Jamie s 30 Minute Meals

Jamie s 30 Minute Meals
Author: Jamie Oliver
Publsiher: Penguin UK
Total Pages: 288
Release: 2017-03-09
ISBN 10: 1405932317
ISBN 13: 9781405932318
Language: EN, FR, DE, ES & NL

Jamie s 30 Minute Meals Book Review:

Whip up delicious three-course meals in no time at all with the bestselling Jamie's 30-Minute Meals Jamie Oliver will teach you how to make good food super-fast in his game-changing guide to coordinating an entire meal without any fuss. _________ With 50 exciting, seasonal meal ideas, Jamie's 30 Minute Meals provides the essential collection of dishes for putting on the ultimate three-course meal without taking up your time. Not only that, Jamie also includes refreshing, light lunch recipes that you can put together in no time at all. These mouth-watering dishes include . . . - Melt-in-the-mouth SPRING LAMB and CHIANTI GRAVY - Mushroom risotto with spinach salad - Tender DUCK SALAD - Moreish LEMON and RASPBERRY CHEESECAKE - Creamy RICE PUDDING and STEWED FRUIT Jamie offers a tasty dish for every occasion, with recipes written to help you make the most of every single minute in the kitchen. With the help of Jamie Oliver and Jamie's 30-Minute Meals, you'll be amazed by what you're able to achieve. In Jamie's extensive collection of internationally loved and trusted cookbooks, this is the one about multitasking to cook whole meals, fast. _________ 'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith

Jamie s Dinners

Jamie s Dinners
Author: Jamie Oliver
Publsiher: Penguin UK
Total Pages: 336
Release: 2019-04-11
ISBN 10: 0241391865
ISBN 13: 9780241391860
Language: EN, FR, DE, ES & NL

Jamie s Dinners Book Review:

Jamie's Dinners is a collection of simple, modern family favourites 'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith Packed with a huge array of recipes, from very humble classics to exciting new flavours, this is the perfect cookbook for both beginners and pros alike, and with loads of recipes that the whole family will love. With chapters on Sarnies, Salads, Soups, Vegetables, Pasta, Meat, Fish and Desserts, as well as a section on 5-minute wonders and kitchen tips & tricks, this really is a comprehensive cookbook for everyone. Delicious recipes include: · PARMESAN FISH FILLETS with AVOCADO and CRESS SALAD · Awesome SPINACH & RICOTTA CANNELLONI · Summer CHICKPEA SALAD · Super-tasty SPANISH ROAST CHICKEN · STICKY TOFFEE PUDDING ____________ Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen. The Naked Chef The Return of the Naked Chef Happy Days with the Naked Chef Jamie's Kitchen Jamie's Dinners '20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie's genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn't dated at all' Daily Telegraph on The Naked Chef _____________

5 Ingredients

5 Ingredients
Author: Jamie Oliver
Publsiher: Flatiron Books
Total Pages: 320
Release: 2019-01-08
ISBN 10: 1250205972
ISBN 13: 9781250205971
Language: EN, FR, DE, ES & NL

5 Ingredients Book Review:

Jamie Oliver--one of the bestselling cookbook authors of all time--is back with a bang. Focusing on incredible combinations of just five ingredients, he's created 130 brand-new recipes that you can cook up at home, any day of the week. From salads, pasta, chicken, and fish to exciting ways with vegetables, rice and noodles, beef, pork, and lamb, plus a bonus chapter of sweet treats, Jamie's got all the bases covered. This is about maximum flavor with minimum fuss, lots of nutritious options, and loads of epic inspiration. This edition has been adapted for US market.

Save With Jamie

Save With Jamie
Author: Jamie Oliver
Publsiher: HarperCollins Publishers
Total Pages: 288
Release: 2016-04-19
ISBN 10: 9781443429245
ISBN 13: 1443429244
Language: EN, FR, DE, ES & NL

Save With Jamie Book Review:

Jamie Oliver got the message loud and clear: as people come under pressure financially in this increasingly expensive world, they want help to cook tasty, nutritious food on a budget-and so Save with Jamie was born. In his exciting and convincing way, Jamie helps you make better choices, and shows you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste. And there’s no compromise-Save with Jamie is all about big flavours, comfort food that makes you happy, and colourful, optimistic dishes. As well as that, every single recipe in the book is cheaper per portion than your average takeout. Your biggest luxury is knowledge, whether times are hard or not, so get kitchen smart and get your family eating very, very well.

Everyday Super Food

Everyday Super Food
Author: Jamie Oliver
Publsiher: Penguin UK
Total Pages: 312
Release: 2016-12-22
ISBN 10: 0718187717
ISBN 13: 9780718187712
Language: EN, FR, DE, ES & NL

Everyday Super Food Book Review:

Let Jamie show you how creating healthy, nourishing food can be easy, delicious and fun in Everyday Super Food 'Packed with vitamins, bursting with flavour' Sunday Times _________ No matter how busy you are, eating healthy food the Jamie way is both simple and achievable, making it super easy to choose exactly the kind of meals that suit you. Divided into chapters on Breakfasts, Lunches, Dinners, Snacks & Drinks, Everyday Super Food ensures that every meal is both nutritionally balanced and deliciously filling. Create your dream healthy food day with . . . - SMOOTHIE PANCAKES with berries, banana, yogurt and nuts for breakfast - TASTY FISH TACOS with game-changing kiwi, lime and chilli salsa for lunch - GRIDDLED STEAK with peppers and herby-jewelled tabbouleh for dinner - RAW VEGAN FLAPJACKS or HOMEMADE NUT-BUTTER for snacking In Everyday Super Food, Jamie's done all the hard work for you - all you need to do is choose a delicious recipe, cook it up and, most importantly, enjoy it. In Jamie's extensive collection of internationally loved and trusted cookbooks, this is the one about eating healthily. _________ 'Irresistible recipes from Jamie Oliver' Sunday Times 'The healthy recipes that helped Jamie lose two stone' Sunday Times 'Our failsafe foodie of choice' Sunday Times 'Jamie Oliver is great - I'd put him in charge of the country' Guardian

Jamie s Food Revolution

Jamie s Food Revolution
Author: Jamie Oliver
Publsiher: Hyperion
Total Pages: 360
Release: 2011-04-05
ISBN 10: 9781401310479
ISBN 13: 1401310478
Language: EN, FR, DE, ES & NL

Jamie s Food Revolution Book Review:

Cooking good food from scratch is a skill that can save you money, keep you healthy, and make you and your family and friends happy. What I’ve tried to do in this book is pick a whole load of meals that we all love to eat and break them down to make them as simple as possible. There are plenty of clear instructions and step-by-step pictures, so whether you’re an accomplished cook or a complete beginner, you’ll be able to enjoy cooking and achieve great results in the kitchen. This book is inspired by all the people I’ve met who thought they could never and would never learn how to cook. I believe that good home cooking is one of the most essential, fundamental skills that every single person on this planet should have in order to look after themselves, their families, and their friends. This food revolution is all about people learning how to make a recipe, then teaching that recipe to their friends and family . . . if enough people do this, pretty soon everyone will be cooking. So cook something today, then PASS IT ON!

Jamie s Comfort Food

Jamie s Comfort Food
Author: Jamie Oliver
Publsiher: HarperCollins Publishers
Total Pages: 416
Release: 2017-09-26
ISBN 10: 9781443430449
ISBN 13: 1443430447
Language: EN, FR, DE, ES & NL

Jamie s Comfort Food Book Review:

7 Ways

7 Ways
Author: Jamie Oliver
Publsiher: Flatiron Books
Total Pages: 312
Release: 2020-11-03
ISBN 10: 9781250787576
ISBN 13: 1250787572
Language: EN, FR, DE, ES & NL

7 Ways Book Review:

7 Ways to reinvent your favorite ingredients with more than 120 new, exciting and tasty recipes Jamie’s looked at the top ingredients we buy week in, week out. We’re talking about those meal staples we pick up without thinking – chicken breasts, salmon fillets, ground beef, eggs, potatoes, broccoli, mushrooms, to name but a few. We’re all busy, but that shouldn’t stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favorite supermarket ingredients. Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favorite ingredients, and each recipe will include no more than 8 ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you’re covered for every day of the week. With everything from fakeaways and traybakes to family and freezer favorites, you’ll find bags of inspiration to help you mix things up in the kitchen. Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.

300 15 Minute Low Carb Recipes

300 15 Minute Low Carb Recipes
Author: Dana Carpender
Publsiher: Fair Winds Press (MA)
Total Pages: 360
Release: 2011-04
ISBN 10: 1592334695
ISBN 13: 9781592334698
Language: EN, FR, DE, ES & NL

300 15 Minute Low Carb Recipes Book Review:

Provides a collection of easy low-carbohydrate recipes for salads, side dishes, soups, sauces, beverages, main dishes, and desserts that can be prepared in fifteen minutes or less.

15 Minute Meals

15 Minute Meals
Author: Jamie Oliver
Publsiher: HarperCollins Publishers
Total Pages: 288
Release: 2016-04-19
ISBN 10: 9781443429269
ISBN 13: 1443429260
Language: EN, FR, DE, ES & NL

15 Minute Meals Book Review:

Jamie’s 15 Minute Meals is a classic cookbook meant to arm readers with the skills to create great meals quickly. In Jamie’s trademark style, the recipes are methodical, clever and fun-drawing on inspiration from all over the world; embracing the tastes that we all love; playing on classic chicken, steak and pasta dishes; looking at Asian-inspired street food and brilliant Moroccan flavours; putting together great salads and so much more. These are some of the quickest and easiest meals Jamie’s ever done.

Jamie Oliver s Christmas Cookbook

Jamie Oliver s Christmas Cookbook
Author: Jamie Oliver
Publsiher: Penguin UK
Total Pages: 408
Release: 2016-10-20
ISBN 10: 0718186923
ISBN 13: 9780718186920
Language: EN, FR, DE, ES & NL

Jamie Oliver s Christmas Cookbook Book Review:

Jamie's got you covered with his ULTIMATE festive guide - from mouth-watering classics to tasty veggie alternatives, this is the perfect gift for anyone hosting Christmas which they'll come back to year after year 'A 400-page-plus volume featuring recipes that will become your go-tos for the festive period and beyond' INDEPENDENT _______ With classic recipes for every part of Christmas dinner, veggie alternatives, clever ways to use up all of those leftovers, top tips for cooking meat perfectly, and even recipes for edible gifts and Christmas cocktails - he really has thought of everything! Recipes include: SMART STARTERS like BEEF CARPACCIO or ROASTED APPLE & SQUASH SOUP MAIN DISHES such as ROAST TURKEY, JERK HAM, SALT CRUST SALMON, BAKED SQUASH or NUT ROAST ALL THE ACCOMPANIMENTS from THE BEST ROAST POTATOES to CRANBERRY SAUCE GENIUS WAYS TO USE UP LEFTOVERS including TURKEY RISOTTO, BUBBLE & SQUEAK or WINTER RAGU DELICIOUS DESSERTS like BANOFFEE ALASKA, CHOCOLATE POTS or WINTER BOMBE IDEAS FOR HOMEMADE GIFTS such as FUDGE, BISCOTTI, FLORENTINES or PEAR PICKLE It's a comprehensive guide to every stage of Christmas cooking! _______ 'EXCELLENT' Evening Standard DAILY MAIL BOOKS OF THE YEAR

MasterChef the Masters at Home

MasterChef  the Masters at Home
Author: Bloomsbury Publishing
Publsiher: Bloomsbury Publishing
Total Pages: 288
Release: 2015-07-16
ISBN 10: 1472921631
ISBN 13: 9781472921635
Language: EN, FR, DE, ES & NL

MasterChef the Masters at Home Book Review:

Ever wondered what chefs love to cook when they are in their own kitchen? Away from the intensity and heat of restaurant service, what food makes them happiest on a weekend off? 33 globally renowned chefs have each shared three recipes for their favourite weekend treats in this special MasterChef collection of food at home. The fascinating background of each chef is explored and accompanying candid snapshots from their home life provide a unique, never-seen-before window into their world. Such an intimate showcase of chefs' private cooking is artistically captured by the legendary photographer David Loftus. This brilliant cookbook is distinctive in style and substance; a ground-breaking masterpiece for the new MasterChef book series from Absolute Press. Chefs featured include: Ferran Adria, Andoni Aduriz, Michael Anthony, Elena Arzak, Jason Atherton, Joe Bastianich, Lidia Bastianich, Claude Bosi, Massimo Bottura, Claire Clark, Wylie Dufresne, Graham Elliot, Andrew Fairlie, Peter Gilmore, Peter Gordon, Bill Granger, Angela Hartnett, Tom Kerridge, Tom Kitchin, Atul Kochhar, Pierre Koffmann, Jamie Oliver, Ashley Palmer-Watts, Neil Perry, Gordon Ramsay, Eric Ripert, Joan and Jordi Roca, Ruth Rogers, Curtis Stone, David Thompson, Mitch Tonks and Tetsuya Wakuda.

Jamie s 15 Minute Meals

Jamie s 15 Minute Meals
Author: Jamie Oliver
Publsiher: Unknown
Total Pages: 287
Release: 2012
ISBN 10: 9780718157807
ISBN 13: 071815780X
Language: EN, FR, DE, ES & NL

Jamie s 15 Minute Meals Book Review:

This book is completely devoted to what you, the public, are asking for - super quick, tasty, nutritious food that you can eat everyday of the week. Creating these recipes has been a whole new experience for me, and I've made sure they're methodical, clever, sociable, fun, with beautiful food that will slap you round the face with big flavour! I'll probably never write a book like this again, but I can assure you, this is a classic book that will arm you with the skills to create wonderful meals, shockingly fast. I've taken inspiration from all over the world, embracing all the flavours that we all love, playing on classic chicken, steak and pasta dishes, looking at Asian-inspired street food and brilliant Moroccan flavours, bigging up mega salads and so much more. I'm basically trying to represent all the types of food that you, out there, are buying into. And these are some of the quickest and easiest meals I've ever done. These recipes have been tested and tested to ensure that this book is a reliable companion for you, and hopefully your family too when you pass it down. I think you're going to really love it - I'm so proud of it. It's far and away the most balanced and exciting everyday cookbook I've seen - and if you liked 30-Minute Meals, this will knock your socks off.

Jamie s America

Jamie s America
Author: Jamie Oliver
Publsiher: Hyperion
Total Pages: 360
Release: 2010-10-05
ISBN 10: 9781401323608
ISBN 13: 140132360X
Language: EN, FR, DE, ES & NL

Jamie s America Book Review:

The incredible diversity in American cooking was a real revelation to me. So although I went looking for “quintessential American food,” my conclusion is that there is no such thing; instead there’s a huge wealth of seriously exciting dishes. Many of us outside of America may think we already know all there is to know about it from movies or the occasional holiday, but the truth is that this doesn’t even scratch the surface. In many ways, the country is still a bit of a mystery to us. This trip was my chance to explore the ingredients, food culture, and traditions within this incredible country. I felt that I knew cities like New York and Los Angeles pretty well, but this time I ventured beyond the neighborhoods I was familiar with and into areas better known for their immigrant communities. I was rewarded with some of the most incredible food I’ve ever tasted. The story was the same when I moved beyond the big cities. Whether it was Creole cooking in Louisiana or soul food in Georgia, the Mexican influences in Arizona or the hearty cowboy cuisine of Big Sky Country, every place I went had its unique treasures. I came back with more recipes than I knew what to do with, and although it was tough, I managed to narrow this book down to 120 of my absolute favorites. These are my takes on some of the best food I came across, as well as a few things I made up along the way. I hope you enjoy them, and maybe even discover new and inspiring sides to America you’ve never seen before. Enjoy!

The BBQ Book

The BBQ Book
Author: DJ BBQ,Christian Stevenson
Publsiher: Unknown
Total Pages: 124
Release: 2014
ISBN 10: 9780718179182
ISBN 13: 0718179188
Language: EN, FR, DE, ES & NL

The BBQ Book Book Review:

Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's BBQ recipes fulfil Jamie's high food standards of quality, flavour and fun. DJ BBQ's top BBQ set up advice, cooking techniques and collection of exciting barbeque recipes will transform your barbeque from entertaining to catertaining. Goodbye sad burnt sausages, hello Bodacious Burgers and Rad Rum Ribs! DJ BBQ's smokin' hot recipes include: Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket, as well as Candied pork tenderloin, Kick-ass fish tacos and Grilled tomato slabs.

Ultimate Veg

Ultimate Veg
Author: Jamie Oliver
Publsiher: Flatiron Books
Total Pages: 320
Release: 2020-01-07
ISBN 10: 1250267226
ISBN 13: 9781250267221
Language: EN, FR, DE, ES & NL

Ultimate Veg Book Review:

This edition has been adapted for the US market. From simple suppers and family favorites, to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavor combinations, this book ticks all the boxes. Super-tasty, brilliantly simple, but inventive veg dishes include: · AMAZING VEGGIE CHILI, comforting black rice, zingy crunchy salsa and chili-rippled yogurt · GREENS MAC 'N' CHEESE with leek, broccoli & spinach and a toasted almond topping · VEGGIE PAD THAI, crispy fried eggs, special tamarind & tofu sauce and peanut sprinkle · SUPER SPINACH PANCAKES with avocado, tomato and cottage cheese · SUMMER TAGLIATELLE, basil & almond pesto, broken potatoes and delicate green veg With chapters on Soups & Sandwiches, Brunch, Pies & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes there's something tasty for every occasion. Sharing simple tips and tricks that will excite the taste buds, this book will give you the confidence to up your vegetable intake and widen your recipe repertoire, safe in the knowledge that it'll taste utterly delicious. It will also leave you feeling full, satisfied and happy - and not missing meat from your plate. “It's all about celebrating really good, tasty food that just happens to be meat-free.” Jamie Oliver

Jamie Oliver s Comfort Food

Jamie Oliver s Comfort Food
Author: Jamie Oliver
Publsiher: Harper Collins
Total Pages: 352
Release: 2014-09-23
ISBN 10: 006230562X
ISBN 13: 9780062305626
Language: EN, FR, DE, ES & NL

Jamie Oliver s Comfort Food Book Review:

Ecco is thrilled to elevate international superstar Jamie Oliver to even greater heights with a bold new book of timeless recipes for soul-satisfying food, a classic-in-the-making from a beloved chef Jamie Oliver's new cookbook brings together a hundred of the best comfort food recipes from around the world, inspired by everything from childhood memories to the changing of the seasons, and taking into account the guilty pleasures and sweet indulgences that everyone enjoys. Jamie Oliver's Comfort Food is all about the food you want to eat, made exactly how you like it. With this in mind, the book features the ultimate versions of all-time favorites while introducing cherished dishes from around the world. Filled with hints, tips, and ideas, Jamie Oliver's Comfort Food is all about celebrating the beauty and pleasure of good food and embracing the rituals of cooking.

Jamie Cooks Italy

Jamie Cooks Italy
Author: Jamie Oliver
Publsiher: Penguin UK
Total Pages: 408
Release: 2018-08-09
ISBN 10: 1405932252
ISBN 13: 9781405932257
Language: EN, FR, DE, ES & NL

Jamie Cooks Italy Book Review:

'Every bookshelf needs this - it's Italian food, but not as you know it' The Times Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable. Find all of the recipes from Jamie's Channel 4 hit-series Jamie Cooks Italy, and many more inside this book. _____________ This wonderful, best-ever collection of recipes, deliver on big flavours and comfort; a celebration of truly great Italian food you'll want to cook for yourself, your friends and your family. Delicious recipes include . . . · GRILLED APRICOT SALAD with thyme, mozzarella, pink peppercorns and proscuttio · TUNA FETTUCCINE with baby courgettes, cherry tomatoes, pecorino and crushed almonds · CHICKEN SKEWERS wrapped in proscuttio with salsa verde stuffing, potatoes and tomatoes · LIMONCELLO TIRAMISU with vanilla mascapone, crushed cherries and white chocolate Featuring 140 recipes in Jamie's fuss-free and easy-to-follow style, the book has chapters on Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and all of the Italian basics you'll ever need to know. ______________ *SHORTLISTED FOR A NATIONAL BOOK AWARD* 'An irresistible collection of classic Italian recipes . . .An essential purchase for any fan of Italian cuisine' Daily Express 'Food is described in Jamie's trademark cheeky chappy style, but infused with real, in-depth knowledge of Italian food. Bravo, Jamie' Daily Mail

Joe s 30 Minute Meals

Joe s 30 Minute Meals
Author: Joe Wicks
Publsiher: Pan Macmillan
Total Pages: 272
Release: 2018-09-06
ISBN 10: 1509836101
ISBN 13: 9781509836109
Language: EN, FR, DE, ES & NL

Joe s 30 Minute Meals Book Review:

Easy and quick 30-minute recipes from Britain's best-loved healthy chef and the nation's favourite PE teacher, Joe Wicks. Bestselling author Joe Wicks, aka The Body Coach, presents this gorgeous book featuring more than a hundred nutritious recipes that are perfect for sharing. Proving once again that you don't need loads of time to cook great food, Joe’s 30-Minute Meals is packed with everyday healthy dishes that you'll want to make, time and time again. Most chapters are simply organized by main ingredient, making it easy to find a recipe for every occasion. Every recipe is labelled as either reduced-carb or carb-refuel, which makes this book a brilliant addition for those already familiar with Joe's popular Lean in 15 eating structure (carbs following workouts or on active days), but the meals are also enjoyable and tasty for all, whether you are following Joe's plan or not. If you're looking for a crowd-pleasing lunch like the Bang Bang Chicken Stir-Fry or something tasty to chuck in the oven at the end of a long day such as Joe’s Sausage and Mushroom Pie, Joe's 30-Minute Meals makes it easy to make a fuss-free, tasty plate of food, every single day. The man who kept the nation moving during lockdown, Joe has sold more than 3 million books in the UK alone. He has more than 4 million followers on social media, where fans share their journeys towards a leaner, fitter lifestyle. All of his books have been non-fiction number one bestsellers.

Jamie at Home

Jamie at Home
Author: Jamie Oliver
Publsiher: Michael Joseph
Total Pages: 408
Release: 2012-06
ISBN 10: 9780141030036
ISBN 13: 0141030038
Language: EN, FR, DE, ES & NL

Jamie at Home Book Review:

With this companion book to his new Food Network show, the irrepressible, much-loved chef returns with a new collection of more than 100 fresh, healthy recipes as well as advice on growing vegetables.Hyperion