Carbon Nanomaterials for Agri Food and Environmental Applications

Carbon Nanomaterials for Agri Food and Environmental Applications
Author: Kamel Ahmed Abd-Elsalam
Publsiher: Micro & Nano Technologies
Total Pages: 652
Release: 2019-11
ISBN 10: 0128197862
ISBN 13: 9780128197868
Language: EN, FR, DE, ES & NL

Carbon Nanomaterials for Agri Food and Environmental Applications Book Review:

Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an applicable book for graduate students, researchers and those in industrial sectors of science and technology who want to learn more about carbon nanomaterials. Compares a range of carbon-based nanomaterials, showing how they are used for a range of agricultural and environmental applications Discusses the challenges and toxicity of different types of carbon-based nanomaterials for environmental and agricultural applications Explores when different classes of nanomaterial should be used in different environments

Carbon Nanomaterials for Agri food and Environmental Applications

Carbon Nanomaterials for Agri food and Environmental Applications
Author: Kamel A. Abd-Elsalam
Publsiher: Elsevier
Total Pages: 652
Release: 2019-11-14
ISBN 10: 0128197870
ISBN 13: 9780128197875
Language: EN, FR, DE, ES & NL

Carbon Nanomaterials for Agri food and Environmental Applications Book Review:

Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an applicable book for graduate students, researchers and those in industrial sectors of science and technology who want to learn more about carbon nanomaterials. Compares a range of carbon-based nanomaterials, showing how they are used for a range of agricultural and environmental applications Discusses the challenges and toxicity of different types of carbon-based nanomaterials for environmental and agricultural applications Explores when different classes of nanomaterial should be used in different environments

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems
Author: Kamel A. Abd-Elsalam
Publsiher: Elsevier
Total Pages: 730
Release: 2020-04-14
ISBN 10: 012821354X
ISBN 13: 9780128213544
Language: EN, FR, DE, ES & NL

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems Book Review:

Multifunctional Hybrid Nanomaterials for Sustainable Agrifood and Ecosystems shows how hybrid nanomaterials (HNMs) are being used to enhance agriculture, food and environmental science. The book discusses the synthesis and characterization of HNMs before exploring agrifoods and environmental functions. It shows how novel HNMs are being used for the detection and separation of heavy metal ions, for destroying and sensing of insecticides, in managed release fertilizer and pesticide formulations, plant protection, plant promotions, purification, detection, and to control mycotoxins. Further, the book describes the use of silica-based total nanosystems, carbon nanotubes, nanocellulose-based, and polymer nanohybrids for agricultural and biological applications. This book is an important reference source for materials scientists, engineers and food scientists who want to gain a greater understanding on how multifunctional nanomaterials are being used for a range of agricultural and environmental applications. Outlines the major nanomaterial types that are being used in agriculture Explains why the properties of multifunctional nanomaterials are particularly efficient for use in agriculture Assesses the major challenges of using multifunctional nanomaterials on an industrial scale

Nanotechnology in the Agri Food Sector

Nanotechnology in the Agri Food Sector
Author: Lynn J. Frewer,Willem Norde,Arnout Fischer,Frans Kampers
Publsiher: John Wiley & Sons
Total Pages: 328
Release: 2011-02-14
ISBN 10: 9783527634804
ISBN 13: 3527634800
Language: EN, FR, DE, ES & NL

Nanotechnology in the Agri Food Sector Book Review:

Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.

Magnetic Nanostructures

Magnetic Nanostructures
Author: Kamel A. Abd-Elsalam,Mohamed A. Mohamed,Ram Prasad
Publsiher: Springer
Total Pages: 329
Release: 2019-05-23
ISBN 10: 303016439X
ISBN 13: 9783030164393
Language: EN, FR, DE, ES & NL

Magnetic Nanostructures Book Review:

Recently, magnetic nanostructures have gained a remarkable interest for basic research and applied studies. Because of their low cost and ease of manufacture and modification, they have great potential for agricultural and environmental applications. The use of magnetic nanostructures has been proven in a wide range of fields including catalysis, biotechnology, biomedicine, magnetic resonance imaging, agriculture, biosensors, and removal of environmental pollutants, among others. This book includes 16 chapters of collected knowledge, discoveries, and applications in agriculture, soil remediation, and water treatment. It describes the role of nano-agriculture with regard to food security and discusses environmental and agricultural protection concerns. It further offers potential applications of magnetic nanomaterials in the agriculture and food sectors, such as the development of sensors, environment monitoring for wastewater treatment and the remediation of contaminated soils. Increasing crop yield through the use of nanopesticides or nanofertilizers and biosecurity using sensors for detecting pathogens along the entire food chain are discussed as well. This book also brings together various sources of expertise on different aspects magnetic nanostructure application in the agri-food sector and environment remediation. Magnetic nanostructures also have great potential in biotechnological processes, as they can be utilized as a carrier for enzymes during different biocatalytic transformations. Novel magnetic nanomaterials can be used for detection and separation of pesticides from environmental and biological samples. The excellent adsorption capacity of the modified magnetic nanoadsorbents together with other advantages such as reusability, easy separation, environmentally friendly composition, and freedom of interferences of alkaline earth metal ions make them suitable adsorbents for removal of heavy metal ions from environmental and industrial wastes. One of the most important environmental applications of magnetic nanostructures has been in the treatment of water, whether in the remediation of groundwater or through the magnetic separation and/or sensing of contaminants present in various aqueous systems. The integrated combination of these 16 chapters, written by experts with considerable experience in their area of research, provides a comprehensive overview on the synthesis, characterization, application, environmental processing, and agriculture of engineered magnetic nanostructures. Its comprehensive coverage discusses how nanostructure materials interact in plants as well as their potential and useful applications.

Advanced Materials for Agriculture Food and Environmental Safety

Advanced Materials for Agriculture  Food  and Environmental Safety
Author: Ashutosh Tiwari,Mikael Syväjärvi
Publsiher: John Wiley & Sons
Total Pages: 528
Release: 2014-08-11
ISBN 10: 1118773888
ISBN 13: 9781118773888
Language: EN, FR, DE, ES & NL

Advanced Materials for Agriculture Food and Environmental Safety Book Review:

The book focuses on the role of advanced materials in the food, water and environmental applications. The monitoring of harmful organisms and toxicants in water, food and beverages is mainly discussed in the respective chapters. The senior contributors write on the following topics: Layered double hydroxides and environment Corrosion resistance of aluminium alloys of silanes New generation material for the removal of arsenic from water Prediction and optimization of heavy clay products quality Enhancement of physical and mechanical properties of fiber Environment friendly acrylates latices Nanoparticles for trace analysis of toxins Recent development on gold nanomaterial as catalyst Nanosized metal oxide based adsorbents for heavy metal removal Phytosynthesized transition metal nanoparticles- novel functional agents for textiles Kinetics and equilibrium modeling Magnetic nanoparticles for heavy metal removal Potential applications of nanoparticles as antipathogens Gas barrier properties of biopolymer based nanocomposites: Application in food packing Application of zero-valent iron nanoparticles for environmental clean up Environmental application of novel TiO2 nanoparticles

Nanoscience in Food and Agriculture 1

Nanoscience in Food and Agriculture 1
Author: Shivendu Ranjan,Nandita Dasgupta,Eric Lichtfouse
Publsiher: Springer
Total Pages: 324
Release: 2016-08-18
ISBN 10: 3319393030
ISBN 13: 9783319393032
Language: EN, FR, DE, ES & NL

Nanoscience in Food and Agriculture 1 Book Review:

Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society. Whereas the first applications of nanotechnology have been developed mainly in material sciences, applications in the agriculture and food sectors are still emerging. Due to a rapid population growth there is a need to produce food and beverages in a more efficient, safe and sustainable way. Here, nanotechnology is a promising way to improve crop production, water quality, nutrition, packaging, and food security. There are actually few comprehensive reviews and clear textbooks on nanotechnology in agriculture, water, and food. In this book there are 10 chapters describing the synthesis and application of nanomaterials for health, food, and agriculture are presented. Nanomaterials with unique properties will dramatically improve agriculture and food production. Applications will include nanofertilisers to enhance plant growth and nanosensors to detect food contamination. An overall view of nanotechnology applications in agriculture, food, water, and environment are described in the first two chapters by Dasgupta et al. and Singh. Health and environmental applications of nanotechnology are presented in chapters 3-5. Shukla and Iravani review green methods to synthesize metal nanoparticles, and give applications to water purification, in chapter 3. The removal of up to 95% of contaminants by nanoparticles, nanotubes and nanostructured membranes is described by Naghdi et al. in chapter 4. Yoti et al. then review nanosensors for the detection of pathogenic bacteria in chapter 5. Those nanosensors can be used as biodiagnostics to control food and water quality. Food applications of nanoscience are presented in chapters 6 and 7 by Kuswandi and Sarkhar et al. Kuswandi explain in chapter 6 that nanomaterials can improve packaging quality and that nanosensors can detect freshness and contanimants. The use of nanoparticles to protect ingredients such as vitamins, flavours, and antimicrobials is reviewed by Sarkhar et al. in chapter 7.

Nanobiosensors for Agricultural Medical and Environmental Applications

Nanobiosensors for Agricultural  Medical and Environmental Applications
Author: Mohd. Mohsin,Ruphi Naz,Altaf Ahmad
Publsiher: Springer Nature
Total Pages: 223
Release: 2021-01-11
ISBN 10: 9811583463
ISBN 13: 9789811583469
Language: EN, FR, DE, ES & NL

Nanobiosensors for Agricultural Medical and Environmental Applications Book Review:

This informative book compiles the most up-to-date applications of nanobiosensors in fields ranging from agriculture to medicine. The introductory section describes different types of nanobiosensors and use of nanobiosensors towards a sustainable environment. The applications are divided into four broad sections for easy reading and understanding. The book discusses how manipulation, control and integration of atoms and molecules are used to form materials, structures, devices and systems in nano-scale. Chapters in the book shed light on the use of nanosensors in diagnostics and medical devices. Application in food processing as well as in cell signaling is also described. Nanobiosensors have immense use, and this book captures the most important ones.

Biobased Nanotechnology for Green Applications

Biobased Nanotechnology for Green Applications
Author: Hemen Sarma,Sanket J. Joshi,Ram Prasad,Josef Jampilek
Publsiher: Springer Nature
Total Pages: 668
Release: 2021-05-02
ISBN 10: 3030619850
ISBN 13: 9783030619855
Language: EN, FR, DE, ES & NL

Biobased Nanotechnology for Green Applications Book Review:

Investigation on biobased nanomaterials has provided new insights into the rapidly advancing fields of the biomedical and environmental sciences by showing how these nanomaterials are effective in biomedicine and environmental remediation. These particles hold tremendous prospective applications, and are likely to become the next generation of particles in these areas. As such, research is ongoing and the data generated should have the potential for a sustainable future in both the environmental and biomedical fields. This book presents important findings on the role of and identification of novel applications of biobased nanomaterials. Unlike other books in this field, this book focuses entirely on sustainable application and remediation in biomedicine and environmental science. The chapters are written in such a way as to make them accessible to the reader, and furthermore, the volume can be readily adopted as a reference, or used as a guide for further research. This project was based on recent research (the last 5 years) and developed through an extensive literature search. The editors have also compiled some advanced, outstanding texts that should be of benefit to graduate students in their research.

Food Losses Sustainable Postharvest and Food Technologies

Food Losses  Sustainable Postharvest and Food Technologies
Author: Charis M. Galanakis
Publsiher: Academic Press
Total Pages: 408
Release: 2021-05-28
ISBN 10: 012823251X
ISBN 13: 9780128232514
Language: EN, FR, DE, ES & NL

Food Losses Sustainable Postharvest and Food Technologies Book Review:

The urgent need for sustainability within the food producing industries and agriculture has turned the interest of research to investigate new non-thermal technologies, nanotechnologies and other practices in postharvest treatment of crops and fruits. Subsequently, there is a need for a new guide covering the latest developments in this particular direction. Food Losses, Sustainable Postharvest and Food Technology provides solutions to postharvest treatment technologies. It explores modern non-thermal technologies, focusing on postharvest losses and quality of fresh-cut products. In addition, it discusses the implications for postharvest technology research, policies and practices. It also focuses on the most recent advances in the field, while it explores the potentiality and sustainability of already commercialized processes and products. Aimed at professionals working in the food industry and agriculture, it could also be utilized as a handbook for anyone dealing with sustainability issues of food production in spite of postharvest treatment. Thoroughly explores modern non-thermal technologies in postharvest treatment Discusses the implications for postharvest technology research, policies and practices Analyzes the potentiality and sustainability of already commercialized processes and products

Sample Preparation with Nanomaterials

Sample Preparation with Nanomaterials
Author: Chaudhery Mustansar Hussain,Rustem Kecili,Chaudhery Ghazanfar Hussain
Publsiher: John Wiley & Sons
Total Pages: 304
Release: 2021-05-03
ISBN 10: 3527338179
ISBN 13: 9783527338177
Language: EN, FR, DE, ES & NL

Sample Preparation with Nanomaterials Book Review:

Discover this timely, comprehensive, and up-to-date exploration of crucial aspects of the use of nanomaterials in analytical chemistry Sample Preparation with Nanomaterials: Next Generation Techniques for Sample Preparation delivers insightful and complete overview of recent progress in the use of nanomaterials in sample preparation. The book begins with an overview of special features of nanomaterials and their applications in analytical sciences. Important types of nanomaterials, like carbon nanotubes and magnetic particles, are reviewed and biological sample preparation and lab-on-a-chip systems are presented. The distinguished author places special emphasis on approaches that tend to green and reduce the cost of sample treatment processes. He also discusses the legal, economical, and toxicity aspects of nanomaterial samples. This book includes extensive reference material, like a complete list of manufacturers, that makes it invaluable for professionals in analytical chemistry. Sample Preparation with Nanomaterials offers considerations of the economic aspects of nanomaterials, as well as the assessment of their toxicity and risk. Readers will also benefit from the inclusion of: A thorough introduction to nanomaterials in the analytical sciences and special properties of nanomaterials for sample preparation An exploration of the mechanism of adsorption and desorption on nanomaterials, including carbon nanomaterials used as adsorbents Discussions of membrane applications of nanomaterials, surface enhanced raman spectroscopy, and the use of nanomaterials for biological sample preparation A treatment of magnetic nanomaterials, lab-on-a-chip nanomaterials, and toxicity and risk assessment of nanomaterials Perfect for analytical chemists, materials scientists, and process engineers, Sample Preparation with Nanomaterials: Next Generation Techniques for Sample Preparation will also earn a place in the libraries of analytical laboratories, universities, and companies who conduct research into nanomaterials and seek a one-stop resource for sample preparation.

Nanomaterials Synthesis Characterization Hazards and Safety

Nanomaterials  Synthesis  Characterization  Hazards and Safety
Author: Muhammad Bilal Tahir,Muhammad Sagir,Abdullah M. Asiri
Publsiher: Elsevier
Total Pages: 302
Release: 2021-02-16
ISBN 10: 0128238372
ISBN 13: 9780128238370
Language: EN, FR, DE, ES & NL

Nanomaterials Synthesis Characterization Hazards and Safety Book Review:

Nanomaterials: Synthesis, Characterization, Hazards and Safety explains the fundamental properties of nanomaterials, covering their types and classifications. The book includes methods of preparation and characterization of nanostructured materials. It explains the principles and fundamentals of nanomaterials, with information on both pure and composite-based materials with e nanostructures, outlines the latest developments and advances in nanomaterials, and highlights toxic effects and protection. This book is designed to appeal to a wide readership of academic and industrial researchers, focusing on nanotechnology and nanomaterials, sustainable chemistry, energy conversion and storage, nanotechnology, chemical engineering, environmental protection, optoelectronics, sensors, and surface and interface science. Provides information on major concepts and advances made in the areas of nanomaterials properties and nano safety Identifies the major physiochemical properties of nanomaterials Explores the toxicity of different class of nanomaterials and how they can be used safely

Micro and Nanotechnologies Based Product Development

Micro  and Nanotechnologies Based Product Development
Author: Neelesh Kumar Mehra,Arvind Gulbake
Publsiher: CRC Press
Total Pages: 326
Release: 2021-09-07
ISBN 10: 1000422356
ISBN 13: 9781000422351
Language: EN, FR, DE, ES & NL

Micro and Nanotechnologies Based Product Development Book Review:

This book provides comprehensive information of the nanotechnology-based pharmaceutical product development including a diverse range of arenas such as liposomes, nanoparticles, fullerenes, hydrogels, thermally responsive externally activated theranostics (TREAT), hydrogels, microspheres, micro- and nanoemulsions and carbon nanomaterials. It covers the micro- and nanotechnological aspects for pharmaceutical product development with the product development point of view and also covers the industrial aspects, novel technologies, stability studies, validation, safety and toxicity profiles, regulatory perspectives, scale-up technologies and fundamental concept in the development of products. Salient Features: Covers micro- and nanotechnology approaches with current trends with safety and efficacy in product development. Presents an overview of the recent progress of stability testing, reverse engineering, validation and regulatory perspectives as per regulatory requirements. Provides a comprehensive overview of the latest research related to micro- and nanotechnologies including designing, optimisation, validation and scale-up of micro- and nanotechnologies. Is edited by two well-known researchers by contribution of vivid chapters from renowned scientists across the globe in the field of pharmaceutical sciences. Dr. Neelesh Kumar Mehra is working as an Assistant Professor of Pharmaceutics & Biopharmaceutics at the Department of Pharmaceutics, National Institute of Pharmaceutical Education & Research (NIPER), Hyderabad, India. He received ‘TEAM AWARD’ for successful commercialisation of an ophthalmic suspension product. He has authored more than 60 peer-reviewed publications in highly reputed international journals and more than 10 book chapter contributions. He has filed patents on manufacturing process and composition to improved therapeutic efficacy for topical delivery. He guided PhD and MS students for their dissertations/research projects. He has received numerous outstanding awards including Young Scientist Award and Team Award for his research output. He recently published one edited book, ‘Dendrimers in Nanomedicine: Concept, Theory and Regulatory Perspectives’, in CRC Press. Currently, he is editing books on nano drug delivery-based products with Elsevier Pvt Ltd. He has rich research and teaching experience in the formulation and development of complex, innovative ophthalmic and injectable biopharmaceutical products including micro- and nanotechnologies for regulated market. Dr. Arvind Gulbake is working as an Assistant Professor at the Faculty of Pharmacy, School of Pharmaceutical & Population Health Informatics, at DIT University, Dehradun, India. He has authored more than 40 peer-reviewed publications in highly reputed international journals, four book chapters and a patent contribution. He has received outstanding awards including Young Scientist Award and BRG Travel Award for his research. He is an assistant editor for IJAP. He guided PhD and MS students for their dissertations/research projects. He has successfully completed extramural project funded by SERB, New Delhi, Government of India. He has more than 12 years of research and teaching experience in the formulation and development of nanopharmaceuticals.

Silver Nanomaterials for Agri Food Applications

Silver Nanomaterials for Agri Food Applications
Author: Kamel A. Abd-Elsalam
Publsiher: Elsevier
Total Pages: 764
Release: 2021-08-14
ISBN 10: 0128235292
ISBN 13: 9780128235294
Language: EN, FR, DE, ES & NL

Silver Nanomaterials for Agri Food Applications Book Review:

Silver Nanomaterials for Agri-Food Applications explores how silver-based nanomaterials are being used to create more efficient systems and products across the agri-food sector. In particular, the book covers silver nanomaterials as antimicrobial agents, in food science, for plant protection, and for water purification. Sections highlight the effect of silver nanoantimicrobials and drug synergism on drug-resistant pathogens, offer an overview of silver nanomaterials-based nanosensors in agri-food applications, explore the use of silver nanostructures in plant science applications, cover plant protection applications, describe silver nanomaterial applications in the removal of dyes and pesticides from wastewater, and more. Explores the applications of silver-based nanomaterials for plant protection, water treatments, and in food science Outlines why silver-based nanomaterials have properties that make them beneficial for protection against infectious diseases Assesses the challenge of integrating silver-based nanomaterials into agricultural systems

Handbook of Ecological and Ecosystem Engineering

Handbook of Ecological and Ecosystem Engineering
Author: Majeti Narasimha Vara Prasad
Publsiher: John Wiley & Sons
Total Pages: 528
Release: 2021-06-08
ISBN 10: 1119678536
ISBN 13: 9781119678533
Language: EN, FR, DE, ES & NL

Handbook of Ecological and Ecosystem Engineering Book Review:

Learn from this integrated approach to the management and restoration of ecosystems edited by an international leader in the field The Handbook of Ecological and Ecosystem Engineering delivers a comprehensive overview of the latest research and practical developments in the rapidly evolving fields of ecological and ecosystem engineering. Beginning with an introduction to the theory and practice of ecological engineering and ecosystem services, the book addresses a wide variety of issues central to the restoration and remediation of ecological environments. The book contains fulsome analyses of the restoration, rehabilitation, conservation, sustainability, reconstruction, remediation, and reclamation of ecosystems using ecological engineering techniques. Case studies are used to highlight practical applications of the theory discussed within. The material in the Handbook of Ecological and Ecosystem Engineering is particularly relevant at a time when the human population is dramatically rising, and the exploitation of natural resources is putting increasing pressure on planetary ecosystems. The book demonstrates how modern scientific ecology can contribute to the greening of the environment through the inclusion of concrete examples of successful applied management. The book also includes: A thorough discussion of ecological engineering and ecosystem services theory and practice An exploration of ecological and ecosystem engineering economic and environmental revitalization An examination of the role of soil meso and macrofauna indicators for restoration assessment success in a rehabilitated mine site A treatment of the mitigation of urban environmental issues by applying ecological and ecosystem engineering A discussion of soil fertility restoration theory and practice Perfect for academic researchers, industry scientists, and environmental engineers working in the fields of ecological engineering, environmental science, and biotechnology, the Handbook of Ecological and Ecosystem Engineering also belongs on the bookshelves of environmental regulators and consultants, policy makers, and employees of non-governmental organizations working on sustainable development.

Adsorption Fundamental Processes and Applications

Adsorption  Fundamental Processes and Applications
Author: Mehrorang Ghaedi
Publsiher: Academic Press
Total Pages: 728
Release: 2021-03-19
ISBN 10: 0128188081
ISBN 13: 9780128188088
Language: EN, FR, DE, ES & NL

Adsorption Fundamental Processes and Applications Book Review:

Adsorption: Fundamental Processes and Applications, Volume 33 in the Interface Science and Technology Series, discusses the great technological importance of adsorption and describes how adsorbents are used on a large scale as desiccants, catalysts, catalyst supports, in the separation of gases, the purification of liquids, pollution control, and in respiratory protection. Finally, it explores how adsorption phenomena play a vital role in many solid-state reactions and biological mechanisms, as well as stressing the importance of the widespread use of adsorption techniques in the characterization of surface properties and the texture of fine powders. Covers the fundamental aspects of adsorption process engineering Reviews the environmental impact of key aquatic pollutants Discusses and analyzes the importance of adsorption processes for water treatment Highlights opportunity areas for adsorption process intensification Edited by a world-leading researcher in interface science

Nanofood and Internet of Nano Things

Nanofood and Internet of Nano Things
Author: Mirjana Maksimović,Enisa Omanović-Mikličanin,Almir Badnjević
Publsiher: Springer
Total Pages: 170
Release: 2019-03-25
ISBN 10: 3030150542
ISBN 13: 9783030150549
Language: EN, FR, DE, ES & NL

Nanofood and Internet of Nano Things Book Review:

This book assesses the current challenges and opportunities for the next generation of agriculture and food science. Examining the role of nanotechnology and the application of related tools and techniques to transform the future of food, it also discusses in detail nanotechnology in food production, processing and packaging, as well as the benefits of and concerns regarding nanofoods (nanotoxicity and food forensics). Considering the potential of IoT to revolutionize agriculture and the food industry by radically reducing costs and improving productivity and profits, the book highlights the necessity of integrating IoT and nanotechnology into the next generation of agriculture and food science. Further, it presents a detailed analysis of IoNT implementation, together with the goals that have to be met in order to achieve significant improvements in the agri-food sector. In addition it explores a range of challenges, risks, and concerns that have a direct or indirect impact on nanotechnology and IoNT implementation in agriculture and the food industry. In closing, it discusses the use of green nanotechnology and green IoNT in order to create smart, safe, and sustainable agriculture and healthy food.

Fundamentals of Laser Powder Bed Fusion of Metals

Fundamentals of Laser Powder Bed Fusion of Metals
Author: Igor Yadroitsev,Ina Yadroitsava,Anton Du Plessis,Eric MacDonald
Publsiher: Elsevier
Total Pages: 676
Release: 2021-05-23
ISBN 10: 0128240911
ISBN 13: 9780128240915
Language: EN, FR, DE, ES & NL

Fundamentals of Laser Powder Bed Fusion of Metals Book Review:

Laser powder bed fusion of metals is a technology that makes use of a laser beam to selectively melt metal powder layer-by-layer in order to fabricate complex geometries in high performance materials. The technology is currently transforming aerospace and biomedical manufacturing and its adoption is widening into other industries as well, including automotive, energy, and traditional manufacturing. With an increase in design freedom brought to bear by additive manufacturing, new opportunities are emerging for designs not possible previously and in material systems that now provide sufficient performance to be qualified in end-use mission-critical applications. After decades of research and development, laser powder bed fusion is now enabling a new era of digitally driven manufacturing. Fundamentals of Laser Powder Bed Fusion of Metals will provide the fundamental principles in a broad range of topics relating to metal laser powder bed fusion. The target audience includes new users, focusing on graduate and undergraduate students; however, this book can also serve as a reference for experienced users as well, including senior researchers and engineers in industry. The current best practices are discussed in detail, as well as the limitations, challenges, and potential research and commercial opportunities moving forward. Presents laser powder bed fusion fundamentals, as well as their inherent challenges Provides an up-to-date summary of this advancing technology and its potential Provides a comprehensive textbook for universities, as well as a reference for industry Acts as quick-reference guide

Applications of Nanomaterials in Agriculture Food Science and Medicine

Applications of Nanomaterials in Agriculture  Food Science  and Medicine
Author: Bhat, Mohd Amin,Wani, Irshad Ahmad,Ashraf, Shah
Publsiher: IGI Global
Total Pages: 442
Release: 2020-12-04
ISBN 10: 1799855651
ISBN 13: 9781799855651
Language: EN, FR, DE, ES & NL

Applications of Nanomaterials in Agriculture Food Science and Medicine Book Review:

The uses of nanotechnologies continue to rise exponentially. Due to their multifaceted nature, nanomaterials have a vast amount of potential uses in various scientific professions. Professionals in sectors including agriculture, nutrition, and healthcare are discovering the numerous benefits that nanomaterials carry when applied to traditional practices. In order to understand the dynamic properties of nanomaterials and how to utilize them in specific fields, significant research is required. Applications of Nanomaterials in Agriculture, Food Science, and Medicine is an essential reference source that discusses the emerging development of nanotechnology in various sectors of the scientific community as well as the current benefits and future uses. Industries that the book covers include energy storage and renewable energy, environmental science and wastewater treatment, food and agriculture, and medicine and bioinformatics. This book is ideally designed for researchers, engineers, practitioners, industrialists, educators, strategists, policymakers, scientists, and students seeking coverage on the strategic role of nanomaterials in these imperative fields.

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems
Author: Kamel A. Abd-Elsalam
Publsiher: Elsevier
Total Pages: 730
Release: 2020-03-30
ISBN 10: 0128213590
ISBN 13: 9780128213599
Language: EN, FR, DE, ES & NL

Multifunctional Hybrid Nanomaterials for Sustainable Agri food and Ecosystems Book Review:

Multifunctional Hybrid Nanomaterials for Sustainable Agrifood and Ecosystems shows how hybrid nanomaterials (HNMs) are being used to enhance agriculture, food and environmental science. The book discusses the synthesis and characterization of HNMs before exploring agrifoods and environmental functions. It shows how novel HNMs are being used for the detection and separation of heavy metal ions, for destroying and sensing of insecticides, in managed release fertilizer and pesticide formulations, plant protection, plant promotions, purification, detection, and to control mycotoxins. Further, the book describes the use of silica-based total nanosystems, carbon nanotubes, nanocellulose-based, and polymer nanohybrids for agricultural and biological applications. This book is an important reference source for materials scientists, engineers and food scientists who want to gain a greater understanding on how multifunctional nanomaterials are being used for a range of agricultural and environmental applications. Outlines the major nanomaterial types that are being used in agriculture Explains why the properties of multifunctional nanomaterials are particularly efficient for use in agriculture Assesses the major challenges of using multifunctional nanomaterials on an industrial scale