Mix-and-Match Mama® Eats

Mix-and-Match Mama® Eats
Author: Shay Shull
Publsiher: Harvest House Publishers
Total Pages: 192
Release: 2016-09-27
ISBN 10: 0736966145
ISBN 13: 9780736966146
Language: EN, FR, DE, ES & NL


Mix-and-Match Mama® Eats Book Review:

Make Mealtime Simple and Delicious The pressure of planning and preparing meals from one day to the next can become stressful. Shay Shull, the Mix and Match Mama, has found simple solutions for making quick and tasty dishes that will satisfy your whole family and make your life so much easier. Inside this book you will discover more than 200 crazy good go-to breakfast, dinner, and dessert recipes for every holiday, season, and month of the year, as well as a helpful Tips and Tricks section featuring "Baking Essentials" and "Grocery Staples". Let Shay show you how to spend less time in the kitchen and more time making memories as you enjoy home-cooked meals your entire family will love.

Mix-and-Match Mama Meal Planner

Mix-and-Match Mama Meal Planner
Author: Shay Shull
Publsiher: Harvest House Publishers
Total Pages: 176
Release: 2018-10-02
ISBN 10: 0736975756
ISBN 13: 9780736975759
Language: EN, FR, DE, ES & NL


Mix-and-Match Mama Meal Planner Book Review:

Let the Mix-and-Match-Mama Help You Get Dinner on the Table Cooking can be a chore, especially when you can't decide what to make. The Mix-and-Match Mama is here to help! Make suppertime simple with these fun recipes for each season and enjoy your time in the kitchen again. These meal plans make the most of seasonal produce, never have lengthy directions or hard-to-find ingredients, and don't take a long time to prepare. You'll also find lists of pantry staples, tips and tricks for streamlining your cooking, and dozens of ideas to make dinner easy and delicious. Spend less time in the kitchen and more time enjoying tasty meals with your family.

Mix-and-Match Mama Kids in the Kitchen

Mix-and-Match Mama Kids in the Kitchen
Author: Shay Shull
Publsiher: Harvest House Publishers
Total Pages: 112
Release: 2017-04-01
ISBN 10: 0736968962
ISBN 13: 9780736968966
Language: EN, FR, DE, ES & NL


Mix-and-Match Mama Kids in the Kitchen Book Review:

Discover the Recipe for Family Fun in the Kitchen Kids in the kitchen? In your kitchen? Sounds like a recipe for disaster, right? It doesn't have to be. Cooking meals can be an awesome time for bonding with your little ones and instilling in them your love for family and food. This unique cookbook will encourage you to celebrate every messy minute in the kitchen with your children as you teach them cooking basics, create kid-friendly food they'll enjoy eating, and have a whole lot of smiles and laughter doing it. You and your kids will have a blast making over 50 easy recipes from such fun chapters as "Egg-cellent Breakfasts," "Lovable Lunches," and "Dinners Without the Whine" along with helpful extras, such as a Tips and Tricks section and a recipe index. Let Shay Shull show you how to spend more time making memories as you and your children cook meals your entire family will love.

Mix-and-Match Mama Simmers

Mix-and-Match Mama Simmers
Author: Shay Shull
Publsiher: Harvest House Publishers
Total Pages: 112
Release: 2017-10-01
ISBN 10: 0736968989
ISBN 13: 9780736968980
Language: EN, FR, DE, ES & NL


Mix-and-Match Mama Simmers Book Review:

Just Prep, Simmer and Serve—It's That Easy! Let the Mix and Match Mama introduce you to her new best friend...the slow cooker. Popular food blogger Shay Shull is here to show you how this versatile tool can be used to cook a wide variety of amazing meals. Break out of your recipe rut when you make Delicious Dips—classic queso, cheesy spinach dip Brown and Go Favorites—beef enchilada tacos, brisket ranch sandwiches Perfect Pulled Pork—BBQ pork rice bowls, pulled pork tacos Slow-Cooker Staples—apple cider pork tenderloin, chicken and mushroom over rice Delectable Desserts—gooey banana pudding cake, chocolate blackberry peach cobbler These great recipes and many more will help you turn your slow cooker into a time-saving, meal making, must-keep-on-the-kitchen-counter kind of appliance. Get outstanding results with these simple recipes that are "slow" good, your family will always look forward to seeing what you've got simmering next!

Mix-and-Match Meal Planner

Mix-and-Match Meal Planner
Author: Shay Shull
Publsiher: Harvest House Publishers
Total Pages: 160
Release: 2016-02-01
ISBN 10: 0736966129
ISBN 13: 9780736966122
Language: EN, FR, DE, ES & NL


Mix-and-Match Meal Planner Book Review:

Wondering how you'll ever get dinner on the table? Mix and Match Mama is here to help! Popular blogger Shay Shull knows that to feed her busy family of five, she needs a plan, exact recipes, a solid grocery list, and a well-stocked pantry. Because cooking isn't hard; it's deciding what to make that's a challenge. In Mix-and-Match Meal Planner, Shay provides eight weeks' worth of simple meals (plus lots of sweet treats!). The meal plans change by the season, never have lengthy directions or hard-to-find ingredients, and don't take a long time to prepare. They're perfect weeknight meals! Nothing complicated, nothing time-consuming—just good, solid dinner recipes to help busy women like you get supper on the table.

American Pie

American Pie
Author: Peter Reinhart
Publsiher: Ten Speed Press
Total Pages: 272
Release: 2010-10-27
ISBN 10: 9781607740902
ISBN 13: 1607740907
Language: EN, FR, DE, ES & NL


American Pie Book Review:

On the subject of pizza, there is never a shortage of opinions. Allegiances run from the general (Chicago versus New York style, Neapolitan versus Roman) to the particular (Pepe's versus Sally's, Gino's East versus Pizzeria Uno), and new interpretations ever extend the pizza frontier.In AMERICAN PIE, master bread baker Peter Reinhart follows the trail from Italy to the States, capturing the stories behind the greatest artisanal pizzas of the Old World and the New. Beginning his journey in Genoa, Reinhart scours the countryside in search of the fabled focaccia col formaggio. He next heads to Rome to sample the famed seven-foot-long pizza al taglio, and then to Naples for the archetypal pizza napoletana. Back in America, the hunt resumes in the unlikely locale of Phoenix, Arizona, where Chris Bianco of Pizzeria Bianco has convinced many that his pie sets the new standard in the country. The pizza mecca of New Haven, grilled pizza in Providence, the deep-dish pies of Chicago, California-style pizza in San Francisco and Los Angeles—these are just a few of the tasty attractions on Reinhart's epic tour. Returning to the kitchen, Reinhart gives a master class on pizza-making techniques and provides more than 60 recipes for doughs, sauces and toppings, and the pizzas that bring them all together. His insatiable curiosity and gift for storytelling make AMERICAN PIE essential reading for those who aspire to make great pizza at home, as well as for anyone who enjoys the thrill of the hunt. A fascinating look into the great pizzas and pizzerias of Italy and America. Peter Reinhart's last book, THE BREAD BAKER'S APPRENTICE, was named Cookbook of the Year by both the James Beard Foundation and the International Association of Culinary Professionals. Reviews“Peter Reinhart has taken a deep look into pizza, one of the best and simplest of foods, embracing all its variety. He probes American pizza especially, but he has tasted the original in Naples and visited elsewhere in Italy to learn about variations and relatives. He tells vivid stories, and his recipes and techniques are thorough and practical. A splendid book.”—Edward Behr, editor, The Art of Eating“I doubt whether anyone else could be as passionate as Peter Reinhart about pizzas or have made such extensive and exciting journeys in pursuing them. He has collected great anecdotes and wonderfully detailed recipes in the course of his intercontinental hunt.”—Alan Davidson, author of The Oxford Companion to Food“We all know that Peter Reinhart is a great baker and teacher, but now that he's fallen in love with pizza, we can see he's also a great tour guide as he takes us to the best pizzerias in Italy and America. Secrets are divulged, expert tips provided, and stories told. Much more than a collection of recipes, this is a book that is as fun to read as it is to bake from.”—Carol Field, author of The Italian Baker

Born to Eat

Born to Eat
Author: Wendy Jo Peterson,Leslie Schilling
Publsiher: Simon and Schuster
Total Pages: 258
Release: 2017-05-16
ISBN 10: 1510720014
ISBN 13: 9781510720015
Language: EN, FR, DE, ES & NL


Born to Eat Book Review:

For thousands of years, humans have thrived without “baby food” (which was invented in the late nineteenth century). Think about it: the human race has made it this far largely on whole food. Only in recent decades have we begun overthinking and over-processing our foods, which has led to chronic dieting, chronic disease, disordered eating, body distrust, and epidemic confusion about the best way to feed ourselves and families. Eating is an innate skill that has been overcomplicated by marketing schemes and a dieting culture. It’s time to leave the dieting culture behind for the whole family. It starts with the baby’s first bite! We are all Born to Eat and it seems only natural for us to start at the beginning—with our babies. When babies show signs of readiness for solid foods, they can eat almost everything the family eats and become healthy, happy eaters in the process. By honoring self-regulation (also an innate skill) and focusing on a whole food foundation, we can foster healthier children, parents, and families. You don’t have to cook another entire meal to feed just baby, nor blend everything you eat into a puree to support healthy growth in an infant. With a little patience, presence, and skill, you can transform nearly any family meal into a baby-friendly food. Who knew a little planning could have the whole family eating together, and better? Aside from the United States, most countries are accepting of babies starting of solids with the foods of the family. With a focus on self-feeding and a baby-led weaning approach, nutritionists and wellness experts Wendy Jo Peterson and Leslie Schilling provide age-based advice, step-by-step instructions, help for parents, and easy recipes so you can ensure that your infant is introduced to healthy and tasty food as early as possible.

Strega Nona

Strega Nona
Author: Tomie dePaola
Publsiher: Simon and Schuster
Total Pages: 32
Release: 2011-10-04
ISBN 10: 1442449446
ISBN 13: 9781442449442
Language: EN, FR, DE, ES & NL


Strega Nona Book Review:

In this e-book edition, Tomie dePaola retells his classic story against a charming musical score. Strega Nona—"Grandma Witch"—is the source for potions, cures, magic, and comfort in her Calabrian town. Her magical ever-full pasta pot is especially intriguing to hungry Big Anthony. Big Anthony is supposed to look after her house and tend her garden, but one day, when she goes over the mountain to visit Strega Amelia, he recites the magic verse over the pasta pot, with disastrous results.

Bright Line Eating

Bright Line Eating
Author: Susan Peirce Thompson
Publsiher: Hay House
Total Pages: 307
Release: 2017
ISBN 10: 1401952534
ISBN 13: 9781401952532
Language: EN, FR, DE, ES & NL


Bright Line Eating Book Review:

"Thompson's book describes how the brain blocks weight loss and then [offers] a solution ... Subjects covered include: how the brain blocks weight loss, overpowering cravings, the susceptibility scale, the weight-loss food plan, ... exercise, getting to goal weight"--

Just the Good Stuff

Just the Good Stuff
Author: Rachel Mansfield
Publsiher: Clarkson Potter
Total Pages: 272
Release: 2020
ISBN 10: 1984823361
ISBN 13: 9781984823366
Language: EN, FR, DE, ES & NL


Just the Good Stuff Book Review:

Welcome to food freedom: 100+ recipes that prove you can make healthy choices without sacrificing the meals, snacks, and sweets you love--with plenty of gluten-free, Paleo, and plant-based options. Rachel Mansfield's vibrant debut cookbook proves that living a healthy lifestyle doesn't mean adhering to restrictive diets or giving up all the foods you crave. Using better-for-you ingredients, such as grain-free flours, collagen peptides, and coconut sugar, you can indulge while still maintaining a balanced approach to eating. Rachel's recipes focus on creative, flavor-forward takes on favorite, comfort food dishes--think Almond Butter Pad Thai, Sweet Potato Nachos with Cashew Cheese, Homemade Pastry Tarts with Berry Chia Jam, and Epic Quinoa Burrito Bowls. Though Rachel personally doesn't prescribe to a single diet or label, many recipes are Paleo-friendly, dairy-free, and gluten-free, and none include any refined sugar. This highly approachable book is organized to reflect the rhythms of real life: grab-and-go breakfasts, meat and vegetables perfect to mix and match for meal prep, easy solo dinners, potluck-friendly spreads, shareable snacks, and, of course, sweets--lots of 'em because as Rachel says, "You can have your gluten-free cake and eat it too!" Perfect for those who are new to cooking or learning how to incorporate healthy ingredients into their everyday lives, Just the Good Stuff includes an entire chapter on food prep (both a money and time saver!), lots of confidence-building tips, and inspirational advice. Advance praise for Just the Good Stuff "In Just the Good Stuff, Rachel creates recipes that are gluten-free, dairy-free, and deliciously vibrant. Her Crunchy Tahini Chocolate Grain-Free Granola and Paleo Everything Bagel Bread are just two of the many recipes you'll crave over and over again. Plus, having a guide to prepping food for the week, this book has you covered for all aspects of eating."--Frank Lipman, MD, bestselling author of The New Health Rules and How to Be Well "Rachel's recipes are modern, approachable, and simple enough that anyone can make them! Just the Good Stuff is a new staple on my bookshelf!"--Gina Homolka, New York Times bestselling cookbook author and founder of Skinnytaste

Good Cheap Eats

Good Cheap Eats
Author: Jessica Fisher
Publsiher: Houghton Mifflin Harcourt
Total Pages: 336
Release: 2014-09-09
ISBN 10: 1558328432
ISBN 13: 9781558328433
Language: EN, FR, DE, ES & NL


Good Cheap Eats Book Review:

In over 200 recipes, Jessica Fisher shows budget-conscious cooks how they can eat remarkably well without breaking the bank.Good Cheap Eats serves up 70 three-course dinners—main course, side, and dessert—all for less than ten dollars for a family of four. Chapters include "Something Meatier," on traditional meat-centered dinners, "Stretching It," which shows how to flavor and accent meat so that you are using less than usual but still getting lots of flavor, and "Company Dinners," which proves that you can entertain well on the cheap. The hard-won wisdom, creative problem-solving techniques, and culinary imagination she brings to the task have been chronicled lovingly in her widely read blog Good Cheap Eats. Now, with the publication of the bookGood Cheap Eats, she shows budget-challenged, or simply penny-pinching, home cooks how they can save loads of money on food and still eat smashingly well.

Beating the Lunch Box Blues

Beating the Lunch Box Blues
Author: J. M. Hirsch
Publsiher: Simon and Schuster
Total Pages: 208
Release: 2013-09-03
ISBN 10: 147675358X
ISBN 13: 9781476753584
Language: EN, FR, DE, ES & NL


Beating the Lunch Box Blues Book Review:

Longing for more than yet another limp salad? Tired of tussling with the kids over junk food lunch kits? Sounds like you’ve got the lunch box blues. J. M. Hirsch has the fix. But it isn’t a cookbook. Because when it comes to lunch, nobody has time to break out a recipe to bang out a brown bag special. Busy people need lunch ideas. Lots of them. And those ideas need to be healthy, fast, easy, affordable, and delicious. That’s what Beating the Lunch Box Blues is—an idea book to inspire anyone daunted by the daily ordeal of packing lunch. Jammed with nearly 200 photos and more than 500 tips and meals, this book is designed to save families time, money, and their sanity. Whether you want to jazz up a grilled cheese, turn leftover steak into a DIY taco kit, or make pizza “sushi,” Hirsch has it covered. And because the best lunches often are built from the leftovers of great suppers, he has also included 30 fast and flavorful dinner recipes designed to make enough for tomorrow, too. Crazy good stuff like short ribs braised in a Rosemary-Port Sauce, Hoisin-Glazed Meatloaf, and kid-friendly classics such as Turkey Sloppy Joes and American Chop Suey. With ideas this easy and this delicious, there’s no reason to let the lunch box blues get you down.

The Everything Food Allergy Cookbook

The Everything Food Allergy Cookbook
Author: Linda Larsen
Publsiher: Simon and Schuster
Total Pages: 304
Release: 2008-08-17
ISBN 10: 1605507946
ISBN 13: 9781605507941
Language: EN, FR, DE, ES & NL


The Everything Food Allergy Cookbook Book Review:

Food allergies in the United States are growing at an alarming rate and, unfortunately, children are often afflicted with more than one allergy. For the families, preparing a meal can be unnerving. This cookbook takes the guesswork out of shopping and cooking delicious meals everyone will enjoy. There's no missing out with such tasty delights as: No-nut crunchy coffee cake Eggless french toast Dairy-free risotto curry No soy pork and veggie stir fry Wheat- and dairy-free chocolate chip cookies and more! Each recipe is labeled to indicate which allergies are safe so readers can mix and match according to their family's needs. Packed with tips and tools for reading labels and purchasing ingredients, the entire family can finally eat great tasting foods without the danger of an allergic reaction.

The Tale of Despereaux

The Tale of Despereaux
Author: Kate DiCamillo
Publsiher: Candlewick Press
Total Pages: 272
Release: 2009-09-08
ISBN 10: 0763649430
ISBN 13: 9780763649432
Language: EN, FR, DE, ES & NL


The Tale of Despereaux Book Review:

A brave mouse, a covetous rat, a wishful serving girl, and a princess named Pea come together in Kate DiCamillo's Newbery Medal–winning tale. Welcome to the story of Despereaux Tilling, a mouse who is in love with music, stories, and a princess named Pea. It is also the story of a rat called Roscuro, who lives in the darkness and covets a world filled with light. And it is the story of Miggery Sow, a slow-witted serving girl who harbors a simple, impossible wish. These three characters are about to embark on a journey that will lead them down into a horrible dungeon, up into a glittering castle, and, ultimately, into each other's lives. What happens then? As Kate DiCamillo would say: Reader, it is your destiny to find out. With black-and-white illustrations and a refreshed cover by Timothy Basil Ering.

Make It Easy

Make It Easy
Author: Stacie Billis
Publsiher: Da Capo Lifelong Books
Total Pages: 272
Release: 2016-05-10
ISBN 10: 0738218871
ISBN 13: 9780738218878
Language: EN, FR, DE, ES & NL


Make It Easy Book Review:

Cooking doesn't have to be a chore. Why make it difficult—when it can be easy? When you're juggling a job, kids, pet, house, spouse, you-name-it—it can be tough to resist the urge to toss a frozen meal in the oven and call it a day. Stacie Billis knows the challenge of feeding your family well, without stress. Make It Easy's 120 recipes prove that you don't have to be only a scratch cook or convenience cook. You can be both, and there's no shame in using store-bought ingredients when you're in a pinch. Stacie's got a guide to the healthiest shortcuts in the supermarket and three big tips for making it easy: 1. Go between scratch and homemade with her handy shopping guide. 2. Mix and match recipes that build on the same ingredients. 3. Break any rule that makes you want to bolt from your kitchen. With recipes for: Blueberry Almond Polenta, Country-Style Greek Salad, Slow Cooker Hoisin Pulled Pork, No-Fuss Roasted Paprika Chicken, Chili-Rubbed Steak Tacos, Salmon Rice Bowl, Parmesan Roasted Broccoli, Easy Food Processor Pizza Dough, Gingered Peach Crisp, Hummingbird Muffins, Bacon Cheddar Waffles...and many more!

Trim Healthy Mama Cookbook

Trim Healthy Mama Cookbook
Author: Pearl Barrett,Serene Allison
Publsiher: Harmony
Total Pages: 511
Release: 2015
ISBN 10: 1101902663
ISBN 13: 9781101902660
Language: EN, FR, DE, ES & NL


Trim Healthy Mama Cookbook Book Review:

"A companion cookbook to the New York Times bestselling Trim Healthy Mama and Trim Healthy Mama Plan with more than 250 simple, healthy recipes."

Roll of Thunder, Hear My Cry

Roll of Thunder, Hear My Cry
Author: Mildred D. Taylor
Publsiher: Dial Books
Total Pages: 276
Release: 2016
ISBN 10: 110199388X
ISBN 13: 9781101993880
Language: EN, FR, DE, ES & NL


Roll of Thunder, Hear My Cry Book Review:

Endpapers display photographs of the author and her family with descriptive notes pertaining to the novels about the Logan family.

The Breadwinner

The Breadwinner
Author: Deborah Ellis
Publsiher: Oxford University Press
Total Pages: 176
Release: 2004-03-04
ISBN 10: 9780192752840
ISBN 13: 0192752847
Language: EN, FR, DE, ES & NL


The Breadwinner Book Review:

Because the Taliban rulers of Kabul, Afghanistan impose strict limitations on women's freedom and behavior, eleven-year-old Parvana must disguise herself as a boy so that her family can survive after her father's arrest.

The Enemy

The Enemy
Author: Charlie Higson
Publsiher: Penguin UK
Total Pages: 432
Release: 2009-09-03
ISBN 10: 0141931841
ISBN 13: 9780141931845
Language: EN, FR, DE, ES & NL


The Enemy Book Review:

The first unputdownable adventure story in this phenomenal series, from the author of the bestselling Young Bond series and award-winning comedy writer and performer (The Fast Show, Down the Line), Charlie Higson. They'll chase you. They'll rip you open. They'll feed on you . . . When the sickness came, every parent, policeman, politician - every adult - fell ill. The lucky ones died. The others are crazed, confused and hungry. Only children under fourteen remain, and they're fighting to survive. Now there are rumours of a safe place to hide. And so a gang of children begin their quest across London, where all through the city - down alleyways, in deserted houses, underground - the grown-ups lie in wait. But can they make it there - alive?

Watch This Book!

Watch This Book!
Author: pocket.watch
Publsiher: Simon and Schuster
Total Pages: 224
Release: 2018-10-23
ISBN 10: 1534428712
ISBN 13: 9781534428713
Language: EN, FR, DE, ES & NL


Watch This Book! Book Review:

Get to know your favorite YouTube stars—Ryan ToysReview, HobbyKidsTV, JillianTubeHD, and EvanTubeHD—in this hilarious, insightful, and cool look at their lives behind the camera. Watch This Book to discover: -What superpower Ryan wishes he has -The most colossal mess the HobbyKids made during an episode (and how long it took them to clean it up) -Jillian’s not-so-secret talents -Evan’s favorite food (It’s pizza. Evan would live in a house made of pizza if he could) -And much, much more, including tips and advice from each of these stars on how to make your best videos! This full-color book includes an introduction by the one and only CaptainSparklez and comes with games, quizzes, and never-before-seen photographs of the stars and their families. It’s sure to be beloved by the YouTube-loving kid in your life. So, if you or someone you know wants to have tons of fun with your YouTube friends and their families—and over 20 million people already have with this all-star crew—it’s time to Watch This Book! © 2018 PocketWatch, Inc. All Rights Reserved.