition
Author: Mary B. Grosvenor,Lori A. Smolin,Christoph
Publsiher: John Wiley & Sons
Total Pages: 544
Release: 2021-03-09
ISBN 10: 1119592879
ISBN 13: 9781119592877
Language: EN, FR, DE, ES & NL

Visualizing Nutrition Book Review:

Visualizing Nutrition helps students understand the science behind nutrition, the sociocultural impact of food and diet, and the many ways dietary choices affect metabolism, health, and well-being. Providing an immersive and engaging visual approach to nutrition science, this accessible textbook teaches students how to think critically about what to eat — empowering them to be informed consumers when making nutrition decisions. Rooted in contemporary nutritional research, the text highlights the importance of diet in preventing disease and improving general health and wellness. The fifth edition has been fully revised throughout, containing the most current information available on the 2020-2025 Dietary Guidelines for Americans. Readable, easy-to-understand chapters explore digestion, carbohydrates, proteins and amino acids, vitamins and minerals, energy balance, weight management, physical activity, nutrition during pregnancy, and other important nutrition topics. The book features a comprehensive range of pedagogical tools and multimedia resources designed to increase comprehension, strengthen critical thinking skills, and demonstrate the relevance of nutrition in students’ personal lives.

Gabriel Method

Gabriel Method
Author: Jon Gabriel
Publsiher: Simon and Schuster
Total Pages: 224
Release: 2009-11-13
ISBN 10: 0731814673
ISBN 13: 9780731814671
Language: EN, FR, DE, ES & NL

Gabriel Method Book Review:

Jon Gabriel lost over 100 kilos without dieting or surgery and amazingly his body shows almost no sign of ever having been morbidly obese. His totally unique and groundbreaking approach to losing weight is backed by solid, cutting edge obesity research from over four years of full-time investigation of the roles of biochemistry, neurobiology, quantum physics and human consciousness in weight-loss. The result is a method that defies "common sense wisdom" and yet achieves dramatic lasting benefits. Celebrity obesity survivors like Muhammad Ali's daughter Khaliah and Robin Moran, star of The Discovery Channel's show Super Obese, are strong advocates of Jon's Weightloss approach, which has also been featured on A Current Affairand Today/Tonightin Australia as well as on numerous radio shows and newspaper articles internationally. In addition to telling Jon's own story of his amazing transformation, the book reveals why diets don't work and explains a truly unique and revolutionary diet-free way to lose weight. It's based on the fact that your body has an internal logic that determines how fat or thin you will be at any given time. The way to lose weight is not to struggle or to force yourself to lose weight but to understand this internal logic and work with it so that your body wants to be thinner. When your body wants to be thinner, weightloss is inevitable and becomes automatic and effortless. You simply crave less food, you crave healthier foods, your metabolism speeds up and you become very efficient at burning fat, just like a naturally thin person. And that's the real transformation - to transform yourself into a naturally thin person, so that you can eat whatever you want whenever you want and still be thin, fit and vibrantly healthy.

Nutrition Loose Leaf Print Companion

Nutrition  Loose Leaf Print Companion
Author: Lori A. Smolin,Mary B. Grosvenor
Publsiher: John Wiley & Sons
Total Pages: 880
Release: 2019-01-14
ISBN 10: 111949527X
ISBN 13: 9781119495277
Language: EN, FR, DE, ES & NL

Nutrition Loose Leaf Print Companion Book Review:

Nutrition: Science and Applications, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns – both as consumers and as future scientists and health professionals.

Visualizing Human Biology

Visualizing Human Biology
Author: Kathleen A. Ireland
Publsiher: John Wiley & Sons
Total Pages: 528
Release: 2017-12-19
ISBN 10: 1119398150
ISBN 13: 9781119398158
Language: EN, FR, DE, ES & NL

Visualizing Human Biology Book Review:

Visualizing Human Biology is a visual exploration of the major concepts of biology using the human body as the context. Students are engaged in scientific exploration and critical thinking in this product specially designed for non-science majors. Topics covered include an overview of human anatomy and physiology, nutrition, immunity and disease, cancer biology, and genetics. The aim of Visualizing Human Biology is a greater understanding, appreciation and working knowledge of biology as well as an enhanced ability to make healthy choices and informed healthcare decisions.

Instinctive Nutrition

Instinctive Nutrition
Author: Severen L. Schaeffer
Publsiher: Unknown
Total Pages: 223
Release: 1987
ISBN 10: 1928374650XXX
ISBN 13: CORNELL:31924050296403
Language: EN, FR, DE, ES & NL

Instinctive Nutrition Book Review:

Tells how to develop one's instinct for nutrition, argues that the body knows which foods it needs to become healthy, and discusses the way a proper diet can help prevent disease.

Nutrient Composition of Foods

Nutrient Composition of Foods
Author: Lori A. Smolin,Mary B. Grosvenor
Publsiher: John Wiley & Sons
Total Pages: 111
Release: 2010-01-01
ISBN 10: 9781118233740
ISBN 13: 1118233743
Language: EN, FR, DE, ES & NL

Nutrient Composition of Foods Book Review:

Information is Beautiful

Information is Beautiful
Author: David McCandless
Publsiher: HarperCollins UK
Total Pages: 255
Release: 2009
ISBN 10: 0007294662
ISBN 13: 9780007294664
Language: EN, FR, DE, ES & NL

Information is Beautiful Book Review:

A visual guide to the way the world really works Every day, every hour, every minute we are bombarded by information - from television, from newspapers, from the internet, we're steeped in it, maybe even lost in it. We need a new way to relate to it, to discover the beauty and the fun of information for information's sake. No dry facts, theories or statistics. Instead, Information is Beautiful contains visually stunning displays of information that blend the facts with their connections, their context and their relationships - making information meaningful, entertaining and beautiful. This is information like you have never seen it before - keeping text to a minimum and using unique visuals that offer a blueprint of modern life - a map of beautiful colour illustrations that are tactile to hold and easy to flick through but intriguing and engaging enough to study for hours.

The 8 Week Blood Sugar Diet

The 8 Week Blood Sugar Diet
Author: Michael Mosley
Publsiher: Simon and Schuster
Total Pages: 256
Release: 2016-03-22
ISBN 10: 1501111248
ISBN 13: 9781501111242
Language: EN, FR, DE, ES & NL

The 8 Week Blood Sugar Diet Book Review:

Discover the groundbreaking method to defeat diabetes without drugs using the step-by-step diet plans and recipes from #1 New York Times bestselling author Dr. Michael Mosley. The 8-Week Blood Sugar Diet is a radical new approach to the biggest health epidemic threatening us today... Our modern diet, high in low-quality carbohydrates, is damaging our bodies—producing a constant overload of sugar in our bloodstream that clogs up our arteries and piles hidden fat into our internal organs. The result has been a doubling in the number of type 2 diabetics, as well as a surge in those with a potentially hazardous condition—prediabetes. It is now known that even moderately elevated blood sugar levels can trigger heart disease, stroke, dementia, and cancer. But scientists have recently demonstrated that you can prevent and even reverse type 2 diabetes with a simple change in diet and lifestyle. Drawing on the work of Dr. Roy Taylor—one of the UK’s foremost diabetes experts—and his own experience as a one-time diabetic, Dr. Michael Mosley presents a groundbreaking, science-based, 8-week plan for diabetics who want to reverse their condition (and then stay off medication). He also offers a more flexible regime for people interested in the extensive health benefits to be gained from lowering their blood sugar levels and shedding dangerous fat. As Dr. Mosley says, it is never too late to act.

The Miracle Morning

The Miracle Morning
Author: Hal Elrod
Publsiher: Unknown
Total Pages: 146
Release: 2012-12
ISBN 10: 9780979019715
ISBN 13: 0979019710
Language: EN, FR, DE, ES & NL

The Miracle Morning Book Review:

What's being widely regarded as "one of the most life changing books ever written" may be the simplest approach to achieving everything you've ever wanted, and faster than you ever thought possible. What if you could wake up tomorrow and any-or EVERY-area of your life was beginning to transform? What would you change? The Miracle Morning is already transforming the lives of tens of thousands of people around the world by showing them how to wake up each day with more ENERGY, MOTIVATION, and FOCUS to take your life to the next level. It's been right here in front of us all along, but this book has finally brought it to life. Are you ready? The next chapter of YOUR life-the most extraordinary life you've ever imagined-is about to begin. It's time to WAKE UP to your full potential...

Innovative Food Analysis

Innovative Food Analysis
Author: Charis M. Galanakis
Publsiher: Academic Press
Total Pages: 406
Release: 2020-11-29
ISBN 10: 0128231556
ISBN 13: 9780128231555
Language: EN, FR, DE, ES & NL

Innovative Food Analysis Book Review:

Innovative Food Analysis presents a modern perspective on the development of robust, effective and sensitive techniques to ensure safety, quality and traceability of foods to meet industry standards. Significant enhancements of analytical accuracy, precision, detection limits and sampling has expanded the practical range of food applications, hence this reference offers modern food analysis in view of new trends in analytical techniques and applications to support both the scientific community and industry professionals. This reference covers the latest topics across existing and new technologies, giving emphasis on food authenticity, traceability, food fraud, food quality, food contaminants, sensory and nutritional analytics, and more. Covers the last ten years of applications across existing and new technologies of food analytics Presents an emphasis on techniques in food authenticity, traceability and food fraud Discusses bioavailability testing and product analysis of food allergens and foodomics

Measured Meals

Measured Meals
Author: Jessica J. Mudry
Publsiher: SUNY Press
Total Pages: 224
Release: 2009-02-18
ISBN 10: 0791493865
ISBN 13: 9780791493861
Language: EN, FR, DE, ES & NL

Measured Meals Book Review:

Provides an alternative history of nutrition in the U.S. that focuses on the power of scientific language.

The Big Book of Dashboards

The Big Book of Dashboards
Author: Steve Wexler,Jeffrey Shaffer,Andy Cotgreave
Publsiher: John Wiley & Sons
Total Pages: 448
Release: 2017-04-24
ISBN 10: 1119282780
ISBN 13: 9781119282785
Language: EN, FR, DE, ES & NL

The Big Book of Dashboards Book Review:

The definitive reference book with real-world solutions you won't find anywhere else The Big Book of Dashboards presents a comprehensive reference for those tasked with building or overseeing the development of business dashboards. Comprising dozens of examples that address different industries and departments (healthcare, transportation, finance, human resources, marketing, customer service, sports, etc.) and different platforms (print, desktop, tablet, smartphone, and conference room display) The Big Book of Dashboards is the only book that matches great dashboards with real-world business scenarios. By organizing the book based on these scenarios and offering practical and effective visualization examples, The Big Book of Dashboards will be the trusted resource that you open when you need to build an effective business dashboard. In addition to the scenarios there's an entire section of the book that is devoted to addressing many practical and psychological factors you will encounter in your work. It's great to have theory and evidenced-based research at your disposal, but what will you do when somebody asks you to make your dashboard 'cooler' by adding packed bubbles and donut charts? The expert authors have a combined 30-plus years of hands-on experience helping people in hundreds of organizations build effective visualizations. They have fought many 'best practices' battles and having endured bring an uncommon empathy to help you, the reader of this book, survive and thrive in the data visualization world. A well-designed dashboard can point out risks, opportunities, and more; but common challenges and misconceptions can make your dashboard useless at best, and misleading at worst. The Big Book of Dashboards gives you the tools, guidance, and models you need to produce great dashboards that inform, enlighten, and engage.

Textbook of Pediatric Gastroenterology Hepatology and Nutrition

Textbook of Pediatric Gastroenterology  Hepatology and Nutrition
Author: Stefano Guandalini,Anil Dhawan,David Branski
Publsiher: Springer
Total Pages: 913
Release: 2015-09-30
ISBN 10: 3319171690
ISBN 13: 9783319171692
Language: EN, FR, DE, ES & NL

Textbook of Pediatric Gastroenterology Hepatology and Nutrition Book Review:

This textbook provides a comprehensive and state-of-the-art overview of the major issues specific to the field of pediatric gastroenterology, hepatology, and nutrition. The first part of the book, Gastroenterology and Nutrition, presents in a systematic way the overall scope of issues encountered by children (newborn to teenagers) suffering from disorders of the gastrointestinal tract, pancreas and/or presenting nutritional issues. These chapters are structured in logical sections to facilitate consultation and include major topics ranging from congenital disorders to gastrointestinal problems of the newborn, infectious diseases of the gastrointestinal tract, and approach to nutritional problems in the various pediatric ages. The second part of the book, Hepatology, is articulated in a series of chapters which present a comprehensive review of congenital and acquired disorders of the biliary tract and liver. This section also includes a critical analysis of available diagnostic and therapeutic procedures and future perspectives. Written by experts in the field, Textbook of Pediatric Gastroenterology, Hepatology and Nutrition: A Comprehensive Guide to Practice constitutes a much needed, innovative resource combining updated, reliable and comprehensive information with agile consultation for a streamlined approach to the care of children with such disorders.