Advances in Rice Research for Abiotic Stress Tolerance

Advances in Rice Research for Abiotic Stress Tolerance
Author: Mirza Hasanuzzaman,Masayuki Fujita,Kamrun Nahar,Jiban Krishna Biswas
Publsiher: Woodhead Publishing
Total Pages: 986
Release: 2018-11-12
ISBN 10: 0128143339
ISBN 13: 9780128143339
Language: EN, FR, DE, ES & NL

Advances in Rice Research for Abiotic Stress Tolerance Book Review:

Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world’s population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop. Covers aspects of abiotic stress, from research, history, practical field problems faced by rice, and the possible remedies to the adverse effects of abiotic stresses Provides practical insights into a wide range of management and crop improvement practices Presents a valuable, single-volume sourcebook for rice scientists dealing with agronomy, physiology, molecular biology and biotechnology

Rice Improvement

Rice Improvement
Author: Jauhar Ali,Shabir Hussain Wani
Publsiher: Springer Nature
Total Pages: 498
Release: 2021-05-05
ISBN 10: 3030665305
ISBN 13: 9783030665302
Language: EN, FR, DE, ES & NL

Rice Improvement Book Review:

This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority of the global populations, but especially in Asia where ninety percent of rice is grown and consumed. Climate change continues to impose abiotic and biotic stresses that curtail rice quality and yields. Researchers have been challenged to provide innovative solutions to maintain, or even increase, rice production. Amongst them, the ‘green super rice’ breeding strategy has been successful for leading the development and release of multiple abiotic and biotic stress tolerant rice varieties. Recent advances in plant molecular biology and biotechnologies have led to the identification of stress responsive genes and signaling pathways, which open up new paradigms to augment rice productivity. Accordingly, transcription factors, protein kinases and enzymes for generating protective metabolites and proteins all contribute to an intricate network of events that guard and maintain cellular integrity. In addition, various quantitative trait loci associated with elevated stress tolerance have been cloned, resulting in the detection of novel genes for biotic and abiotic stress resistance. Mechanistic understanding of the genetic basis of traits, such as N and P use, is allowing rice researchers to engineer nutrient-efficient rice varieties, which would result in higher yields with lower inputs. Likewise, the research in micronutrients biosynthesis opens doors to genetic engineering of metabolic pathways to enhance micronutrients production. With third generation sequencing techniques on the horizon, exciting progress can be expected to vastly improve molecular markers for gene-trait associations forecast with increasing accuracy. This book emphasizes on the areas of rice science that attempt to overcome the foremost limitations in rice production. Our intention is to highlight research advances in the fields of physiology, molecular breeding and genetics, with a special focus on increasing productivity, improving biotic and abiotic stress tolerance and nutritional quality of rice.

Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality

Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality
Author: Mohammad Anwar Hossain,Lutful Hassan,Khandakar Md. Iftekharuddaula,Arvind Kumar,Robert Henry
Publsiher: John Wiley & Sons
Total Pages: 464
Release: 2021-03-22
ISBN 10: 1119633117
ISBN 13: 9781119633112
Language: EN, FR, DE, ES & NL

Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality Book Review:

Presents the latest knowledge of improving the stress tolerance, yield, and quality of rice crops One of the most important cereal crops, rice provides food to more than half of the world population. Various abiotic stresses—currently impacting an estimated 60% of crop yields—are projected to increase in severity and frequency due to climate change. In light of the threat of global food grain insecurity, interest in molecular rice breeding has intensified in recent years. Progress has been made, but there remains an urgent need to develop stress-tolerant, bio-fortified rice varieties that provide consistent and high-quality yields under both stress and non-stress conditions. Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality is the first book to provide comprehensive and up-to-date coverage of this critical topic, containing the physiological, biochemical, and molecular information required to develop effective engineering strategies for enhancing rice yield. Authoritative and in-depth chapters examine the molecular and genetic bases of abiotic stress tolerance, discuss yield and quality improvement of rice, and explore new approaches to better utilize natural resources through modern breeding. Topics Include rice adaptation to climate change, enriching rice yields under low phosphorus and light intensity, increasing iron, zinc, vitamin and antioxidant content, and improving tolerance to salinity, drought, heat, cold, submergence, heavy metals and Ultraviolet-B radiation. This important resource: Contains the latest scientific information on a wide range of topics central to molecular breeding for rice Provides timely coverage molecular breeding for improving abiotic stress tolerance, bioavailability of essential micronutrients, and crop productivity through biotechnological methods Features detailed chapters written by internationally-recognized experts in the field Discusses recent progress and future directions in molecular breeding strategies and research Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality is required reading for rice researchers, agriculturists, and agribusiness professionals, and the ideal text for instructors and students in molecular plant breeding, abiotic stress tolerance, environmental science, and plant physiology, biochemistry, molecular biology, and biotechnology.

Rice Crop

Rice Crop
Author: Farooq Shah,Zafar Khan,Amjad Iqbal
Publsiher: BoD – Books on Demand
Total Pages: 266
Release: 2018-09-05
ISBN 10: 1789236002
ISBN 13: 9781789236002
Language: EN, FR, DE, ES & NL

Rice Crop Book Review:

Rice is a staple crop in many coastal and non-coastal areas of the globe and requires a large production area. With the increasing trends in population , it is pivotal to increase the production of this important crop for sustainability. The introduction of high-yielding rice cultivars through molecular breeding is one of the possibilities that can ensure sustainability. Additionally, development of new biotic and abiotic stress-resistant cultivars with higher nutritional value can revolutionize the rice industry.

Abiotic Stress in Plants

Abiotic Stress in Plants
Author: Shah Fahad,Shah Saud,Yajun Chen,Chao Wu,Depeng Wang
Publsiher: BoD – Books on Demand
Total Pages: 494
Release: 2021-07-21
ISBN 10: 1838810552
ISBN 13: 9781838810559
Language: EN, FR, DE, ES & NL

Abiotic Stress in Plants Book Review:

Environmental insults such as extremes of temperature, extremes of water status, and deteriorating soil conditions pose major threats to agriculture and food security. Employing contemporary tools and techniques from all branches of science, attempts are being made worldwide to understand how plants respond to abiotic stresses with the aim to manipulate plant performance that is better suited to withstand these stresses. This book searches for possible answers to several basic questions related to plant responses towards abiotic stresses. Synthesizing developments in plant stress biology, the book offers strategies that can be used in breeding, including genomic, molecular, physiological, and biotechnological approaches that have the potential to develop resilient plants and improve crop productivity worldwide.

Recent Advances in Rice Research

Recent Advances in Rice Research
Author: Mahmood-Ur- Rahman Ansari
Publsiher: BoD – Books on Demand
Total Pages: 258
Release: 2021-03-03
ISBN 10: 1838810315
ISBN 13: 9781838810313
Language: EN, FR, DE, ES & NL

Recent Advances in Rice Research Book Review:

“Recent Advances in Rice Research” is an interdisciplinary book dealing with diverse topics related to recent developments in rice research. The book discusses the latest research activities in the field of hybrid rice, various metabolites produced in rice and its biology, stress studies, and strategies to combat various biotic and abiotic stresses as well as rice economics, value addition, and product development. The book is written by an international team of researchers from all over the globe sharing their results in the field of rice research. I am hopeful that the scientific information available in this book will provide advanced knowledge for rice researchers, students, life scientists, and interested readers on some of the latest developments in rice research.

Integrative Advances in Rice Research

Integrative Advances in Rice Research
Author: Min Huang
Publsiher: BoD – Books on Demand
Total Pages: 342
Release: 2022-01-26
ISBN 10: 1839695994
ISBN 13: 9781839695995
Language: EN, FR, DE, ES & NL

Integrative Advances in Rice Research Book Review:

This book describes some recent advances in rice research in terms of crop breeding and improvement (Section 1), crop production and protection (Section 2), and crop quality control and food processing (Section 3). It contains fourteen chapters that cover such topics as two-line rice breeding in India, the different aspects of aromatic rice, bacterial diseases of rice, quality control and breeding strategies, and much more. This volume is a useful reference for professionals and graduate students working in all areas of rice science and technology.

Advancements in Developing Abiotic Stress Resilient Plants

Advancements in Developing Abiotic Stress Resilient Plants
Author: M. Iqbal R. Khan,Palakolanu Sudhakar Reddy,Ravi Gupta
Publsiher: CRC Press
Total Pages: 394
Release: 2022-06-21
ISBN 10: 1000572870
ISBN 13: 9781000572872
Language: EN, FR, DE, ES & NL

Advancements in Developing Abiotic Stress Resilient Plants Book Review:

Plants often encounter abiotic stresses including drought, salinity, flooding, high/low temperatures, and metal toxicity, among others. The majority of these stresses occur simultaneously and thus limit crop production. Therefore, the need of the hour is to improve the abiotic stresses tolerance of crop plants by integrating physiology, omics, and modern breeding approaches. This book covers various aspects including (1) abiotic stress responses in plants and progress made so far in the allied areas for trait improvements, (2) integrates knowledge gained from basic physiology to advanced omics tools to assist new breeding technologies, and (3) discusses key genes, proteins, and metabolites or pathways for developing new crop varieties with improved tolerance traits.

Rice Research for Quality Improvement Genomics and Genetic Engineering

Rice Research for Quality Improvement  Genomics and Genetic Engineering
Author: Aryadeep Roychoudhury
Publsiher: Springer Nature
Total Pages: 777
Release: 2020-10-31
ISBN 10: 9811541205
ISBN 13: 9789811541209
Language: EN, FR, DE, ES & NL

Rice Research for Quality Improvement Genomics and Genetic Engineering Book Review:

This book focuses on the conventional breeding approach, and on the latest high-throughput genomics tools and genetic engineering / biotechnological interventions used to improve rice quality. It is the first book to exclusively focus on rice as a major food crop and the application of genomics and genetic engineering approaches to achieve enhanced rice quality in terms of tolerance to various abiotic stresses, resistance to biotic stresses, herbicide resistance, nutritional value, photosynthetic performance, nitrogen use efficiency, and grain yield. The range of topics is quite broad and exhaustive, making the book an essential reference guide for researchers and scientists around the globe who are working in the field of rice genomics and biotechnology. In addition, it provides a road map for rice quality improvement that plant breeders and agriculturists can actively consult to achieve better crop production.

Advancements in Developing Abiotic Stress Resilient Plants

Advancements in Developing Abiotic Stress Resilient Plants
Author: M. Iqbal R. Khan,Palakolanu Sudhakar Reddy,Ravi Gupta
Publsiher: CRC Press
Total Pages: 378
Release: 2022-05-26
ISBN 10: 9780367748043
ISBN 13: 0367748045
Language: EN, FR, DE, ES & NL

Advancements in Developing Abiotic Stress Resilient Plants Book Review:

This timely book covers various aspects of abiotic stress-resilient plants, including stress responses in plants and the progress made so far in the trait improvements, as well as integrating knowledge gained from basic physiology and discussing key genes, proteins, and metabolites for developing improved crop varieties.

Plant Abiotic Stress Physiology

Plant Abiotic Stress Physiology
Author: Tariq Aftab,Khalid Rehman Hakeem
Publsiher: CRC Press
Total Pages: 322
Release: 2022-02-17
ISBN 10: 1000400751
ISBN 13: 9781000400755
Language: EN, FR, DE, ES & NL

Plant Abiotic Stress Physiology Book Review:

This two-volume set highlights the various innovative and emerging techniques and molecular applications that are currently being used in plant abiotic stress physiology. Volume 1: Responses and Adaptations focuses on the responses and adaptations of plants to stress factors at the cellular and molecular levels and offers a variety of advanced management strategies and technologies. Volume 2: Molecular Advancements introduces a range of state-of-the-art molecular advances for the mitigation of abiotic stress in plants. With contributions from specialists in the field, Volume 1 first discusses the physiology and defense mechanisms of plants and the various kinds of stress, such as from challenging environments, climate change, and nutritional deficiencies. It goes on to discuss trailblazing management techniques that include genetics approaches for improving abiotic stress tolerance in crop plants along with CRISPR/CAS-mediated genome editing technologies. Volume 2 discusses how plants have developed diverse physiological and molecular adjustments to safeguard themselves under challenging conditions and how emerging new technologies can utilize these plant adaptations to enhance plant resistance. These include using plant-environment interactions to develop crop species that are resilient to climate change, applying genomics and phenomics approaches from the study of abiotic stress tolerance and more. Agriculture today faces countless challenges to meet the rising need for sustainable food supplies and guarantees of high-quality nourishment for a quickly increasing population. To ensure sufficient food production, it is necessary to address the difficult environmental circumstances that are causing cellular oxidative stress in plants due to abiotic factors, which play a defining role in shaping yield of crop plants. These two volumes help to meet these challenges by providing a rich source of information on plant abiotic stress physiology and effective management techniques.

Improving Abiotic Stress Tolerance in Plants

Improving Abiotic Stress Tolerance in Plants
Author: M. Iqbal R. Khan,Amarjeet Singh,Péter Poór
Publsiher: CRC Press
Total Pages: 322
Release: 2020-05-13
ISBN 10: 0429648529
ISBN 13: 9780429648526
Language: EN, FR, DE, ES & NL

Improving Abiotic Stress Tolerance in Plants Book Review:

Abiotic stresses such as drought, flooding, high or low temperatures, metal toxicity and salinity can hamper plant growth and development. Improving Abiotic Stress Tolerance in Plants explains the physiological and molecular mechanisms plants naturally exhibit to withstand abiotic stresses and outlines the potential approaches to enhance plant abiotic stress tolerance to extreme conditions. Synthesising developments in plant stress biology, the book offers strategies that can be used in breeding, genomic, molecular, physiological and biotechnological approaches that hold the potential to develop resilient plants and improve crop productivity worldwide. Features · Comprehensively explains molecular and physiological mechanism of multiple abiotic stress tolerance in plants · Discusses recent advancements in crop abiotic stress tolerance mechanism and highlights strategies to develop abiotic stress tolerant genotypes for sustainability · Stimulates synthesis of information for plant stress biology for biotechnological applications · Presents essential information for large scale breeding and agricultural biotechnological programs for crop improvement Written by a team of expert scientists, this book benefits researchers in the field of plant stress biology and is essential reading for graduate students and researchers generating stress tolerant crops through genetic engineering and plant breeding. It appeals to individuals developing sustainable agriculture through physiological and biotechnological applications.

Climate Change and Crop Stress

Climate Change and Crop Stress
Author: Arun K.Shanker,Chitra Shanker,Anjali Anand,Maheswari M.
Publsiher: Academic Press
Total Pages: 598
Release: 2021-11-19
ISBN 10: 0128165359
ISBN 13: 9780128165355
Language: EN, FR, DE, ES & NL

Climate Change and Crop Stress Book Review:

Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to ‘post-genomics’ and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress both in isolation and through simultaneous crop stresses, this edited compilation provides a comprehensive view on the challenges and impacts of simultaneous stresses. Presents a multidisciplinary view of crop stresses, empowering readers to quickly align their individual experience and perspective with the broader context Combines the mechanistic aspects of stresses with the strategic aspects Presents both abiotic and biotic stresses in a single volume

Advances in Rice Science

Advances in Rice Science
Author: Ratikanta Maiti, PhD,Humberto González Rodríguez, PhD,Ch. Aruna Kumari, PhD,Narayan Chandra Sarkar, PhD,Sameena Begum,Dasari Rajkumar
Publsiher: CRC Press
Total Pages: 340
Release: 2020-11-13
ISBN 10: 100051756X
ISBN 13: 9781000517569
Language: EN, FR, DE, ES & NL

Advances in Rice Science Book Review:

During recent decades, tremendous progress and innovations have been made in rice science with the goal of increasing production to meet the world’s growing demands. This new volume provides a concise overview of rice, covering the background and importance of rice; origin, evolution, and domestication of rice; and the world rice production. It goes on to provide new and important recent research advances on many different aspects of rice science and production. The authors look at advances in rice ideotypes, abiotic stress management techniques, biotic stress affecting crop productivity, new methods and technology for cultivation, and new methods and techniques in rice grain quality analysis and processing. It also describes new rice varieties, new hybrid rice technology, and new breeding methods for rice.

Abiotic Stress Management for Resilient Agriculture

Abiotic Stress Management for Resilient Agriculture
Author: Paramjit Singh Minhas,Jagadish Rane,Ratna Kumar Pasala
Publsiher: Springer
Total Pages: 517
Release: 2017-10-06
ISBN 10: 9811057443
ISBN 13: 9789811057441
Language: EN, FR, DE, ES & NL

Abiotic Stress Management for Resilient Agriculture Book Review:

This book offers a state-of-the-art overview of on abiotic stresses in terms of the challenges; scope and opportunities; copping strategies for adaptation and mitigation using novel tools for building resilience in agricultural crops and livestock; as well as for policy implementation. Divided into four major parts: advances and prospects for understanding stress environments; adaptation and mitigation options; crop-based mitigation strategies; and mitigation options in animal husbandry, the book focuses on problem-solving approaches and techniques that are essential for the medium to long-term sustainability of agricultural production systems The synthesis and integration of knowledge and experiences of specialists from different disciplines offers new perspectives in the versatile field of abiotic stress management, and as such is useful for various stakeholders, including agricultural students, scientists, environmentalists, policymakers, and social scientists.

Rhizosphere Microbes

Rhizosphere Microbes
Author: Sushil Kumar Sharma,Udai B. Singh,Pramod Kumar Sahu,Harsh Vardhan Singh,Pawan Kumar Sharma
Publsiher: Springer Nature
Total Pages: 682
Release: 2021-01-20
ISBN 10: 9811591547
ISBN 13: 9789811591549
Language: EN, FR, DE, ES & NL

Rhizosphere Microbes Book Review:

Plants create a dynamic micro-biosphere in the soil, around the roots, called as ‘rhizosphere’, which harbors diverse number of microorganisms for sustaining their growth and development. A soil with diverse and multi-traits microbial communities is considered healthy to enhance crop productivity. In the last decades, rhizosphere biology has gained attention due to unraveling of new mechanisms, processes and molecules in the rhizosphere that contributes towards the promotion of plant productivity. The rhizospheric microbes and associated processes are being utilized for harnessing potential of soils in effective and sustainable functioning in the agro-ecosystems. Broadly, the book discusses rhizospheric microbes and their role in modulating functions of soil and crop plant. Specifically, it highlights conventional and modern aspects of rhizosphere microbes such as – microbiome in the rhizosphere, microbes as an indicator and promoter of soil health, rhizosphere microbes as biofertilizer, biostimulator and biofortifyer, microbial signaling in the rhizosphere, recent tools in deciphering rhizobiome, and regulatory mechanisms for commercialization of biofertilizer, biopesticide and biostimulator. The book is useful for agriculture scientist, biotechnologist, plant pathologist, mycologist, and microbiologist, farming community, scientist of R&D organization, as well as teaching community, researcher and student and policy maker.

Modern Techniques of Rice Crop Production

Modern Techniques of Rice Crop Production
Author: Naeem Sarwar,Atique-ur-Rehman,Shakeel Ahmad,Mirza Hasanuzzaman
Publsiher: Springer Nature
Total Pages: 866
Release: 2022-04-09
ISBN 10: 9811649553
ISBN 13: 9789811649554
Language: EN, FR, DE, ES & NL

Modern Techniques of Rice Crop Production Book Review:

This book collects all the latest technologies with their implications on the global rice cultivation. It discusses all aspects of rice production and puts together the latest trends and best practices in the rice production. Rice is produced and consumed worldwide and especially an important crop for Asia. It is a staple food in majority of population living is this continent which distinguishes this from rest of the world. Climatic fluctuations, elevated concentrations of carbon dioxide, enhanced temperature have created extreme weather conditions for rice cultivation. Also, increasing pest attacks make situation complicated for the farmers. Therefore, rice production technology also has to be adjusted accordingly. This book is of interest to teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists from different part of the globe. Also, the book serves as additional reading material for students of agriculture, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read

Improving Crop Resistance to Abiotic Stress

Improving Crop Resistance to Abiotic Stress
Author: Anonim
Publsiher: John Wiley & Sons
Total Pages: 635
Release: 2012
ISBN 10: 3527328408
ISBN 13: 9783527328406
Language: EN, FR, DE, ES & NL

Improving Crop Resistance to Abiotic Stress Book Review:

Rice Science Biotechnological and Molecular Advancements

Rice Science  Biotechnological and Molecular Advancements
Author: Deepak Kumar Verma,Prem Prakash Srivastav,Altafhusain B. Nadaf
Publsiher: CRC Press
Total Pages: 354
Release: 2018-12-07
ISBN 10: 1351136569
ISBN 13: 9781351136563
Language: EN, FR, DE, ES & NL

Rice Science Biotechnological and Molecular Advancements Book Review:

A significant crop in our global society, rice is a staple food product for over half of the world’s population. New technologies are being researched and utilized for increasing the overall production of strong rice crops throughout the world. This book focuses on the new areas of research on the most recent biotechnological and molecular techniques to aid in this endeavor. The researchers who have contributed to this compendium are international leaders in their respective fields. The original research included in the volume is strengthened through the addition of surveys, reviews, success stories, and other aspects that impact the global agricultural industry.

Climate Change and Ecosystems

Climate Change and Ecosystems
Author: Shah Fahad,Muhammad Adnan,Shah Saud,Lixiao Nie
Publsiher: CRC Press
Total Pages: 278
Release: 2022-07-25
ISBN 10: 1000610802
ISBN 13: 9781000610802
Language: EN, FR, DE, ES & NL

Climate Change and Ecosystems Book Review:

The global population is projected to increase by 3.3 billion from 6.7 billion in 2008 to 10 billion in 2100. As a result, soil degradation and desertification are growing due to the increasing demand for food, feed, fiber, and fuel on finite soil resources. The problem of global food insecurity may be further worsened by the threat of global warming. Climate change is showing its impacts in terms of increasing temperatures, variable rainfall, and an increase in climate-related extremes such as floods, droughts, cyclones, sea-level rise, salinity, and soil erosion. The agriculture sector is the most sensitive to climate change because the climate of a region/country determines the nature and characteristics of vegetation and crops. Increase in the mean seasonal temperature and decrease in effective precipitation can reduce the duration of many crops, may lead to outbreaks of pests and diseases, and hence reduce final yield ultimately affecting the food security of the country. Despite the positive impact of CO2 fertilization, the net productivity may decrease because of an increase in respiration rate, drought stress, and nutrient deficiency. For example, for every 75 ppm increase in CO2 concentration, rice yields will increase by 0.5 t/ha, but the yield will decrease by 0.6 t/ha for every 1°C increase in temperature. The global agricultural productivity is expected to decrease from 3% to 16% by 2080. The estimated decrease in agricultural productivity in the developing countries is 10%–25% in the 2080s, where average air temperature is already near or above crop tolerance levels. This book is intended to serve as a stimulating collection that will contribute to debate and reflection on the sustainable future of agriculture and food production in the face of global change. Features: This book brings together a multidimensional group of international scholars exploring the ethical dimensions of climate change and ecosystem. New strategies have been pointed out in this book for better sustainable development. This book has been designed to provide a good overview of major challenges facing policymakers, researchers, and ultimately humankind in dealing with climate change. This book summarizes the diverse features of vulnerability, adaptation, and amelioration of climate change in respect to plants, crops, soil, and microbes for the sustainability of the agricultural sector, and, ultimately, food security for the future. This book provides a state-of-the-art description of the physiological, biochemical, and molecular status of the understanding of abiotic stress in plants.