Microorganisms for Sustainable Environment and Health

Microorganisms for Sustainable Environment and Health
Author: Pankaj Chowdhary,Abhay Raj,Digvijay Verma,Yusuf Akhter
Publsiher: Elsevier
Total Pages: 534
Release: 2020-07-21
ISBN 10: 0128190043
ISBN 13: 9780128190043
Language: EN, FR, DE, ES & NL

Microorganisms for Sustainable Environment and Health Book Review:

Microorganisms for Sustainable Environment and Health covers hazardous pollutants released from natural as well as anthropogenic activities and implications on environmental and human health. This book serves as a valuable source of basic knowledge and recent developments in the clean technologies and pollution-associated diseases and abnormalities in the context of microorganisms. Focused on current solutions to various environmental problems in the field of bioremediation, it provides a detailed knowledge on the various types of toxic environmental pollutants discharged from different sources, their toxicological effects in environments, humans, animals and plants as well as their biodegradation and bioremediation approaches. This book helps environmental scientists and microbiologists learn about existing environmental problems and suggests ways to control or contain their effects by employing various treatment approaches. Provides information on waste treatment approaches using microbes Includes applications in biofuel and bioenergy production Covers green belt development, hydroponics, phytoremediation, wetland treatment technology, and common effluent treatment plants (CETPs) Discusses dissemination of antibiotic resistance among pathogenic microbes and strategies to combat multi-drug resistance (MDR)

Microbes for Sustainable Development and Bioremediation

Microbes for Sustainable Development and Bioremediation
Author: Ram Chandra,RC Sobti
Publsiher: CRC Press
Total Pages: 368
Release: 2019-12-23
ISBN 10: 1000733351
ISBN 13: 9781000733358
Language: EN, FR, DE, ES & NL

Microbes for Sustainable Development and Bioremediation Book Review:

Microbes are the predominant form of life on the planet due to their broad range of adaptation and versatile nutritional behavior. The ability of some microbes to inhabit hostile environment incompatible with most forms of life means that their habitat defines the extent of the biosphere and delineates the barrier between the biosphere and geosphere. The direct and indirect role of microbes that include bacteria, fungi, actinomycetes, viruses, mycoplasma, and protozoans are very much important in development of modern human society for food, drugs, textiles, agriculture, and environment. Furthermore, microorganisms and their enzyme system are responsible for the degradation of various organic matters. Microbes for Sustainable Development and Bioremediation emphasizes the role of microbes for sustainable development of ecosystem. Environmental microbiology role in biogeochemical cycle and bioremediation of environmental waste is major theme, which comprises the following aspects: Bacterial phytoextraction mechanism of heavy metals by native hyperaccumulator plants from complex waste-contaminated site for eco-restoration Role of microbial enzyme for eco-friendly recycling of industrial waste Field-scale remediation of crude oil–contaminated desert soil and treatment technology Microbial technology for metal recovery from e-waste printed circuit board Impact of genomic data on sustainability of ecosystem Methane monooxygenases: their regulations and applications Role of microbes in environmental sustainability and food preservation This book will be directly beneficial to researchers and classroom students, in areas of biotechnology, environmental microbiology, molecular biology, and environmental engineering with specialized collection of cutting-edge knowledge.

Microbial Technology for Health and Environment

Microbial Technology for Health and Environment
Author: Pankaj Kumar Arora
Publsiher: Springer Nature
Total Pages: 410
Release: 2020-03-21
ISBN 10: 9811526796
ISBN 13: 9789811526794
Language: EN, FR, DE, ES & NL

Microbial Technology for Health and Environment Book Review:

Rampant industrialization has caused high levels of contamination by various toxic chemicals in our water bodies, which is a matter of concern in terms of ecosystems, as well as human and animal health. Polluted wastewater can contaminate drinking water and is also is a causal factor for bio-magnification of heavy metals into our food cycle. In the last decade, several methodologies have been adopted to clean the wastewaters, and among these, microbial remediation has emerged as an effective technology. Several variants of microbial technologies have been developed for wastewater treatment and biodegradation specific to the industry, type of waste and toxicity of the chemicals. This book describes the recent advances in microbial degradation and microbial remediation of various xenobiotic compounds in soil and wastewater. It also explains various modern microbial technologies for biodegradation and wastewater treatment. It covers various microbial technologies for wastewater treatment, biodegradation, bioremediation and solid waste management. Gathering contributions from leading international it focuses on the status quo in industrial wastewater treatment and its biodegradation. The book is intended for researchers in the field of industrial wastewater, students of environmental sciences and practitioners in water pollution abatement.

Microorganisms in Sustainable Agriculture Food and the Environment

Microorganisms in Sustainable Agriculture  Food  and the Environment
Author: Deepak Kumar Verma,Prem Prakash Srivastav
Publsiher: Anonim
Total Pages: 425
Release: 2017
ISBN 10: 9781771884792
ISBN 13: 1771884797
Language: EN, FR, DE, ES & NL

Microorganisms in Sustainable Agriculture Food and the Environment Book Review:

In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.

Microbiology for Sustainable Agriculture Soil Health and Environmental Protection

Microbiology for Sustainable Agriculture  Soil Health  and Environmental Protection
Author: Deepak Kumar Verma
Publsiher: CRC Press
Total Pages: 408
Release: 2019-03-18
ISBN 10: 1351247050
ISBN 13: 9781351247054
Language: EN, FR, DE, ES & NL

Microbiology for Sustainable Agriculture Soil Health and Environmental Protection Book Review:

With contributions from a broad range of experts in the field, this volume, Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection, focuses on important areas of microbiology related to soil and environmental microbiology associated with agricultural importance. The information and research on soil and environmental microbiology presented here seeks to act as a gateway to sustaining and improving agriculture and environmental security. Part I focuses on soil microbiology, dealing extensively with studies on the isolation, culture, and use of Rhizobium spp. and mycorrhizae to improve soil fertility, plant growth, and yield. This includes research progress on biogeochemical cycles, plant growth promoting rhizobacteria (PGPR), microbial interactions in soil and other soil activities, microbial diversity in soil, biological control and bioremediation, and improvement of beneficial microorganisms (N2 fixers, phosphate solubilizers, etc.). Part 2 goes on to focus on microbiology for crop disease management and pathogenic control in sustainable environment, with chapters on disease management of agricultural and horticultural crop plants through microbial control and how microbial control may a be a potential solution for a sustainability in agriculture. Part 3, Microbiology for Soil Health and Crop Productivity Improvement, features a chapter on the activity and mechanism of nitrogenase enzyme in soil, which is very important for soil health and crop production and productivity. Part 4 presents two chapters entirely devoted to the environmental pollution and its control, looking at the interaction of microbes in aqueous environments and eco-friendly approaches. There is an urgent need to explore and investigate the current shortcomings and challenges of the current innovations and challenges in agricultural microbiology. This book helps to fill that need. This volume will be valuable to those involved with agricultural microbiology, including students, instructors, and researchers.

Microorganisms for Green Revolution

Microorganisms for Green Revolution
Author: Deepak G. Panpatte,Yogeshvari K. Jhala,Harsha N. Shelat,Rajababu V. Vyas
Publsiher: Springer
Total Pages: 252
Release: 2018-01-24
ISBN 10: 9811071462
ISBN 13: 9789811071461
Language: EN, FR, DE, ES & NL

Microorganisms for Green Revolution Book Review:

This book explores basic and applied aspects of microorganisms, which have a unique ability to cope with abiotic stresses such as drought, salinity and changing climate, as well as biodegrader microorganisms and their functional roles. Further, readers will find detailed information on all aspects that are required to make a microbe “agriculturally beneficial.” The book’s primary focus is on microbes that are essentially “hidden miniature packages of nature” that influence agro-ecosystems. Inviting papers by prominent national and international scientists working in the field of agricultural microbiology, it addresses the biogdegrader group of microbial inoculants. Each chapter covers the respective mechanism of action and recent advances in agricultural microbiology. In addition, the book especially highlights innovations involving agriculturally beneficial microorganisms, including strategies for coping with a changing climate, and methods for developing microbial inoculants and promoting climate-smart agriculture. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.

Beneficial Microbes for Sustainable Agriculture and Environmental Management

Beneficial Microbes for Sustainable Agriculture and Environmental Management
Author: Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam
Publsiher: CRC Press
Total Pages: 396
Release: 2020-03-27
ISBN 10: 1000001393
ISBN 13: 9781000001396
Language: EN, FR, DE, ES & NL

Beneficial Microbes for Sustainable Agriculture and Environmental Management Book Review:

Microbes are the most abundant organisms in the biosphere and regulate many critical elemental and biogeochemical phenomena. Because microbes are the key players in the carbon cycle and in related biological reactions, microbial ecology is a vital research area for understanding the contribution of the biosphere in global warming and the response of the natural environment to climate variations. The beneficial uses of microbes have enabled constructive and cost-effective responses that have not been possible through physical or chemical methods. This new volume reviews the multifaceted interactions among microbes, ecosystems, and their pivotal role in maintaining a more balanced environment, in order to help facilitate living organisms coexisting with the natural environment. With extensive references, tables, and illustrations, this book provides valuable information on microbial utilization for environmental sustainability and provides fascinating insights into microbial diversity. Key features include: Looks at enhancing plant production through growth-promoting arbuscular mycorrhizae, endophytic bacteria, and microbiome networks Considers microbial degradation and environmental management of e-wastes and azo dyes Explores soil-plant microbe interactions in metal-contaminated soils Examines radiation-resistant thermophiles for engineered bioremediation Describes potential indigenous/effective microbes for wastewater treatment processes Presents research on earthworms and microbes for organic farming

Microbiomes of the Built Environment

Microbiomes of the Built Environment
Author: National Academies of Sciences, Engineering, and Medicine,National Academy of Engineering,Division on Engineering and Physical Sciences,Health and Medicine Division,Division on Earth and Life Studies,Board on Infrastructure and the Constructed Environment,Board on Environmental Studies and Toxicology,Board on Life Sciences,Committee on Microbiomes of the Built Environment: From Research to Application
Publsiher: National Academies Press
Total Pages: 317
Release: 2017-10-06
ISBN 10: 0309449839
ISBN 13: 9780309449830
Language: EN, FR, DE, ES & NL

Microbiomes of the Built Environment Book Review:

People's desire to understand the environments in which they live is a natural one. People spend most of their time in spaces and structures designed, built, and managed by humans, and it is estimated that people in developed countries now spend 90 percent of their lives indoors. As people move from homes to workplaces, traveling in cars and on transit systems, microorganisms are continually with and around them. The human-associated microbes that are shed, along with the human behaviors that affect their transport and removal, make significant contributions to the diversity of the indoor microbiome. The characteristics of "healthy" indoor environments cannot yet be defined, nor do microbial, clinical, and building researchers yet understand how to modify features of indoor environmentsâ€"such as building ventilation systems and the chemistry of building materialsâ€"in ways that would have predictable impacts on microbial communities to promote health and prevent disease. The factors that affect the environments within buildings, the ways in which building characteristics influence the composition and function of indoor microbial communities, and the ways in which these microbial communities relate to human health and well-being are extraordinarily complex and can be explored only as a dynamic, interconnected ecosystem by engaging the fields of microbial biology and ecology, chemistry, building science, and human physiology. This report reviews what is known about the intersection of these disciplines, and how new tools may facilitate advances in understanding the ecosystem of built environments, indoor microbiomes, and effects on human health and well-being. It offers a research agenda to generate the information needed so that stakeholders with an interest in understanding the impacts of built environments will be able to make more informed decisions.

Agro Environmental Sustainability

Agro Environmental Sustainability
Author: Jay Shankar Singh,Gamini Seneviratne
Publsiher: Springer
Total Pages: 257
Release: 2017-02-15
ISBN 10: 3319497278
ISBN 13: 9783319497273
Language: EN, FR, DE, ES & NL

Agro Environmental Sustainability Book Review:

This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as plant-microbe interactions, rhizoremediation and cyanoremediation, and bio-immobilization. Volume II is a collection of research findings that invites readers to examine the application of microbes in pollution reduction, decontamination of agro- and aquatic ecosystems, and remediation of various toxic compounds. Highly readable entries attempt to close the knowledge gap between soil microbial associations and sustainable agriculture. Traditional agricultural management techniques have relied heavily on application of chemical fertilizers and pesticides; and recent land use change practices have led to over exploitation of natural resources. Strategies outlined here simplify a complicated picture of the way microbial communities can improve the quality of environment and eliminate food scarcity in the coming generations. This work is a significant contribution to research in this increasingly important discipline of soil sciences, and will appeal to researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.

Environmental Microbiology

Environmental Microbiology
Author: Ian L. Pepper,Charles P. Gerba,Terry J. Gentry,Raina M. Maier
Publsiher: Academic Press
Total Pages: 624
Release: 2011-10-13
ISBN 10: 9780080919409
ISBN 13: 0080919405
Language: EN, FR, DE, ES & NL

Environmental Microbiology Book Review:

For microbiology and environmental microbiology courses, this leading textbook builds on the academic success of the previous edition by including a comprehensive and up-to-date discussion of environmental microbiology as a discipline that has grown in scope and interest in recent years. From environmental science and microbial ecology to topics in molecular genetics, this edition relates environmental microbiology to the work of a variety of life science, ecology, and environmental science investigators. The authors and editors have taken the care to highlight links between environmental microbiology and topics important to our changing world such as bioterrorism and national security with sections on practical issues such as bioremediation, waterborne pathogens, microbial risk assessment, and environmental biotechnology. WHY ADOPT THIS EDITION? New chapters on: Urban Environmental Microbiology Bacterial Communities in Natural Ecosystems Global Change and Microbial Infectious Disease Microorganisms and Bioterrorism Extreme Environments (emphasizing the ecology of these environments) Aquatic Environments (now devoted to its own chapter- was combined with Extreme Environments) Updates to Methodologies: Nucleic Acid -Based Methods: microarrays, phyloarrays, real-time PCR, metagomics, and comparative genomics Physiological Methods: stable isotope fingerprinting and functional genomics and proteomics-based approaches Microscopic Techniques: FISH (fluorescent in situ hybridization) and atomic force microscopy Cultural Methods: new approaches to enhanced cultivation of environmental bacteria Environmental Sample Collection and Processing: added section on air sampling

Abatement of Environmental Pollutants

Abatement of Environmental Pollutants
Author: Pardeep Singh,Ajay Kumar,Anwesha Borthakur
Publsiher: Elsevier
Total Pages: 378
Release: 2019-08-27
ISBN 10: 012818096X
ISBN 13: 9780128180969
Language: EN, FR, DE, ES & NL

Abatement of Environmental Pollutants Book Review:

Abatement of Environmental Pollutants: Trends and Strategies addresses new technologies and provides strategies for environmental scientists, microbiologists and biotechnologists to help solve problems associated with the treatment of industrial wastewater. The book helps readers solve pollution challenges using microorganisms in bioremediation technologies, including discussions on global technologies that have been adopted for the treatment of industrial wastewater and sections on the lack of proper management. Moreover, limited space, more stringent waste disposal regulations and public consciousness have made the present techniques expensive and impractical. Therefore, there is an urgent need to develop sustainable management technologies for industries and municipalities. To remove the damaging effect of organic pollutants on the environment, various new technologies for their degradation have been recently discovered. Covers bioremediation of petrochemical pollutants, such as Benzene, Toluene, Xylene, Ethyl Benzene, and phenolic compound Includes discussions on genetic engineering microbes and their potential in pollution abatement Contains information on plant growth promoting bacteria and their role in environment management

Agriculturally Important Microbes for Sustainable Agriculture

Agriculturally Important Microbes for Sustainable Agriculture
Author: Vijay Singh Meena,Pankaj Kumar Mishra,Jaideep Kumar Bisht,Arunava Pattanayak
Publsiher: Springer
Total Pages: 374
Release: 2017-09-20
ISBN 10: 981105343X
ISBN 13: 9789811053436
Language: EN, FR, DE, ES & NL

Agriculturally Important Microbes for Sustainable Agriculture Book Review:

This book is a compilation of case studies from different countries and covers contemporary with future prospective for sustainable development of agriculture. The book highlights the real-world as well as future generation situations facing the challenges for the twenty first century will be production of sufficient food and highlights the strengths, weaknesses and opportunities, to meet the needs of fast growing population it is imperative to increase agricultural productivity in an environmentally sustainable manner. Due to imbalanced use of chemical fertilizers and agrochemicals has a considerable negative impact on economy and environmental sustainability of nation, for the sustainable alternative means to solve these problems, the efficient utilization of biological agents have been extensively studied. Naturally existing plant-microbe-environment interactions are utilized in many ways for enhancing plant productivity. A greater understanding of how plants and microbes live together and benefit each other can therefore provide new strategies to improve plant productivity, in most sustainable way. To achieve the objective of sustainable agricultural practices there is a need for understanding both basic and applied aspects of agriculturally important microorganisms. Focus needs to be on transforming agricultural systems from nutrient deficient to nutrient rich soil-plant system. This book is split into two parts, with an aim to provide comprehensive description and highlight a holistic approach. It elucidated various mechanisms of nutrients solubilisation and its importance in enhancement of plant growth, nutrient content, yield of various crops and vegetables as well as soil fertility and health. Unit-1 in this book explains the importance of soil microbes in sustainable crop production. It contains chapters detailing the role and mechanism of action of soil microbes which enhances the productivity via various bio-chemical and molecular channe ls. In unit-2 the role of microbes in plant protection is elaborated. With the help of case studies of food crops, multiple ways in which soil microbes help in fighting and preventing plant diseases is explained. With the given content and layout book will be an all-inclusive collection of information, which will be useful for students, academicians, researchers working in the field of rhizospheric mechanisms, agricultural microbiology, soil microbiology, biotechnology, agronomy and sustainable agriculture and also for policy makers in the area of food security and sustainable agriculture.

Nonculturable Microorganisms in the Environment

Nonculturable Microorganisms in the Environment
Author: Colwell
Publsiher: Springer Science & Business Media
Total Pages: 354
Release: 2012-12-06
ISBN 10: 147570271X
ISBN 13: 9781475702712
Language: EN, FR, DE, ES & NL

Nonculturable Microorganisms in the Environment Book Review:

This text on viable but non-culturable organisms provides information on topics including: morphological changes; the role of membranes; genetics and genetic regulation; molecular methods for detection; as well as survival dominancy and related phenomena. The main purpose of the text is to elucidate the phenomenon and to distinguish it from other seemingly related but different phenomena such as spore formation, dormancy, starvation, and injury. It covers a cross section of morphology, metabolism, genetics, ecology and epidemiology.

Contaminants and Clean Technologies

Contaminants and Clean Technologies
Author: Pankaj Chowdhary,Abhay Raj
Publsiher: CRC Press
Total Pages: 332
Release: 2020-02-27
ISBN 10: 100003061X
ISBN 13: 9781000030617
Language: EN, FR, DE, ES & NL

Contaminants and Clean Technologies Book Review:

Contaminants and Clean Technologies provides valuable information on environmental contaminants such as industrial pollutants, micropollutants, pesticides, endocrine disruptors, pharmaceuticals, toxins, and hormones. It focuses on the various types of environmental contaminants discharged from various sources; their toxicological effects in environments, humans, animals, and plants; and their removal methods. It also covers, comprehensively, information on the contaminants released by various industries and agricultural practices, which cause severe threats to the environment. Features of the book: Elucidates systematic information on various types of environmental contaminants, and their fate and consequences Discusses contaminants such as endocrine disruptors, pharmaceutical waste, and personal care products Provides an overview of physicochemical and biological treatment technologies for sustainable development Details recent research finding in the area of environmental contaminants and their future challenges

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering
Author: Jay Shankar Singh,DP Singh
Publsiher: Elsevier
Total Pages: 329
Release: 2019-03-29
ISBN 10: 0444642811
ISBN 13: 9780444642813
Language: EN, FR, DE, ES & NL

New and Future Developments in Microbial Biotechnology and Bioengineering Book Review:

New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biotechnology in Agro-environmental Sustainability describes, in detail, the various roles of microbial resources in the management of crop diseases and how microbes can be used as a source of income for biomass and bioenergy production. In addition, the book covers microbial inoculants as bio-fertilizers to enhance crop productivity, along with degraded land restoration. Users will find the latest information in the field of microbial biotechnology and its further applications in bio-fertilizers, bio-pesticides, its generation as an alternative source of energy, restoration degraded and marginal lands, the mitigation of global warming gases, and more. Describes microbial biotechnology and its applications in sustainable agriculture Provides information on the use of a variety of microbes for crop production Outlines microbe-based separation techniques for the removal of metal contaminants from soil Describes the role of microbial agents in the generation of alternative sources of energy Includes microbial tools and technologies for the restoration of degraded and marginal lands, the mitigation of global warming gases, and the bioremediation of polluted sites

Advances in PGPR Research

Advances in PGPR Research
Author: Harikesh Bahadur Singh,Birinchi K Sarma,Chetan Keswani
Publsiher: CABI
Total Pages: 466
Release: 2017-11-24
ISBN 10: 1786390329
ISBN 13: 9781786390325
Language: EN, FR, DE, ES & NL

Advances in PGPR Research Book Review:

Rhizosphere biology is approaching a century of investigations wherein growth-promoting rhizomicroorganisms (PGPR) have attracted special attention for their ability to enhance productivity, profitability and sustainability at a time when food security and rural livelihood are a key priority. Bio-inputs - either directly in the form of microbes or their by-products - are gaining tremendous momentum and harnessing the potential of agriculturally important microorganisms could help in providing low-cost and environmentally safe technologies to farmers. One approach to such biologically-based strategies is the use of naturally occurring products such as PGPR. Written by an international team of experts, this book considers new concepts and global issues in biopesticide research and evaluates the implications for sustainable productivity. It is an invaluable resource for researchers in applied agricultural biotechnology, microbiology and soil science, and also for industry personnel in these areas.

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology
Author: Ajay Kumar,Amit Kishore Singh,Krishna Kumar Choudhary
Publsiher: Woodhead Publishing
Total Pages: 352
Release: 2019-06-20
ISBN 10: 0128170050
ISBN 13: 9780128170052
Language: EN, FR, DE, ES & NL

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology Book Review:

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity. Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas. Presents basic and applied aspects of sustainable agriculture, including nano-technology in sustainable agriculture Identifies molecular tools/omics approaches for enhancing plant growth promoting microorganisms Discusses plant growth promoting microorganisms in bioactive compounds production, and as a source of nano-particles

Microbial Biotechnology in Environmental Monitoring and Cleanup

Microbial Biotechnology in Environmental Monitoring and Cleanup
Author: Pankaj,,Sharma, Anita
Publsiher: IGI Global
Total Pages: 427
Release: 2018-01-30
ISBN 10: 1522531270
ISBN 13: 9781522531272
Language: EN, FR, DE, ES & NL

Microbial Biotechnology in Environmental Monitoring and Cleanup Book Review:

Pollutants are increasing day by day in the environment due to human interference. Thus, it has become necessary to find solutions to clean up these hazardous pollutants to improve human, animal, and plant health. Microbial Biotechnology in Environmental Monitoring and Cleanup is a critical scholarly resource that examines the toxic hazardous substances and their impact on the environment. Featuring coverage on a broad range of topics such as pollution of microorganisms, phytoremediation, and bioremediation, this book is geared towards academics, professionals, graduate students, and practitioners interested in emerging techniques for environmental decontamination.

Microorganisms for Green Revolution

Microorganisms for Green Revolution
Author: Deepak G. Panpatte,Yogeshvari K. Jhala,Rajababu V. Vyas,Harsha N. Shelat
Publsiher: Springer
Total Pages: 443
Release: 2017-12-07
ISBN 10: 9811062412
ISBN 13: 9789811062414
Language: EN, FR, DE, ES & NL

Microorganisms for Green Revolution Book Review:

This book addresses basic and applied aspects of two nexus points of microorganisms in agro-ecosystems, namely their functional role as bio-fertilizers and bio-pesticides. Readers will find detailed information on all of the aspects that are required to make a microbe “agriculturally beneficial.” A healthy, balanced soil ecosystem provides a habitat for crops to grow without the need for interventions such as agro-chemicals. No organism in an agro-ecosystem can flourish individually, which is why research on the interaction of microorganisms with higher forms of life has increasingly gained momentum in the last 10-15 years. In fact, most of plants’ life processes only become possible through interactions with microorganisms. Using these “little helpers” as a biological alternative to agro-chemicals is a highly contemporary field of research. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.

Microbiology and Biotechnology for a Sustainable Environment

Microbiology and Biotechnology for a Sustainable Environment
Author: Vikas Kumar,Neeraj K. Aggarwal
Publsiher: Nova Science Publishers
Total Pages: 235
Release: 2017
ISBN 10: 9781536120769
ISBN 13: 1536120766
Language: EN, FR, DE, ES & NL

Microbiology and Biotechnology for a Sustainable Environment Book Review:

The precarious activities of human beings bring undesirable changes in the environment. The environment is degrading due to overpopulation, industrialisation, heavy metals, pesticide, antibiotics, and other hazardous chemicals from one or more sources. As a result, humanity has to ponder over the condition of the environment, which is getting worse day by day. The more efforts humanity puts forward to control nature, the more environmental pollution increases, and because of this the future is getting more and more insecure. So, environmental protection is the primary concern for the future of humanity. There are vast scientific communities working towards the development of eco-technologies, which can improve environmental sustainability without hampering the development of society. Environmental sustainability defines how people should study and protect ecosystems, air quality, integrity and focus on the elements that place stress on the quality of the environment. The environmental protection agencies recognised that developing technology acts as a key to this sustainability and protecting the environment from damages that technological advances could potentially bring. Environmental Microbiology and Biotechnology has emerged as very important and promising disciplines in the last two decades. Biotechnology has shown a great promise in solving a plethora of environmental problems. So, different authors regularly try to fill the gap of knowledge in this field. The major goal of this book is to emphasise all the disciplines from the subject of environmental microbiology and biotechnology. This book fills a long felt gap in the field of environmental sustainability and presents chapters authored by most active researchers in this area. Considerable emphasis in the book is given on all the currently significant research topics/areas, which can be used in the future for the sustainable development of society through environmental protection. In addition, we have attempted to provide balanced coverage of advancements that have been achieved to protect the environment. So, we can anticipate that this book has valuable knowledge for all the academic levels, with the main emphases on scientific community. The leading researchers can find information about different approaches for environmental protection. This book will also prove as a valuable reference for graduate as well as post-graduate students to cover the syllabi related to technologies for environmental protection. The authors provide comprehensive, accessible and updated information to teachers, students and researchers in the fields of biotechnology, environmental science, microbiology, botany, zoology, environmental engineering and many other disciplines.