Feed Additives

Feed Additives
Author: Panagiota Florou-Paneri,Efterpi Christaki,Ilias Giannenas
Publsiher: Academic Press
Total Pages: 380
Release: 2019-09-19
ISBN 10: 0128147016
ISBN 13: 9780128147016
Language: EN, FR, DE, ES & NL

Feed Additives Book Review:

Feed Additives: Aromatic Plants and Herbs in Animal Nutrition and Health explores the use of aromatic plants and their extracts, including essential oils in animal nutrition. It provides details about the development of bacteria resistance to antibiotics. All chapters provide a holistic approach on how aromatic plants can provide an efficient solution to animal health, also covering the main categories of animals, including poultry, pigs, ruminants and aquaculture. This book represents an up-to-date review of the existing knowledge on aromatic plants, both in vitro and in vivo and the basis for future research. Covers different categories of animals and novel feed trends with functional properties Examines a variety of natural sources based on plant functional substances to promote antioxidant, antimicrobial, antiviral, anti-inflammatory properties and digestive stimulations Explores the chemistry and mechanism of action of plant extracts in animal nutrition Includes sustainable solutions for the use of natural additives as growth promoters

USE OF ENZYMES AS FEED ADDITIVES IN ANIMAL FEEDING

USE OF ENZYMES AS FEED ADDITIVES IN ANIMAL FEEDING
Author: Dr. SUREJ JOSEPH BUNGLAVAN
Publsiher: Lulu.com
Total Pages: 135
Release: 2021
ISBN 10: 1312207159
ISBN 13: 9781312207158
Language: EN, FR, DE, ES & NL

USE OF ENZYMES AS FEED ADDITIVES IN ANIMAL FEEDING Book Review:

Livestock Feed Additives

Livestock Feed Additives
Author: Jayne T. MacLean
Publsiher: Unknown
Total Pages: 16
Release: 1984
ISBN 10: 1928374650XXX
ISBN 13: UIUC:30112046869357
Language: EN, FR, DE, ES & NL

Livestock Feed Additives Book Review:

Environmental performance of feed additives in livestock supply chains Guidelines for assessment

Environmental performance of feed additives in livestock supply chains  Guidelines for assessment
Author: Food and Agriculture Organization of the United Nations
Publsiher: Food & Agriculture Org.
Total Pages: 162
Release: 2020-09-01
ISBN 10: 9251329419
ISBN 13: 9789251329412
Language: EN, FR, DE, ES & NL

Environmental performance of feed additives in livestock supply chains Guidelines for assessment Book Review:

The production and the use of feed additives influence the environmental impact of livestock production. The use of feed additives significantly acts on feed efficiency, and thus animal and environmental performance. The methodology developed in these guidelines aims to introduce a harmonized international approach to the assessment of the environmental performance of feed additives in livestock supply chains taking into consideration the impact of their production and use all along the supply chain for large ruminants, pigs and poultry. The objective of this technical document is twofold: on the one hand, to provide detailed guidance on how to measure the environmental performance of the production of feed additives, and on the other hand, how to measure the effects of feed additives on the environmental performance of livestock products. The guidelines on the environmental performance of feed additives in livestock supply chains are intended to be used with other published LEAP guidelines.

Marine Biologically Active Compounds as Feed Additives

Marine Biologically Active Compounds as Feed Additives
Author: Izabela Michalak
Publsiher: MDPI
Total Pages: 140
Release: 2020-11-13
ISBN 10: 3039434705
ISBN 13: 9783039434701
Language: EN, FR, DE, ES & NL

Marine Biologically Active Compounds as Feed Additives Book Review:

This Special Issue presents high-quality research papers as well as review articles addressing recent advances in the use of marine bioactives in animal nutrition. The marine environment constitutes a relatively untapped source of biologically active compounds that can be applied in various areas, such as improvement of animal performance, health maintenance, and disease prevention. Numerous marine-based compounds isolated from marine organisms (especially seaweeds) have diverse biological activities, including antioxidative, anti-inflammatory, antibacterial, antifungal, and antiviral activities that can be beneficial to animal health. Additionally, the application of marine bioactives as feed additives can increase the nutritional value of products of animal origin. In this Special Issue, the main attention was focused on seaweeds and their application in poultry (laying hen and broiler chickens) and pig feed. The suitable processing of marine resources required for their optimal use as feed/feed additives was underlined. The contained publications present scientific evidence for the use of various seaweeds as feed additives that improve health (enhanced immunity, prebiotic effect), growth performance, and production. Inclusion of this unconventional material in animal nutrition can enrich products with active compounds, such as micro- and macroelements, polyunsaturated fatty acids, and pigments which are beneficial for consumers.

Handbook of feed additives 2002

Handbook of feed additives 2002
Author: Andrew D. Mounsey
Publsiher: Simon Mounsey Ltd
Total Pages: 358
Release: 2001
ISBN 10: 1872246192
ISBN 13: 9781872246192
Language: EN, FR, DE, ES & NL

Handbook of feed additives 2002 Book Review:

Handbook of Feed Additives 2006

Handbook of Feed Additives 2006
Author: Simon P. Mounsey
Publsiher: Simon Mounsey Ltd
Total Pages: 278
Release: 2006-03-01
ISBN 10: 187224632X
ISBN 13: 9781872246321
Language: EN, FR, DE, ES & NL

Handbook of Feed Additives 2006 Book Review:

Handbook of Feed Additives 2004

Handbook of Feed Additives 2004
Author: Simon P. Mounsey
Publsiher: Simon Mounsey Ltd
Total Pages: 320
Release: 2004-01-01
ISBN 10: 1872246281
ISBN 13: 9781872246284
Language: EN, FR, DE, ES & NL

Handbook of Feed Additives 2004 Book Review:

Natural Feed Additives Used in the Poultry Industry

Natural Feed Additives Used in the Poultry Industry
Author: Mahmoud Alagawany, Mohamed E. Abd El-Hack
Publsiher: Bentham Science Publishers
Total Pages: 311
Release: 2020-12-31
ISBN 10: 9811488436
ISBN 13: 9789811488436
Language: EN, FR, DE, ES & NL

Natural Feed Additives Used in the Poultry Industry Book Review:

Natural Feed Additives Used in the Poultry Industry addresses recent information on the use of different natural feed additives in poultry nutrition. Chapters in the book focus on the growth, production, reproduction and health of poultry. Key Features: - 15 chapters contributed by more than 30 experts and scientists involved in animal and poultry nutrition, physiology, toxicology, pharmacology, and pathology - Chapters highlight the significance of a variety of herbal plant extracts and derivatives, cold pressed and essential oils, fruits by-products, immunomodulators, organic acids, probiotics, nanoparticles and their role in poultry industry instead of the growth promoter antibiotics. - Provides details about the use of antibiotic as growth promoters in poultry and the development of bacterial resistance. - Provides a holistic approach on how natural feed additives can provide an efficient solution to animal health, - Covers the main categories of poultry, including broiler chickens, laying hens, quails, geese, ducks, and turkey. - References in each chapter for further reading This handbook represents an up-to-date review of the existing knowledge on natural feed additives, both in vitro and in vivo and the basis for future research. The text is useful to students of poultry sciences, nutritionists, scientists, veterinarians, pharmacologists, poultry breeders, and animal husbandry extension workers.

Handbook of Feed Additives 2005

Handbook of Feed Additives 2005
Author: Anonim
Publsiher: Simon Mounsey Ltd
Total Pages: 350
Release: 2005
ISBN 10: 1872246303
ISBN 13: 9781872246307
Language: EN, FR, DE, ES & NL

Handbook of Feed Additives 2005 Book Review:

The Use of Phytogenic Feed Additives to Enhance Productivity and Health in Ruminants

The Use of Phytogenic Feed Additives to Enhance Productivity and Health in Ruminants
Author: Ahmed E. Kholif,Uchenna Anele,Amlan Kumar Patra,Zora Varadyova
Publsiher: Frontiers Media SA
Total Pages: 135
Release: 2021-07-02
ISBN 10: 2889669718
ISBN 13: 9782889669714
Language: EN, FR, DE, ES & NL

The Use of Phytogenic Feed Additives to Enhance Productivity and Health in Ruminants Book Review:

Antioxidants and Other Feed Additives in Fish Diets for Minks

Antioxidants and Other Feed Additives in Fish Diets for Minks
Author: James Russell Leekley,Charles Archer Cabell
Publsiher: Unknown
Total Pages: 24
Release: 1961
ISBN 10: 1928374650XXX
ISBN 13: UVA:X030514543
Language: EN, FR, DE, ES & NL

Antioxidants and Other Feed Additives in Fish Diets for Minks Book Review:

Biotechnology of Food and Feed Additives

Biotechnology of Food and Feed Additives
Author: Holger Zorn,Peter Czermak
Publsiher: Springer
Total Pages: 301
Release: 2014-06-23
ISBN 10: 3662437619
ISBN 13: 9783662437612
Language: EN, FR, DE, ES & NL

Biotechnology of Food and Feed Additives Book Review:

This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.

Feed Additive Compendium

Feed Additive Compendium
Author: Anonim
Publsiher: Unknown
Total Pages: 135
Release: 2002
ISBN 10: 1928374650XXX
ISBN 13: CORNELL:31924089532158
Language: EN, FR, DE, ES & NL

Feed Additive Compendium Book Review:

The Feed Additive and the Fish

The Feed Additive and the Fish
Author: Ghanshyam Nath Jha,T. A. Qureshi,Debajit Sarma
Publsiher: LAP Lambert Academic Publishing
Total Pages: 136
Release: 2012
ISBN 10: 9783659119002
ISBN 13: 3659119008
Language: EN, FR, DE, ES & NL

The Feed Additive and the Fish Book Review:

The book entitled "The Feed Additive and The Fish" is an endeavor to evaluate the ameliorative influence of locally available, low cost feed additives on commercially important fishes; to encourage fish culturist to promote use of these additives which might be a rich source of protein, fat and minerals, essential for human health, and to increase income and livelihood from ornamental fish trade (at some extant) by incorporating this type of low cost feed additives. Supplementary feeding plays important role in augmenting aquaculture productivity and its cost is the major operating expenditure. Hence, to reduce reliance on the expensive conventional feed ingredients, less expensive alternative source of quality proteinous ingredient must be explored. Impact on growth, pigmentation and nutrient profile of three fishes fed on diets with five different natural feed additives were experimentally verified and reflected in this book. Significant improvement in growth and protein content with enhanced pigmentation in case of one additive, while only on fish pigmentation in case of other is noticeable.

Animal Feeding and Nutrition

Animal Feeding and Nutrition
Author: Marshall H. Jurgens
Publsiher: Kendall Hunt
Total Pages: 588
Release: 2002
ISBN 10: 9780787278397
ISBN 13: 0787278394
Language: EN, FR, DE, ES & NL

Animal Feeding and Nutrition Book Review:

Ullmann s Food and Feed 3 Volume Set

Ullmann s Food and Feed  3 Volume Set
Author: Wiley-VCH
Publsiher: John Wiley & Sons
Total Pages: 1576
Release: 2017-06-19
ISBN 10: 3527339906
ISBN 13: 9783527339907
Language: EN, FR, DE, ES & NL

Ullmann s Food and Feed 3 Volume Set Book Review:

A compilation of 58 carefully selected, topical articles from the Ullmann's Encyclopedia of Industrial Chemistry, this three-volume handbook provides a wealth of information on economically important basic foodstuffs, raw materials, additives, and processed foods, including a section on animal feed. It brings together the chemical and physical characteristics, production processes and production figures, main uses, toxicology and safety information in one single resource. More than 40 % of the content has been added or updated since publication of the 7th edition of the Encyclopedia in 2011 and is available here in print for the first time. The result is a "best of Ullmann's", bringing the vast knowledge to the desks of professionals in the food and feed industries.

GB GB T GBT Product Catalog Translated English of Chinese Standard All national standards GB GB T GBT GBZ

GB  GB T  GBT   Product Catalog  Translated English of Chinese Standard  All national standards GB  GB T  GBT  GBZ
Author: https://www.chinesestandard.net
Publsiher: https://www.chinesestandard.net
Total Pages: 2350
Release: 2018-01-01
ISBN 10: 1928374650XXX
ISBN 13: 9182736450XXX
Language: EN, FR, DE, ES & NL

GB GB T GBT Product Catalog Translated English of Chinese Standard All national standards GB GB T GBT GBZ Book Review:

This document provides the comprehensive list of Chinese National Standards - Category: GB; GB/T, GBT.

Nutraceuticals in Veterinary Medicine

Nutraceuticals in Veterinary Medicine
Author: Ramesh C. Gupta,Ajay Srivastava,Rajiv Lall
Publsiher: Springer
Total Pages: 877
Release: 2019-05-21
ISBN 10: 3030046249
ISBN 13: 9783030046248
Language: EN, FR, DE, ES & NL

Nutraceuticals in Veterinary Medicine Book Review:

This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products in a single source. More than sixty chapters organized in seven sections collate all related aspects of nutraceutical research in animal health and disease, among them many novel topics: common nutraceutical ingredients (Section-I), prebiotics, probiotics, synbiotics, enzymes and antibacterial alternatives (Section-II), applications of nutraceuticals in prevention and treatment of various diseases such as arthritis, periodontitis, diabetes, cognitive dysfunctions, mastitis, wounds, immune disorders, and cancer (Section-III), utilization of nutraceuticals in specific animal species (Section-IV), safety and toxicity evaluation of nutraceuticals and functional foods (Section-V), recent trends in nutraceutical research and product development (Section-VI), as well as regulatory aspects for nutraceuticals (Section-VII). The future of nutraceuticals and functional foods in veterinary medicine seems bright, as novel nutraceuticals will emerge and new uses of old agents will be discovered. International contributors to this book cover a variety of specialties in veterinary medicine, pharmacology, pharmacognosy, toxicology, chemistry, medicinal chemistry, biochemistry, physiology, nutrition, drug development, regulatory frameworks, and the nutraceutical industry. This is a highly informative and carefully presented book, providing scientific insight for academia, veterinarians, governmental and regulatory agencies with an interest in animal nutrition, complementary veterinary medicine, nutraceutical product development and research.

Animal Feed Additives

Animal Feed Additives
Author: Pankaj Singh
Publsiher: Nipa
Total Pages: 474
Release: 2015-06-20
ISBN 10: 9789385516092
ISBN 13: 9385516094
Language: EN, FR, DE, ES & NL

Animal Feed Additives Book Review:

Feed additives are non-nutritive substances, preparations and micro-organisms that are added to feed to animal feeds to improve growth performance, feed intake and the efficiency of feed utilization for healthy, economic and eco-friendly livestock production. This book on Advances in Animal Feed Additives addresses current information on the use of different animal feed additives with regard to production, health and reproduction of livestock and poultry. This book contains twenty five chapters contributed by 30 eminent scientists of animal nutrition, which highlights the significance of antioxidants, enzymes, probiotics, prebiotics, synbiotics, antimicrobials, organic acids, coccidiostats, mycotoxin binders, immunomodulator, hen egg antibody, hormones, beta agonist, methane inhibitors, defaunating agents, essential oil and herbal feed additives. etc. for sustainable livestock and poultry production. Each chapter of the book attempts at providing clear and updated information on feed additives supported with good amount of the experimental evidence and references which will enable the students and research workers to obtain information quickly when necessary. The book is useful to students of animal sciences, teachers and scientists of animal nutrition discipline, personnel of feed industry, field veterinarians, animal husbandry extension workers and progressive animal farmers