Efficient Livestock Handling

Efficient Livestock Handling
Author: Bonnie Beaver,Don Hglund
Publsiher: Academic Press
Total Pages: 230
Release: 2015-11-03
ISBN 10: 9780124186705
ISBN 13: 012418670X
Language: EN, FR, DE, ES & NL

Efficient Livestock Handling Book Review:

Efficient Livestock Handling: The Practical Application of Animal Welfare and Behavioral Science brings together the science-based disciplines of animal behavior and welfare to discuss how knowledge of one area (behavior) can be used to promote the other. Emphasis is on cattle and horses, but swine, sheep, and goats are also covered. Three major areas are included and integrated into a practical approach to working with the various species. Basic behavior as it applies to handling is discussed, with differences noted between species. The connections of behavior and handling are covered, and practical applications discussed, both with a liberal use of pictures and videos to bring the concepts to life. Incorporates a clear, approachable style for researchers and practitioners alike, facilitating understanding of the techniques described Features supplementary video content on a companion site, providing practical demonstration of the topics discussed in the work and a useful tool for learning the concepts presented Includes extensive references, increasing the book's utility for serious researchers as well as those who want to implement better handling practices

Efficient Livestock Handling

Efficient Livestock Handling
Author: Bonnie V. Beaver,Don Höglund
Publsiher: Academic Press
Total Pages: 230
Release: 2015-10-27
ISBN 10: 0124172873
ISBN 13: 9780124172876
Language: EN, FR, DE, ES & NL

Efficient Livestock Handling Book Review:

Efficient Livestock Handling: The Practical Application of Animal Welfare and Behavioral Science brings together the science-based disciplines of animal behavior and welfare to discuss how knowledge of one area (behavior) can be used to promote the other. Emphasis is on cattle and horses, but swine, sheep, and goats are also covered. Three major areas are included and integrated into a practical approach to working with the various species. Basic behavior as it applies to handling is discussed, with differences noted between species. The connections of behavior and handling are covered, and practical applications discussed, both with a liberal use of pictures and videos to bring the concepts to life. Incorporates a clear, approachable style for researchers and practitioners alike, facilitating understanding of the techniques described Features supplementary video content on a companion site, providing practical demonstration of the topics discussed in the work and a useful tool for learning the concepts presented Includes extensive references, increasing the book's utility for serious researchers as well as those who want to implement better handling practices

Humane Livestock Handling

Humane Livestock Handling
Author: Temple Grandin
Publsiher: Storey Books
Total Pages: 227
Release: 2008
ISBN 10: 9781603420280
ISBN 13: 1603420282
Language: EN, FR, DE, ES & NL

Humane Livestock Handling Book Review:

Provides a guide for handling livestock animals, focusing on more humane treatment techniques, and discusses planning and designing a handling facility, corral and loading ramp layouts for ranches, and other related topics.

Temple Grandin s Guide to Working with Farm Animals

Temple Grandin s Guide to Working with Farm Animals
Author: Temple Grandin
Publsiher: Storey Publishing
Total Pages: 192
Release: 2017-05-02
ISBN 10: 1612127444
ISBN 13: 9781612127446
Language: EN, FR, DE, ES & NL

Temple Grandin s Guide to Working with Farm Animals Book Review:

Award-winning author Temple Grandin is famous for her groundbreaking approach to decoding animal behavior. Now she extends her expert guidance to small-scale farming operations. Grandin’s fascinating explanations of how herd animals think — describing their senses, fears, instincts, and memories — and how to analyze their behavior, will help you handle your livestock more safely and effectively. You’ll learn to become a skilled observer of animal movement and behavior, and detailed illustrations will help you set up simple and efficient facilities for managing a small herd of 3 to 25 cattle or pigs, or 5 to 100 goats or sheep.

Livestock Handling and Transport

Livestock Handling and Transport
Author: Temple Grandin
Publsiher: CABI
Total Pages: 386
Release: 2007
ISBN 10: 184593220X
ISBN 13: 9781845932206
Language: EN, FR, DE, ES & NL

Livestock Handling and Transport Book Review:

Great changes in the livestock industry have been brought about by the introduction of different international standards for meat suppliers. This work presents the research on transport systems, restraint methods and facilities for farms and slaughterhouses, and a contribution on animal welfare in developing countries.

Livestock Handling and Transport 5th Edition

Livestock Handling and Transport  5th Edition
Author: Temple Grandin
Publsiher: CABI
Total Pages: 484
Release: 2019-10-19
ISBN 10: 1786399156
ISBN 13: 9781786399151
Language: EN, FR, DE, ES & NL

Livestock Handling and Transport 5th Edition Book Review:

Edited by world-renowned animal scientist Dr Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress.

Animal Handling Efficiency of Six New York State Livestock Auctions 1959

Animal Handling Efficiency of Six New York State Livestock Auctions  1959
Author: James Leonard Hannan
Publsiher: Unknown
Total Pages: 130
Release: 1960
ISBN 10:
ISBN 13: CORNELL:31924013751668
Language: EN, FR, DE, ES & NL

Animal Handling Efficiency of Six New York State Livestock Auctions 1959 Book Review:

In One Barn

In One Barn
Author: Lee Pelley
Publsiher: Unknown
Total Pages: 152
Release: 1984
ISBN 10:
ISBN 13: WISC:89031306038
Language: EN, FR, DE, ES & NL

In One Barn Book Review:

Species specifics; Livestock management; General management; Structure; How to design it; In closing.

Management Strategies for Sustainable Cattle Production in Southern Pastures

Management Strategies for Sustainable Cattle Production in Southern Pastures
Author: Monte Rouquette, Jr.,Glen Aiken
Publsiher: Academic Press
Total Pages: 362
Release: 2019-08-22
ISBN 10: 0128144750
ISBN 13: 9780128144756
Language: EN, FR, DE, ES & NL

Management Strategies for Sustainable Cattle Production in Southern Pastures Book Review:

Management Strategies for Sustainable Cattle Production in Southern Pastures is a practical resource for scientists, students, and stakeholders who want to understand the relationships between soil-plant interactions and pasture management strategies, and the resultant performance of cow-calf and stocker cattle. This book illustrates the importance of matching cattle breed types and plant hardiness zones to optimize cattle production from forages and pastures. It explains the biologic and economic implications of grazing management decisions made to improve sustainability of pastures and cattle production while being compliant with present and future environmental concerns and cattle welfare programs. Documents the effects of cattle grazing on greenhouse gas emissions and carbon footprints Discusses strategies to enhance soil fertility, soil health, and nutrient cycling in pastures Provides information on the use of stocking rates, stocking strategies and grazing systems to optimize cow-calf production of weaned calves and stockers. Presents innovations in cattle supplementation and watering systems to minimize negative impacts on water and soil health Includes methods for weed control to maintain pasture condition and ecosystem stability Describes management strategies to integrate cattle operations with wildlife sustainability

Air Emissions from Animal Feeding Operations

Air Emissions from Animal Feeding Operations
Author: National Research Council,Division on Earth and Life Studies,Board on Environmental Studies and Toxicology,Board on Agriculture and Natural Resources,Committee on Animal Nutrition,Ad Hoc Committee on Air Emissions from Animal Feeding Operations
Publsiher: National Academies Press
Total Pages: 286
Release: 2003-04-07
ISBN 10: 9780309168649
ISBN 13: 0309168643
Language: EN, FR, DE, ES & NL

Air Emissions from Animal Feeding Operations Book Review:

Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.

Corrals for Handling Beef Cattle

Corrals for Handling Beef Cattle
Author: Robert Borg
Publsiher: Unknown
Total Pages: 91
Release: 1993
ISBN 10:
ISBN 13: WISC:89066991266
Language: EN, FR, DE, ES & NL

Corrals for Handling Beef Cattle Book Review:

Temple Grandin s Guide to Working with Farm Animals Safe Humane Livestock Handling Practices for the Small Farm

Temple Grandin s Guide to Working with Farm Animals Safe  Humane Livestock Handling Practices for the Small Farm
Author: Anonim
Publsiher: Unknown
Total Pages: 329
Release: 2017
ISBN 10:
ISBN 13: OCLC:1091200384
Language: EN, FR, DE, ES & NL

Temple Grandin s Guide to Working with Farm Animals Safe Humane Livestock Handling Practices for the Small Farm Book Review:

Award-winning author Temple Grandin is famous for her groundbreaking approach to decoding animal behavior. Now she extends her expert guidance to small-scale farming operations. Grandin's fascinating explanations of how herd animals think-describing their senses, fears, instincts, and memories-and how to analyze their behavior, will help you handle your livestock more safely and effectively. You'll learn to become a skilled observer of animal movement and behavior, and detailed illustrations will help you set up simple and efficient facilities for managing a small herd of 3 to 25 cattle or pigs, or 5 to 100 goats or sheep.

The Use of Drugs in Food Animals

The Use of Drugs in Food Animals
Author: National Research Council,Board on Agriculture,Panel on Animal Health, Food Safety, and Public Health,Committee on Drug Use in Food Animals
Publsiher: National Academies Press
Total Pages: 276
Release: 1999-02-12
ISBN 10: 0309054346
ISBN 13: 9780309054348
Language: EN, FR, DE, ES & NL

The Use of Drugs in Food Animals Book Review:

The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concerns. The Use of Drugs in Food Animals provides an overview of why and how drugs are used in the major food-producing animal industries--poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes to human pathogens and the resulting risk of human disease. The committee offers analysis and insight into these areas Monitoring of drug residues. The book provides a brief overview of how the FDA and USDA monitor drug residues in foods of animal origin and describes quality assurance programs initiated by the poultry, dairy, beef, and swine industries. Antibiotic resistance. The committee reports what is known about this controversial problem and its potential effect on human health. The volume also looks at how drug use may be minimized with new approaches in genetics, nutrition, and animal management. November

Livestock housing

Livestock housing
Author: Andres Aland,Thomas Banhazi
Publsiher: Wageningen Academic Publishers
Total Pages: 496
Release: 2013-06-18
ISBN 10: 9086867715
ISBN 13: 9789086867714
Language: EN, FR, DE, ES & NL

Livestock housing Book Review:

Appropriate housing that promotes excellent health and high welfare for different livestock species is an essential aspect of sustainable animal production. The appropriate design of livestock buildings is a fast changing and ever improving professional endeavour. This book is set out to review the 'current best practice management' in relation to all key design elements of livestock buildings. It is important to manage these buildings correctly to generate environmental conditions that will enhance the health and welfare of livestock, the health of farm workers and people living near farming operations. 'Livestock housing' is written for all those who are involved in managing the health and welfare conditions of housed livestock on commercial farms, including farm workers, animal scientists, veterinarians, agricultural engineers and of course students. Contributions have been solicited from highly respected specialists from around the world. All key areas of housing management are reviewed, including feeding, watering, ventilation and waste management systems. Furthermore, issues such as the control of emissions, role of bedding, maintenance of hygiene, the management of thermal and aerial environment as well as the use of modern technological tools in the service of livestock management are discussed. This book provides a unique forum for leading international experts to convey up-to-date information to professionals involved in modern animal production.

Sustainable Meat Production and Processing

Sustainable Meat Production and Processing
Author: Charis M. Galanakis
Publsiher: Academic Press
Total Pages: 274
Release: 2018-10-29
ISBN 10: 0128156880
ISBN 13: 9780128156889
Language: EN, FR, DE, ES & NL

Sustainable Meat Production and Processing Book Review:

Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharvest to consumption. The book acts as a guide for meat and animal scientists, technologists, engineers, professionals and producers. The 12 most trending topics of sustainable meat processing and meat by-products management are included, as are advances in ingredient and processing systems for meat products, techno-functional ingredients for meat products, protein recovery from meat processing by-products, applications of blood proteins, artificial meat production, possible uses of processed slaughter co-products, and environmental considerations. Finally, the book covers the preferred technologies for sustainable meat production, natural antioxidants as additives in meat products, and facilitators and barriers for foods containing meat co-products. Analyzes the role of novel technologies for sustainable meat processing Covers how to maintain sustainability and achieve high levels of meat quality and safety Presents solutions to improve productivity and environmental sustainability Takes a proteomic approach to characterize the biochemistry of meat quality defects

Management of Animal Care and Use Programs in Research Education and Testing

Management of Animal Care and Use Programs in Research  Education  and Testing
Author: Robert H. Weichbrod,Gail A. (Heidbrink) Thompson,John N. Norton
Publsiher: CRC Press
Total Pages: 872
Release: 2017-09-07
ISBN 10: 1498748457
ISBN 13: 9781498748452
Language: EN, FR, DE, ES & NL

Management of Animal Care and Use Programs in Research Education and Testing Book Review:

AAP Prose Award Finalist 2018/19 Management of Animal Care and Use Programs in Research, Education, and Testing, Second Edition is the extensively expanded revision of the popular Management of Laboratory Animal Care and Use Programs book published earlier this century. Following in the footsteps of the first edition, this revision serves as a first line management resource, providing for strong advocacy for advancing quality animal welfare and science worldwide, and continues as a valuable seminal reference for those engaged in all types of programs involving animal care and use. The new edition has more than doubled the number of chapters in the original volume to present a more comprehensive overview of the current breadth and depth of the field with applicability to an international audience. Readers are provided with the latest information and resource and reference material from authors who are noted experts in their field. The book: - Emphasizes the importance of developing a collaborative culture of care within an animal care and use program and provides information about how behavioral management through animal training can play an integral role in a veterinary health program - Provides a new section on Environment and Housing, containing chapters that focus on management considerations of housing and enrichment delineated by species - Expands coverage of regulatory oversight and compliance, assessment, and assurance issues and processes, including a greater discussion of globalization and harmonizing cultural and regulatory issues - Includes more in-depth treatment throughout the book of critical topics in program management, physical plant, animal health, and husbandry. Biomedical research using animals requires administrators and managers who are knowledgeable and highly skilled. They must adapt to the complexity of rapidly-changing technologies, balance research goals with a thorough understanding of regulatory requirements and guidelines, and know how to work with a multi-generational, multi-cultural workforce. This book is the ideal resource for these professionals. It also serves as an indispensable resource text for certification exams and credentialing boards for a multitude of professional societies Co-publishers on the second edition are: ACLAM (American College of Laboratory Animal Medicine); ECLAM (European College of Laboratory Animal Medicine); IACLAM (International Colleges of Laboratory Animal Medicine); JCLAM (Japanese College of Laboratory Animal Medicine); KCLAM (Korean College of Laboratory Animal Medicine); CALAS (Canadian Association of Laboratory Animal Medicine); LAMA (Laboratory Animal Management Association); and IAT (Institute of Animal Technology).

Animal Husbandry and Nutrition

Animal Husbandry and Nutrition
Author: Banu Yucel,Turgay Taskin
Publsiher: BoD – Books on Demand
Total Pages: 200
Release: 2018-07-18
ISBN 10: 1789234204
ISBN 13: 9781789234206
Language: EN, FR, DE, ES & NL

Animal Husbandry and Nutrition Book Review:

This book focuses on the animal husbandry and nutrition based on significant evaluations by the authors of the chapters. Many chapters contain general overviews on animal husbandry and nutrition from different countries. Also, the sections created shed light on futuristic overlook with improvements for animal husbandry and feeding sector. Details about rearing and feeding different animal races are also covered herein. It is hoped that this book will serve as a source of knowledge and information on animal husbandry and nutrition sector.

Handbook of Livestock Management

Handbook of Livestock Management
Author: Richard A. Battaglia
Publsiher: Unknown
Total Pages: 620
Release: 2001
ISBN 10:
ISBN 13: WISC:89064909146
Language: EN, FR, DE, ES & NL

Handbook of Livestock Management Book Review:

For a little girl, there’s nothing better than running errands with Daddy in a trusty old blue pickup truck. When they go to the bakery, Old Blue is a restaurant. When they go to the hardware store, Old Blue is a toolshed. And when they go out to a neighboring farm, Old Blue is a barnyard! A little rain won’t stop their fun—or stop them from getting back home to Mommy safe and sound.

Beef Cattle Science Handbook

Beef Cattle Science Handbook
Author: Frank H. Baker
Publsiher: CRC Press
Total Pages: 329
Release: 2019-03-01
ISBN 10: 0429725590
ISBN 13: 9780429725593
Language: EN, FR, DE, ES & NL

Beef Cattle Science Handbook Book Review:

Agricultural Waste and Residues

Agricultural Waste and Residues
Author: Anna Aladjadjiyan
Publsiher: BoD – Books on Demand
Total Pages: 148
Release: 2018-08-29
ISBN 10: 1789235723
ISBN 13: 9781789235722
Language: EN, FR, DE, ES & NL

Agricultural Waste and Residues Book Review:

This book is dedicated to the reuse of waste and residues from the agricultural sector. Plant residues, as well as animal manure and residues from animal breeding, contain useful elements that can be processed for production of fertilizers, compost for soil recultivation, and biofuels. The emerging energy and resources crisis calls for development of sustainable reuse of waste and residues. This book contains eight chapters divided into four sections. The first section contains the introductory chapter from the editor. The second section is related to the preparation of fertilizers and compost for soil amelioration from agricultural residues and waste water. The third section considers the use of agricultural waste for solid biofuels and biogas. The fourth section discusses sustainability and risk assessment related to the use of agricultural waste and residues.