Advanced Medical Nutrition Therapy

Advanced Medical Nutrition Therapy
Author: Kelly Kane,Kathy Prelack
Publsiher: Jones & Bartlett Learning
Total Pages: 812
Release: 2018-03-13
ISBN 10: 1284167798
ISBN 13: 9781284167795
Language: EN, FR, DE, ES & NL

Advanced Medical Nutrition Therapy Book Review:

Medical Nutrition Therapy introduces the fundamentals of nutrition assessment and therapy, and revisits this concepts throughout the changing context of various disease states. The text utilize a cased based approach which incorporates problem-based learning and engages the reader in various clinically based scenarios after discussing the core science of the subject matter. Each chapter opens with a case study and details and further information from the case are woven throughout the chapter in order to reinforce the relevance of various topics. Chapter cases go on to discuss how the nutrition care process can be applied to the case.

Handbook of Diabetes Medical Nutrition Therapy

Handbook of Diabetes Medical Nutrition Therapy
Author: Margaret A. Powers (RD.)
Publsiher: Jones & Bartlett Learning
Total Pages: 711
Release: 1996
ISBN 10: 9780834206311
ISBN 13: 0834206315
Language: EN, FR, DE, ES & NL

Handbook of Diabetes Medical Nutrition Therapy Book Review:

The focus of this revised book is to strengthen the diabetes nutritional management principles that empower dietitians to expand their roles, and to update research and techniques that describe state-of-the-art diabetes management. Pertinent information resulting from advanced glucose monitoring practices/techniques and new food ingredients such as artificial sweeteners and fat replacers are discussed. "The Handbook of Diabetes Medical Nutrition Therapy offers health care providers a complete guide to diabetes management. it is also refreshingly specific, making it a handy tool for dietitions, dietetic technicians, and diabetes educators." -- Journal of the American Dietetic Association (97:2, February 1997) "Overall the text is thorough, clear and well-written by credible RDs and MDs...The syllabus enables the reader to locate points of interest quickly rather than sifting through a large number of pages. I recommend the book to anyone providing care to patients with diabetes." -- Susan Nolan, Barrie Community Health Centre, Barrie, ON "Anyone studying For The certified diabetes educator examination would benefit from a close review of this book. I just took the exam and wish I had used Handbook of Diabetes Medical Nutrition Therapy as an adjunct To The core curriculum guide offered with the examination." -- Sari Edelstein, PhD, RD Health Maintenance Organization-Based Private Practice Miami, FL

Advanced Medical Nutrition Therapy Practice

Advanced Medical Nutrition Therapy Practice
Author: Annalynn Skipper
Publsiher: Jones & Bartlett Learning
Total Pages: 219
Release: 2009
ISBN 10: 9780763742898
ISBN 13: 0763742899
Language: EN, FR, DE, ES & NL

Advanced Medical Nutrition Therapy Practice Book Review:

In most health professions, there is a clear progression from beginning practitioner to seasoned expert. While such a progression may exist in dietetics, it is not clearly articulated. This ground-breaking reference is designed for clinical dietitians with an interest in elevating their level of practice. Advanced Medical Nutrition Therapy Practice describes a model of advanced practice in medical nutrition therapy and illustrates how dietitians can become advanced-level practitioners through education and training.

Integrative and Functional Medical Nutrition Therapy

Integrative and Functional Medical Nutrition Therapy
Author: Diana Noland,Jeanne A. Drisko,Leigh Wagner
Publsiher: Springer Nature
Total Pages: 1101
Release: 2020-03-27
ISBN 10: 3030307301
ISBN 13: 9783030307301
Language: EN, FR, DE, ES & NL

Integrative and Functional Medical Nutrition Therapy Book Review:

This textbook is a practical guide to the application of the philosophy and principles of Integrative and Functional Medical Nutrition Therapy (IFMNT) in the practice of medicine, and the key role nutrition plays in restoring and maintaining wellness. The textbook provides an overview of recent reviews and studies of physiological and biochemical contributions to IFMNT and address nutritional influences in human heath overall, including poor nutrition, genomics, environmental toxicant exposures, fractured human interactions, limited physical movement, stress, sleep deprivation, and other lifestyle factors. Ultimately, this textbook serves to help practitioners, healthcare systems, and policy makers better understand this different and novel approach to complex chronic disorders. It provides the reader with real world examples of applications of the underlying principles and practices of integrative/functional nutrition therapies and presents the most up-to-date intervention strategies and clinical tools to help the reader keep abreast of developments in this emerging specialty field. Many chapters include comprehensive coverage of the topic and clinical applications with supplementary learning features such as case studies, take-home messages, patient and practitioner handouts, algorithms, and suggested readings. Integrative and Functional Medical Nutrition Therapy: Principles and Practices will serve as an invaluable guide for healthcare professionals in their clinical application of nutrition, lifestyle assessment, and intervention for each unique, individual patient.

Medical Nutrition Therapy A Case Study Approach

Medical Nutrition Therapy  A Case Study Approach
Author: Marcia Nelms,Sara Long Roth,Karen Lacey
Publsiher: Nelson Education
Total Pages: 432
Release: 2008-08-11
ISBN 10: 0495554766
ISBN 13: 9780495554769
Language: EN, FR, DE, ES & NL

Medical Nutrition Therapy A Case Study Approach Book Review:

This casebook is composed of 32 realistic nutrition and diet therapy case studies that each use the medical record as its structure. The reader "solves the case" by using the information provided such as hospital admission data, laboratory reports, and physician's narrative. The case is followed by a series of questions and applications that focus on pathophysiology, assessment, clinical, nutritional and behavioral outcomes, interventions, and appropriate follow-up for the patient. This "real world" approach helps to prepare the reader for the professional setting. Objectives for learning within each case are built around the competencies for dietetic education as specified by the American Dietetic Association.

American Dietetic Association Guide to Diabetes Medical Nutrition Therapy and Education

American Dietetic Association Guide to Diabetes Medical Nutrition Therapy and Education
Author: Tami Ross,Jackie Boucher,Belinda O'Connell
Publsiher: American Dietetic Associati
Total Pages: 304
Release: 2005
ISBN 10: 0880913339
ISBN 13: 9780880913331
Language: EN, FR, DE, ES & NL

American Dietetic Association Guide to Diabetes Medical Nutrition Therapy and Education Book Review:

Medical nutrition therapy plays an integral role in the management in diabetes. This comprehensive guide is an evidence-based review of MNT and the Nutrition Care Process and a practical reference of diabetes management tools and nutrition education. Covering practice guidelines, outcomes evaluation, nutrition assessments, goal-setting, behavior change and interventions, this guide is a must-have resource for health-care professionals serving the diabetes community.

Nutrition Counseling Skills for Medical Nutrition Therapy

Nutrition Counseling Skills for Medical Nutrition Therapy
Author: Linda G. Snetselaar
Publsiher: Jones & Bartlett Learning
Total Pages: 409
Release: 1997
ISBN 10: 9780834207554
ISBN 13: 0834207559
Language: EN, FR, DE, ES & NL

Nutrition Counseling Skills for Medical Nutrition Therapy Book Review:

Health Sciences & Nutrition

Ada Guide to Diabetes Medical Nutrition Therapy And Education

Ada Guide to Diabetes Medical Nutrition Therapy And Education
Author: Belinda O'Connell,Tami Ross,Jackie Boucher
Publsiher: Anonim
Total Pages: 329
Release: 2005-06
ISBN 10: 9780880913331
ISBN 13: 0880913339
Language: EN, FR, DE, ES & NL

Ada Guide to Diabetes Medical Nutrition Therapy And Education Book Review:

Medical Nutrition Therapy Simulations

Medical Nutrition Therapy Simulations
Author: Safaii-Waite
Publsiher: Jones & Bartlett Learning
Total Pages: 138
Release: 2017-11
ISBN 10: 1284161072
ISBN 13: 9781284161076
Language: EN, FR, DE, ES & NL

Medical Nutrition Therapy Simulations Book Review:

The Medical Nutrition Therapy Simulations feature 10 decision-tree modules in which students are asked to weigh different options in treatment of a patient with conditions like diabetes, congestive heart failure, and chronic obstructive pulmonary disease, helping them develop problem-solving and critical thinking skills. The accompanying text incorporate prompts for 10 peer-to-peer simulation experiences that reflect the topics presented as part of the decision-tree modules. The text also includes a chapter on the nutrition-focused physical examination, a relatively new area for dietitians.

Applications in Medical Nutrition Therapy

Applications in Medical Nutrition Therapy
Author: Frances J. Zeman,Denise M. Ney
Publsiher: Benjamin-Cummings Publishing Company
Total Pages: 485
Release: 1996
ISBN 10: 9780133750157
ISBN 13: 0133750159
Language: EN, FR, DE, ES & NL

Applications in Medical Nutrition Therapy Book Review:

This text is designed to supplement a main text in teaching the objectives and procedures of nutritional care.Since it has potential for use in a variety of settings—including dietetics, public health nutrition, nursing, medicine and the allied health professions—its contents are organized to provide for maximum flexibility in both presentation and course length.

Personalized Nutrition as Medical Therapy for High Risk Diseases

Personalized Nutrition as Medical Therapy for High Risk Diseases
Author: Nilanjana Maulik
Publsiher: CRC Press
Total Pages: 348
Release: 2020-04-18
ISBN 10: 135162184X
ISBN 13: 9781351621847
Language: EN, FR, DE, ES & NL

Personalized Nutrition as Medical Therapy for High Risk Diseases Book Review:

Personalized nutrition involves the formulation of individualized nutritional recommendations to promote and maintain health based on an individual's genetic makeup and other unique intrinsic and extrinsic factors. Implementing personalized nutrition plans for individuals with certain diseases or who are in danger of developing health conditions could help control the onset and severity of symptoms. Personalized Nutrition as Medical Therapy for High-Risk Diseases offers a practical guide for physicians seeking to provide tailored dietary recommendations to their patients with disease treatment, modulation and prevention in mind. The book focuses on the biological mechanisms of specific diseases and provides evidence for how personalized nutrition positively impacts them. It explores conditions including cardiovascular diseases, hypertension, hypercholesteromia, diabetes, obesity, Crohn's disease, as well as multiple pediatric, renal and psychological disorders. Features: · Includes case studies that document how people respond differently towards food depending on their genetic structure and other factors. · Discusses genome wide association studies (GWIMS) to understand the interplay between genetic susceptibility and dietary interactions. · Provides users information to effectively implement personalized nutrition into practice. · Identifies possible challenges to the implementation of personalized nutritional interventions in a clinical setting. This book is for medical practitioners and will also appeal to researchers and students.

Manual of Medical Nutrition Therapy

Manual of Medical Nutrition Therapy
Author: Louisiana Academy of Nutrition and Dietetics,The Louisiana Academy of Nutr Dietetics
Publsiher: CreateSpace
Total Pages: 218
Release: 2015-09-11
ISBN 10: 9781515392422
ISBN 13: 1515392422
Language: EN, FR, DE, ES & NL

Manual of Medical Nutrition Therapy Book Review:

This diet manual contains sections pertaining to the various diets are designed to be used by the Certified Dietary Manager in the facility. Dietary modifications are simplified so that the dietary manager can concentrate on serving nutritious, safe, attractive, tasty meals in a pleasant environment. The section entitled "Nutrition Support" is included to assist the facility's nutritional multi-disciplinary team in identifying patients at nutritional risk and in developing a comprehensive care plan for those residents. The diet analyses were done using the USDA Database. A single representative menu is presented and may not represent usual intakes. Several diets, including clear liquid, full liquid, and high energy/high protein are intended for short use only. It is important in menu planning to provide a variety of foods to help individuals meet current dietary recommendations.

Cases on Medical Nutrition Therapy for Gastrointestinal Disorders 1 Volume

Cases on Medical Nutrition Therapy for Gastrointestinal Disorders  1 Volume
Author: Elham Abbas Aljaaly,Nahlaa Abdelwahab Khalifa,Rouba Khalil Naaman,Manar Abduljalil Bakhsh
Publsiher: Anonim
Total Pages: 288
Release: 2020-11-03
ISBN 10: 9781799838029
ISBN 13: 1799838021
Language: EN, FR, DE, ES & NL

Cases on Medical Nutrition Therapy for Gastrointestinal Disorders 1 Volume Book Review:

"This nutrition-related clinical education book reports real case studies conducted by research professionals sharing their expertise in the field of nutrition and dietetics. Through nutrition assessment and reassessment it provides a systematic approach for obtaining and analyzing information to identify nutrition-related problems and their causes"--

Krause s Food Nutrition Diet Therapy

Krause s Food  Nutrition    Diet Therapy
Author: Marie V. Krause,Janice L. Raymond
Publsiher: Saunders
Total Pages: 1194
Release: 2000
ISBN 10:
ISBN 13: UOM:49015002537471
Language: EN, FR, DE, ES & NL

Krause s Food Nutrition Diet Therapy Book Review:

Answers a variety of questions related to food, diet, and nutrition, offering advice on how diet can be altered to improve metabolism, what diet changes can be helpful in treating different ailments, how different aspects of a person's diet affects specific body systems, and other related topics.

PrescriptFit

PrescriptFit
Author: Stanford Owen
Publsiher: Anonim
Total Pages: 248
Release: 2015-01-01
ISBN 10: 9780976029052
ISBN 13: 0976029057
Language: EN, FR, DE, ES & NL

PrescriptFit Book Review:

PrescriptFit Medical Nutrition Therapy strategies, developed by Stanford A. Owen, M.D., assist with disease treatment and obesity management.

Krause s Food the Nutrition Care Process

Krause s Food   the Nutrition Care Process
Author: L. Kathleen Mahan,Sylvia Escott-Stump,Janice L. Raymond
Publsiher: Elsevier Health Sciences
Total Pages: 1227
Release: 2012
ISBN 10: 1437722334
ISBN 13: 9781437722338
Language: EN, FR, DE, ES & NL

Krause s Food the Nutrition Care Process Book Review:

The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice. Clear, logical organization details each step of complete nutritional care from assessment to therapy. UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care. New Directions boxes reflect the latest research in emerging areas in nutrition therapy. Focus On boxes provide additional detail on key chapter concepts. Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice. Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology. More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content. Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA). New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations. MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders. New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake. Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population. Growth grids for children detail proper patient nutrition during infancy and early childhood. Extensively revised MNT for Food Allergies chapter highlights the importance of food allergy management in clinical nutrition therapy. Updated appendices enhance assessment accuracy with the latest laboratory findings and normal values.

Diabetes Food Plan

Diabetes Food Plan
Author: Viduranga Waisundara
Publsiher: BoD – Books on Demand
Total Pages: 212
Release: 2018-07-11
ISBN 10: 1789232740
ISBN 13: 9781789232745
Language: EN, FR, DE, ES & NL

Diabetes Food Plan Book Review:

Diabetes is a global pandemic where many remedies have been recommended as means of combating the prevalence of this disease. However, dietary control appears to be more effective than others. This book focuses on interventions concerning glycemic control, the oxidative stress-based occurrence of the disease and its prevention, as well as novel remedies. While many books have been published recently on this aspect, the book aims to serve as an update to the scientific community, as well as to those who have been adversely affected by the disease. There are many unexplored territories when it comes to diabetes, and it is hoped that this publication will open up new avenues of successfully curbing its occurrence.

Nutrition Therapy for Urolithiasis

Nutrition Therapy for Urolithiasis
Author: Patrick Lowry,Kristina L. Penniston
Publsiher: Springer
Total Pages: 258
Release: 2017-11-23
ISBN 10: 3319164147
ISBN 13: 9783319164144
Language: EN, FR, DE, ES & NL

Nutrition Therapy for Urolithiasis Book Review:

Nutrition Therapy for Urolithiasis provides evidence based recommendations, established by a comprehensive, state of the art review of the available literature to help clinicians with nutritional counseling for dietary stone prevention. The text is edited by a Urologist and a Registered Dietician and individual chapters are written by experts in the three fields of Urology, Nutrition, and Nephrology. The book not only includes chapters that comprehensively cover the topic, but also includes practical appendices to guide the reader on: individual nutrient recommendations, examples of balanced dietary patterns (Mediterranean, DASH, U.S. Dietary Guidelines, Weight Watchers, diabetes meal planning, etc.), tables of foods rich in food that affect stone risk (calcium, phytate, sodium, etc); diet assessment tools; and guides to over-the-counter supplements that may be used in nutrition therapy for stone prevention: (calcium, probiotics, fish oil etc). This book provides a new resource to assist in the prevention of Urolithiasis and will be of great value to professionals in the fields of Urology, Nephrology, and Nutrition.

Epidemiology of Diabetes

Epidemiology of Diabetes
Author: Jahangir Moini
Publsiher: Elsevier
Total Pages: 210
Release: 2019-03-19
ISBN 10: 0128173254
ISBN 13: 9780128173251
Language: EN, FR, DE, ES & NL

Epidemiology of Diabetes Book Review:

Epidemiology of Diabetes addresses the patterns, risk factors and prevention tactics for the epidemic of diabetes in the US population. Diabetes is a costly and common disease that needs serious attention and awareness. Diabetes causes devastating consequences, such as neuropathy, retinopathy, nephropathy and vasculopathy. This succinct reference focuses on current data and research on diabetes, and is essential reading for diabetes care providers, as well as health care decision-makers. The Centers for Disease Control and Prevention has reported that more than 100 million US adults are living with diabetes or prediabetes, hence this is a timely resource on the topic. Serves as a starting point for medical professionals who are addressing the patterns, risk factors, prevention and treatment of the epidemic of diabetes in the US population Discusses the epidemic and prevalence of diabetes in the United States, covering the disability, burden and mortality of diabetes Covers the epidemiology of nutrition and diet, addressing carbohydrates and fiber, fats, protein, alcohol and nutritional intervention

Nutrition Therapy and Pathophysiology

Nutrition Therapy and Pathophysiology
Author: Marcia Nahikian Nelms
Publsiher: Brooks/Cole
Total Pages: 1232
Release: 2010-06-11
ISBN 10: 9780538736190
ISBN 13: 0538736194
Language: EN, FR, DE, ES & NL

Nutrition Therapy and Pathophysiology Book Review:

NUTRITION THERAPY AND PATHOPHYSIOLOGY, 2e, International Edition provides a comprehensive focus on pathophysiology and medical treatment with a thorough review of the most current research and application of evidence-based nutritional care for students, clinicians and researchers. It strives to educate students about not only facts and theories that comprise current medical knowledge, but also the process of skill development that empowers students to grow in expertise within their field.