Skinnytaste Fast and Slow

Skinnytaste Fast and Slow
Author: Gina Homolka,Heather K. Jones
Publsiher: Clarkson Potter
Total Pages: 304
Release: 2016
ISBN 10: 0553459600
ISBN 13: 9780553459609
Language: EN, FR, DE, ES & NL

Skinnytaste Fast and Slow Book Review:

Shares over one hundred recipes for dishes that are easy to prep, whether for cooking in the oven, on the stovetop or in a slow cooker, including such options as Korean-style beef tacos, pizza-stuffed chicken roll-ups, and peach-strawberry crumble.

The Skinnytaste Cookbook

The Skinnytaste Cookbook
Author: Gina Homolka,Heather K. Jones, R.D.
Publsiher: Clarkson Potter
Total Pages: 320
Release: 2014-09-30
ISBN 10: 0385345631
ISBN 13: 9780385345637
Language: EN, FR, DE, ES & NL

The Skinnytaste Cookbook Book Review:

Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.

The Skinnytaste Air Fryer Cookbook

The Skinnytaste Air Fryer Cookbook
Author: Gina Homolka,Heather K. Jones
Publsiher: Clarkson Potter
Total Pages: 160
Release: 2019
ISBN 10: 198482564X
ISBN 13: 9781984825643
Language: EN, FR, DE, ES & NL

The Skinnytaste Air Fryer Cookbook Book Review:

An air fryer appliance uses high-powered, super hot, circulating air like a convection oven. It crisps up your favorite "fried" foods with barely any oil needed. Cook times are shorter than traditional oven methods and the process requires little clean-up. Homolka shares recipes that work in every type of air fryer, including basket models and countertop ovens with air fryer settings. You'll of course find crave-worthy recipes for traditionally fried foods, as well as some that will show how versatile the appliance can be. Many dishes are vegetarian, gluten-free, and keto-friendly. -- adapted from information provided

Skinnytaste One and Done

Skinnytaste One and Done
Author: Gina Homolka,Heather K. Jones
Publsiher: Clarkson Potter
Total Pages: 303
Release: 2018
ISBN 10: 1524762156
ISBN 13: 9781524762155
Language: EN, FR, DE, ES & NL

Skinnytaste One and Done Book Review:

Publisher Annotation: For your Instant Pot, electric pressure cooker, air fryer, slow cooker, multi-cooker, Dutch oven, sheet pan, skillet, and more--140 healthy and delicious recipes that are big on flavor and low on calories and cleanup. 304pp., 500K.

Skinnytaste Fast and Slow

Skinnytaste Fast and Slow
Author: Gina Homolka,Heather K. Jones, R.D.
Publsiher: Clarkson Potter
Total Pages: 304
Release: 2016-10-11
ISBN 10: 0553459619
ISBN 13: 9780553459616
Language: EN, FR, DE, ES & NL

Skinnytaste Fast and Slow Book Review:

80+ Under 30 Minute Dishes and 60 Slow Cooker Recipes The easiest, tastiest, most convenient healthy recipes—ever! With Skinnytaste Fast and Slow, you can get a nutritious, flavor-packed, figure-friendly meal—complete with a flourless chocolate brownie made in a slow cooker—on the table any night of the week. Gina Homolka, founder of the widely adored blog Skinnytaste, shares 140 dishes that come together in a snap—whether in a slow cooker or in the oven or on the stovetop. Favorites include: Slow Cooker Chicken and Dumpling Soup Korean-Style Beef Tacos Spicy Harissa Lamb Ragu Peach-Strawberry Crumble Under 30 Minutes Zucchini Noodles with Shrimp and Feta Pizza-Stuffed Chicken Roll-Ups Grilled Cheese with Havarti, Brussels Sprouts, and Apple Cauliflower “Fried” Rice Each recipe includes nutritional information, which can help you take steps toward weight and health goals, and many dishes are vegetarian, gluten-free, and freezer-friendly—all called out with helpful icons. Gina’s practical advice for eating well and 120 color photos round out this indispensable cookbook. (Please note that nutritional information is provided with every recipe, but the most up-to-date Weight Watchers points can be found at skinnytaste online.)

Cooking from the Hip

Cooking from the Hip
Author: Cat Cora,Ann Krueger Spivack
Publsiher: Houghton Mifflin Harcourt
Total Pages: 272
Release: 2007-04
ISBN 10: 0618729909
ISBN 13: 9780618729906
Language: EN, FR, DE, ES & NL

Cooking from the Hip Book Review:

Presents a cookbook that showcases more than one hundred delicious, flexible recipes, organized into such categories as fast, easy, fun, and phenomenal, ranging from foolproof dishes for everyday to meals for special occasions.

The Everything Healthy Slow Cooker Cookbook

The Everything Healthy Slow Cooker Cookbook
Author: Rachel Rappaport
Publsiher: Simon and Schuster
Total Pages: 304
Release: 2010-07-18
ISBN 10: 1440502323
ISBN 13: 9781440502323
Language: EN, FR, DE, ES & NL

The Everything Healthy Slow Cooker Cookbook Book Review:

Slow-cooker meals may save you time and energy, but they can also help you pack on the pounds. Thanks to this clever collection of deliciously good-for-you recipes, you can please your palate without sacrificing nutrition--or your waistline! This cookbook serves up hundreds of mouth-watering recipes, including: Sun-dried tomato and pesto dip Greek-style orzo and spinach soup Red wine pot roast Ginger caramelized chicken Curried lentils Italian meatloaf Chocolate créme brûlée Stewed cinnamon apples Popular food blogger and cooking instructor Rachel Rappaport provides full nutritional analyses so you can choose recipes based on calories, fat content, fiber, and more. When you save time and produce healthy meals, you'll find you can have your pot roast--and eat it too!

Chefs Company

Chefs   Company
Author: Maria Isabella
Publsiher: Page Street Publishing
Total Pages: 464
Release: 2017-10-10
ISBN 10: 162414456X
ISBN 13: 9781624144561
Language: EN, FR, DE, ES & NL

Chefs Company Book Review:

At Home with the Biggest Names in Food This incredible, never-before-assembled collection of recipes offers a rare and exciting glimpse into the private home kitchens of 75 culinary superstars as they prepare show-stopping meals for their own last-minute guests in an hour or less. For example, Curtis Stone whips up delicious Charcoal-Grilled Rib Eye Steaks & Boccolini, while Stephanie Izard prepares a fabulous Stir-Fried Eggplant and Sesame Cucumber Salad. For her choice, Naomi Pomeroy makes a mouthwatering Pasta Amatriciana. These aren’t complicated, fussy recipes. They’re stress-free dishes the chefs fall back on to impress those closest to them—and ones you can easily duplicate in your own home kitchen. With more than 180 personal recipes, secret tips, inside advice, beverage pairings, and music playlists—plus gorgeous full-color photos—you’re set up for success no matter the occasion. It’s only a matter of time before someone special drops by. Chefs include: MING TSAI CURTIS STONE STEPHANIE IZARD NAOMI POMEROY HUGH ACHESON LIDIA BASTIANICH RICK BAYLESS MICHELLE BERNSTEIN JOHN BESH SUSAN FENIGER ANDY HUSBANDS SEAN BROCK EDWARD LEE ANITA LO JENN LOUIS TIM LOVE JONATHAN WAXMAN MARC MURPHY CHARLIE PALMER CARLA PELLEGRINO ERIC RIPERT AARÓN SÁNCHEZ DANIEL BOULUD ROBERT DEL GRANDE KATIE BUTTON SHAUN HERGATT GAVIN KAYSEN KRISTEN KISH MICHAEL WHITE ANDREW ZIMMERMAN JODY ADAMS ZOI ANTONITSAS NYESHA J. ARRINGTON CLARK BARLOWE JOEY BEATO EMMA BENGTSSON JONATHAN BENNETT DANTE BOCCUZZI STUART BRIOZA & NICOLE KRASINSKI ZACK BRUELL CESARE CASELLA JIM CHRISTIANSEN SONYA COTÉ GREG DENTON & GABRIELLE QUIÑÓNEZ DENTON TIFFANY DERRY TRACI DES JARDINS RON DUPRAT FORD FRY KENNY GILBERT MARIA HINES CHRIS HODGSON LINTON HOPKINS MATT HOYLE MIKE ISABELLA JENNIFER JASINSKI JOSEPH “JJ” JOHNSON JEAN JOHO DOUGLAS KATZ TONY MAWS RYAN MCCASKEY TORY MILLER BRUCE MOFFETT MATT MOLINA KEVIN SBRAGA BARTON SEAVER ALON SHAYA BRYCE SHUMAN ANA SORTUN ANGELO SOSA SUSAN SPICER ETHAN STOWELL BILL TELEPAN BART VANDAELE JOANNE WEIR ERIC WILLIAMS

The Best Slow and Easy Recipes

The Best Slow and Easy Recipes
Author: Cook's Illustrated
Publsiher: America's Test Kitchen
Total Pages: 352
Release: 2008-10-01
ISBN 10: 1936493721
ISBN 13: 9781936493722
Language: EN, FR, DE, ES & NL

The Best Slow and Easy Recipes Book Review:

Recipes don't have to be fast to be simple The Best Slow & Easy Recipes gives you more than 250 recipes that show you why building flavor slower is sometimes better - and easier. The appeal of cooking food slowly is undeniable; a moderate oven temperature and extended cooking time can build rich, concentrated flavor and yield tender, juicy meat. But when most of us think of dishes that are slow cooking by nature - such as roasts, braises, and stews - we think of an all-day affair requiring constant attention, something to prepare for a special occasion or when you can commit a full day to the task. But in fact, in many cases just the opposite is true. These dishes are, for the most part, easy - although they take time, the process is largely unattended, leaving you free to simply walk away. You'll find all the classic slow-cooked dishes here - dishes where time, slow simmering, and gentle heat work their magic. We promise it's worth the wait.

Skinnytaste Meal Prep

Skinnytaste Meal Prep
Author: Gina Homolka,Heather K. Jones
Publsiher: Clarkson Potter
Total Pages: 304
Release: 2020
ISBN 10: 0593137310
ISBN 13: 9780593137314
Language: EN, FR, DE, ES & NL

Skinnytaste Meal Prep Book Review:

The best-selling author of The Skinnytaste Cookbook shares more than 120 healthy, diverse convenience recipes that use everyday ingredients for satisfying, high-nutrient freezer foods, minimum-effort suppers and grab-and-go breakfasts and lunches.

The Skinny Slow Cooker Recipe Book

The Skinny Slow Cooker Recipe Book
Author: Cooknation
Publsiher: HarperCollins Australia
Total Pages: 90
Release: 2017-03-01
ISBN 10: 1489237534
ISBN 13: 9781489237538
Language: EN, FR, DE, ES & NL

The Skinny Slow Cooker Recipe Book Book Review:

Delicious Recipes Under 300, 400 And 500 Calories The original 'Skinny' slow cooker recipe book! Inexpensive, healthy meals for you and your family with the minimum of fuss. This No.1 bestselling collection of tasty recipes uses simple and inexpensive fresh ingredients. They are packed full of flavour & goodness and proves that diet can still mean delicious! Recipes include: • Rustic Chicken Stew (Cacciatore) • Zingy Lime Chicken • Sweet Asian Chicken • Italian Meatballs • Scottish Stovies • Budapest's Best Beef Goulash • Enchilada El Salvador • Aromatic Kicking Pork Ribs • Sweet & Sour Pineapple Pork • Cowboy Casserole • Marrakesh Lamb • Green Thai Fish Curry • Tuna & Noodle Cattia • Pomodoro Pasta Sauce • St Patrick's Day Soup • Breakfasts, Snacks & Many More.....

Skinnytaste Air Fryer Dinners

Skinnytaste Air Fryer Dinners
Author: Gina Homolka
Publsiher: Clarkson Potter
Total Pages: 176
Release: 2021-12-14
ISBN 10: 0593235606
ISBN 13: 9780593235607
Language: EN, FR, DE, ES & NL

Skinnytaste Air Fryer Dinners Book Review:

75 recipes dedicated to making air fryer dinners easier and healthier, from the #1 New York Times bestselling author of The Skinnytaste Air Fryer Cookbook Gina Homolka returns with a must-have collection of deceptively healthy dinners for the beloved air fryer appliance. Air fryers allow you to cook meals with less oil and little clean-up by using hot, well-circulated air to evenly cook and crisp up foods in record time. In Skinnytaste Air Fryer Dinners, Gina delivers 75 air fryer meals that are the perfect quick solution to weeknight meals, hearty dinners that are satisfying served as is or with just a simple salad or side. True to Gina's signature “light on calories, big on flavor” promise, the recipes allow you to indulge in creative and crave-worthy dishes, including crispy fried fish with hush puppies, juicy chicken breasts stuffed with brie cheese, California-style burritos made with steak and fried potatoes, and a perfectly cooked salmon topped with mustard and dill. All recipes include helpful icons for different diets (such as keto, gluten-free, and vegetarian) and nutritional information, with the most up-to-date Weight Watchers points available on the Skinnytaste website. The recipes in Skinnytaste Air Fryer Dinners are sure to satisfy the whole family and show you just how versatile the air fryer is!

Stress Free Family Meal Planning

Stress Free Family Meal Planning
Author: Kristen McCaffrey
Publsiher: Page Street Publishing
Total Pages: 192
Release: 2020-08-25
ISBN 10: 9781645670223
ISBN 13: 1645670228
Language: EN, FR, DE, ES & NL

Stress Free Family Meal Planning Book Review:

Stress-Free Family Meal Planning is the one-stop guide for anyone who wants to cook healthier, tastier meals for their family, but finds themselves constantly running out of time and ideas. With the help of Kristen McCaffery, a professional meal planner and co-founder of the popular meal-planning company Slender Kitchen, readers will follow her week-long, pre-outlined recipe guides and never find themselves struggling to get nutritious, yummy dishes on the table, every night of the week. Kristen’s weekly plans mix and match her 75 unique and health-conscious recipes, to keep everyone in the family pleased with a delicious variety of creative meals. Kristen introduces four weeks’ worth of meal guides- complete with shopping lists, quick prep hacks, and ingredient substitutions for picky eaters. Each dish includes proteins, veggies or fruits while also utilizing quick cooking methods to ensue your family gets a healthy meal without much fuss. Get a whole variety of flavors into your week with quick breakfasts like Customizable Sheet Pan Breakfast Sandwiches and Microwave Oatmeal Cookies Oats, easy lunches like Mason Jar “Instant” Lasagna Soup and 10-Minute Veggie Pita Pizzas, and leftover-worthy dinners like One Pot Creamy Sausage and Pepper Pasta and Skillet Sesame Orange Chicken and Broccoli. Kristen teaches you to naturally fit cooking into your schedule by advising how and when to prep ahead on a day-by-day, week-by-week basis. With this complete guide to family meal planning you can say goodbye to relying on expensive takeout or tasteless frozen dinner to feed the family.

Food52 Big Little Recipes

Food52 Big Little Recipes
Author: Emma Laperruque
Publsiher: Food52 Works
Total Pages: 176
Release: 2021
ISBN 10: 0399581588
ISBN 13: 9780399581588
Language: EN, FR, DE, ES & NL

Food52 Big Little Recipes Book Review:

Fewer ingredients, big-time flavors-that's the magic of Big Little Recipes. Inspired by Food52's award-winning column, this clever cookbook features 60 new recipes that'll deliver wow-worthy results in five, four, three . . . or, yep, even two ingredients. Put down the long grocery lists. Food52's Big Little Recipes is minimalism at its absolute best . . . and most delicious. From chewy-dreamy oatmeal cookies to pasta sauce you'll want by the gallon, this cookbook is action-packed with crowd pleasers, plus smart techniques (and plenty of tricks!)-showing just how much you can accomplish with essentials you can count on one hand. It answers life's important questions, like- Can long-winded classics like chili or eggplant Parmesan work for busy weeknights? Why, yes. Will chicken noodle soup taste, well, chicken noodle-y enough with just two ingredients? Absolutely. Does subbing in olive oil for butter in lemon bars really make a difference? You won't believe your taste buds. With "Big Little Recipes" columnist Emma Laperruque by your side, you'll learn how to make every single step count and every last flavor sing. (She'll even prove that water-yes, water!-can be invaluable in everything from extra-tender meatloaf to veggie burgers.) And in the true spirit of getting the most out of every last bit-there's no shortage of extras, too. You'll find tons of need-to-know tips, mini-recipe spreads, and choose-your-own-adventure charts to give meal-planning a burst of energy. There are shortcuts for days- A fervent case made for simpler (but just as rich!) homemade stock, a loving ode to canned tuna, a very good reason to always have bananas in your freezer, and more. This'll be your new sidekick for every meal-fresh-as-heck salads and brothy comfort foods, brawny meats, briny fishes, and hearty veggie dishes that'll take center stage. Big Little Recipes shows busy home cooks how to turn less into more.

Cook Once Eat All Week

Cook Once  Eat All Week
Author: Cassy Joy Garcia
Publsiher: Victory Belt Publishing
Total Pages: 400
Release: 2019-04-23
ISBN 10: 1628603437
ISBN 13: 9781628603439
Language: EN, FR, DE, ES & NL

Cook Once Eat All Week Book Review:

Cook Once, Eat All Week is a revolutionary way to get a delicious, healthy, and affordable dinner on the table FAST. Author Cassy Joy Garcia will walk you through this tried-and-true method and show you how batch-cooking a few basic components can give you an entire week’s worth of dinners with minimal time and effort. Have you ever tried a meal prep plan before and gotten so excited about having your cooking for the week done ahead of time, only to find yourself totally exhausted after a full day in the kitchen, shocked by your grocery bill, and tired of the same leftovers by Tuesday? Cassy Joy Garcia had been there, too. As a mom, business owner, and Nutrition Consultant, she needed to get a healthy, affordable, and tasty dinner on the table fast every night, and she knew there had to be a better way to do it. She finally cracked the code when she discovered that by batch-cooking a protein, starch, and vegetable each week she could easily assemble three fresh, diverse meals in minimal time. After years of her readers asking her for better meal prep strategies and easy recipes, she released 4 weeks of recipes on her blog, Fed and Fit. Since then, tens of thousands of people have made and raved about the series and begged for more! In this book you’ll find 26 weeks of affordable, healthy, delicious meals that your family will love eating, and a chapter full of bonus 20-minute meals. Optional Instant Pot and slow cooker instructions are included to get you even more time back in your week. With a Real Food foundation, the weeks in this book aim to support dietary approaches that range from: gluten-free, dairy-free, Paleo, low carb, egg-free, kid-friendly and more. Three simple ingredients like shredded pork, potatoes, and cabbage are turned into these three easy to assemble meals: Honey Mustard Pork Sheet Pan Dinner Enchiladas Verde Casserole Sloppy Joe Stuffed Potatoes This book is a must-have for anyone looking for a REAL solution to help them eat healthfully while also saving time and money and loving what they are eating.

I Dream of Dinner so You Don t Have To

I Dream of Dinner  so You Don t Have To
Author: Ali Slagle
Publsiher: Clarkson Potter
Total Pages: 400
Release: 2022-04-12
ISBN 10: 0593232526
ISBN 13: 9780593232521
Language: EN, FR, DE, ES & NL

I Dream of Dinner so You Don t Have To Book Review:

150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle “Ali has pulled off the near-impossible with a collection of delicious, doable, recipes that don’t just tell you how to make a specific dish, but how to expand your way of thinking.”—Sohla El-Waylly, chef and all-around awesome person ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022—Time, Bon Appétit, Food52, Eater, Food & Wine, Thrillist With minimal ingredients and maximum joy in mind, Ali Slagle's no-nonsense, completely delicious recipes are ideal for dinner tonight—and every single night. Like she does with her instantly beloved recipes in the New York Times, Ali combines readily available, inexpensive ingredients in clever, uncomplicated ways for meals that spark everyday magic. Maybe it’s Fish & Chips Tacos tonight, a bowl of Olive Oil-Braised Chickpeas tomorrow, and Farro Carbonara forever and ever. All come together with fewer than eight ingredients and forty-five minutes, using one or two pots and pans. Half the recipes are plant-based, too. Organized by main ingredients like eggs, noodles, beans, and chicken, chapters include quick tricks for riffable cooking methods and flavor combinations so that dinner bends to your life, not the other way around (no meal-planning required!). Whether in need of comfort and calm, fire and fun—directions to cling to, or the inspiration to wing it—I Dream of Dinner (so You Don't Have To) is the only phone-a-friend you need. That’s because Ali, a home cook turned recipe developer, guides with a reassuring calm, puckish curiosity, and desire for everyone, everywhere, to make great food—and fast. (Phew!)

Dinner Plans

Dinner Plans
Author: Jennifer Calihan,Adele Hite
Publsiher: Eat the Butter
Total Pages: 86
Release: 2018
ISBN 10: 9780692995839
ISBN 13: 0692995838
Language: EN, FR, DE, ES & NL

Dinner Plans Book Review:

Looking for easy dinner ideas? Ready to banish the dinner-every-night nightmare? Dinner Plans will show you how. The hardest part about cooking is deciding what¿s for dinner. This meal planner offers thousands of real-food ideas for simple, everyday meals, plus tips and tricks to help you get a nutritious dinner on the table with ease. No complicated recipes, no long list of ingredients, and no fancy cooking skills required. Just lots of pictures and plenty of inspiration.The secret is vintage. Science has shown us what our grannies knew all along: Fat in our food isn¿t ¿bad¿ after all. It is a wholesome part of a nourishing meal. Cooking with natural fats is the vintage way to make dinners simple, savory, and satisfying. With Dinner Plans, you can: ¿Learn how cooking with full-fat food helps you tackle the dinner monster, night after night after night ¿Discover back-to-nutrition-basics with the Vintage A-B-C plate. ¿Find out how wholesome, natural fats keep meats juicy and veggies flavorful-effortlessly.¿Master the art of making nourishing meals from scratch, using a few simple techniques for adding flavor and variety. Play around with mix-and-match plates to design dinners that not only look good, but are satisfying, nourishing, and delicious. Dinner Plans guides you through a few easy steps for planning a nutritious meal, pulling together the ingredients, and getting it all on the table with minimal effort.Dinner Plans provides basic cooking instructions for newbie cooks and visual inspiration for experienced kitchen wizards tired of making the same old thing. Follow the lively recipe banter for a simple, tasty dish, or make your own favorite version. If you¿re ready to get back-to-basics, letting whole-food fats back into your kitchen is the place to start. Dinner Plans is here to help--in 27,000 different ways.

THE LAND OF THE BLESSED VIRGIN

THE LAND OF THE BLESSED VIRGIN
Author: WILLIAM SOMERSET MAUGHAM
Publsiher: Unknown
Total Pages: 135
Release: 1905
ISBN 10: 1928374650XXX
ISBN 13: 9182736450XXX
Language: EN, FR, DE, ES & NL

THE LAND OF THE BLESSED VIRGIN Book Review:

Run Fast Cook Fast Eat Slow

Run Fast  Cook Fast  Eat Slow
Author: Shalane Flanagan,Elyse Kopecky
Publsiher: Rodale Books
Total Pages: 256
Release: 2018-08-14
ISBN 10: 1635651921
ISBN 13: 9781635651928
Language: EN, FR, DE, ES & NL

Run Fast Cook Fast Eat Slow Book Review:

Cook the recipes that Shalane Flanagan ate while training for her historic 2017 TCS New York City Marathon win! The New York Times bestseller Run Fast. Eat Slow. taught runners of all ages that healthy food could be both indulgent and incredibly nourishing. Now, Olympian Shalane Flanagan and chef Elyse Kopecky are back with a cookbook that’s full of recipes that are fast and easy without sacrificing flavor. Whether you are an athlete, training for a marathon, someone who barely has time to step in the kitchen, or feeding a hungry family, Run Fast. Cook Fast. Eat Slow. has wholesome meals to sustain you. Run Fast. Cook Fast. Eat Slow. is full of pre-run snacks, post-run recovery breakfasts, on-the-go lunches, and 30-minutes-or-less dinner recipes. Each and every recipe—from Shalane and Elyse’s signature Superhero muffins to energizing smoothies, grain salads, veggie-loaded power bowls, homemade pizza, and race day bars—provides fuel and nutrition without sacrificing taste or time.

Thug Kitchen 101

Thug Kitchen 101
Author: Thug Kitchen
Publsiher: Rodale
Total Pages: 240
Release: 2016-10-11
ISBN 10: 1623366348
ISBN 13: 9781623366346
Language: EN, FR, DE, ES & NL

Thug Kitchen 101 Book Review:

The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating. Thug Kitchen 101 includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. TK holds your hand and explains ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass vegan kitchen primer also serves up health benefits and nutrition statistics to remind everyone, from curious newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and our pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Thug Kitchen's here to fix that sh*t: All recipes in TK 101 are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumbled home from work. You're too damn important to be eating garbage, so TK has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time hustlers out there. "Thug Kitchen backs up its bluster with good, solid recipes."--New York Times "Funny, self-aware, and full of delicious-looking recipes that I want to make right this second." --Epicurious.com "F*cking delicious."--Popsugar.com