101 Things to Do with a Dutch Oven

101 Things to Do with a Dutch Oven
Author: Vernon Winterton
Publsiher: Gibbs Smith
Total Pages: 120
Release: 2006
ISBN 10: 9781586857851
ISBN 13: 1586857851
Language: EN, FR, DE, ES & NL

101 Things to Do with a Dutch Oven Book Review:

One of the founding members of the Greater Wasatch Dutch Oven Society presents 101 easy recipes for beginner and seasoned Dutch oven cooks to make, including the Mountain Man Breakfast, Sausage Spinach Wreath, Caramel Apple Cobbler, Stuffed Pork Roast, Cinnamon Rolls, Dutch Oven Pizza, White Chili, and more.

101 Things To Do With Ground Beef

101 Things To Do With Ground Beef
Author: Stephanie Ashcraft,Janet Eyring
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2006-08-01
ISBN 10: 9781423608738
ISBN 13: 1423608739
Language: EN, FR, DE, ES & NL

101 Things To Do With Ground Beef Book Review:

Meat loaf and much, much more—easy recipes using ground chuck, hamburger, and turkeyburger from the New York Times-bestselling author! Everybody knows meat loaf is the ultimate comfort food, but what else can you do with that easy-to-use, affordable, nutritious freezer staple? Here are 101 easy and delicious recipes to make the most out of ground chuck, hamburger, and turkeyburger. Included are recipes for appetizers, side dishes, soups, sandwiches, burgers, meat loaf, main dishes, and more. You'll get a kick out of these easy, tasty recipes: Beefed-Up Bean Dip • Beef Wontons • Hawaiian Meatballs • Egg Rolls • Hungry Boy Beans • Stuffed Bell Pepper Soup • Winter Chili • Baked Hero Sandwiches • French Onion Burger • Blue Cheese Meat Loaf • Barbeque Beef Pizza • Lasagna Roll-Ups • Coney Dogs and more

101 Things To Do With Apples

101 Things To Do With Apples
Author: Madge Baird
Publsiher: Gibbs Smith
Total Pages: 129
Release: 2012-09-01
ISBN 10: 1423614437
ISBN 13: 9781423614432
Language: EN, FR, DE, ES & NL

101 Things To Do With Apples Book Review:

Often referred to as the "Forbidden Fruit," they can be eaten raw, cooked, dried, juiced, sauced, baked, jammed, or stuffed. With recipes like Pecan-Apple Muffins, Roasted Apple-Vegetable Medley, Rustic Apple Tart, Toasted Chicken-Apple Sandwiches and Apple Almond Cheesecake, there are 101 sweet and savory solutions for dinner and dessert.

101 Things To Do With Chocolate

101 Things To Do With Chocolate
Author: Stephanie Ashcraft
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2007-12-20
ISBN 10: 9781423612285
ISBN 13: 1423612280
Language: EN, FR, DE, ES & NL

101 Things To Do With Chocolate Book Review:

Chocolate lovers rejoice! A melting pot of recipes—from candies to dessert pizzas—by the bestselling author of101 Things to Do with a Cake Mix. Satisfy all of your chocolate cravings in 101 different ways with the newest addition to the 101 series, 101 Things to Do with Chocolate. Try easy recipes such as Chocolate Strawberry Cheesecake Bars, Decadent Chocolate Truffles, Chocolate Mint Layer Brownies, and Chocolate Pudding-Filled Donuts to give you that needed fix. With sections such as Dessert Pizzas and Ice Cream Cakes, you’ll find new and delicious ways to enjoy chocolate in addition to all the old favorites. Taste-tempting recipes include: Fun-Topped Fudge, No-Bake Chocolate Drops, Vanilla Chocolate Chip Cookies, Pink Peppermint Frosted Brownies, Chocolate Fall Harvest Bars, Banana Chocolate Chip Cake, Grasshopper Ice Cream Sandwiches, Cookie Dough Ice Cream Cake, Hot Chocolate, Cookies-and-Cream Milkshake, Cream Puff Squares, and more.

101 Things to Do with Bacon

101 Things to Do with Bacon
Author: Eliza Cross
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2011
ISBN 10: 1423620968
ISBN 13: 9781423620969
Language: EN, FR, DE, ES & NL

101 Things to Do with Bacon Book Review:

Presents a variety of recipes using bacon as an ingredient.

101 Things To Do With a Pickle

101 Things To Do With a Pickle
Author: Eliza Cross
Publsiher: Gibbs Smith
Total Pages: 129
Release: 2014-06-27
ISBN 10: 1423636929
ISBN 13: 9781423636922
Language: EN, FR, DE, ES & NL

101 Things To Do With a Pickle Book Review:

This fun and zesty cookbook is full of recipes for making pickles as well as using them in a dill-icious collection of pickle appetizers, sandwiches, salads, dinners, and even desserts. Includes dills, gherkins, spears, chips, sour, or sweet star in recipes such as Sweet & Sour Mustard Pickles, Bacon-Wrapped Pickle Poppers, Dill Pickle Soup, Roast Pickle Potatoes, and Sweet Pickle Pie. Eliza Cross is an award-winning writer, and the author of seven books, including 101 Things to do with Bacon. She develops recipes and styles cuisine for corporate and print media, and blogs about food, gardening, and sustainable living at Happy Simple Living. She lives with her family in Centennial, Colorado.

101 Things to Do with Tofu

101 Things to Do with Tofu
Author: Donna Kelly,Anne Tegtmeier
Publsiher: Gibbs Smith
Total Pages: 125
Release: 2007
ISBN 10: 9781423601111
ISBN 13: 1423601114
Language: EN, FR, DE, ES & NL

101 Things to Do with Tofu Book Review:

A tempting assortment of vegetarian dishes introduces 101 versatile ways to use tofu in a healthful dietary regimen, including detailed recipes for Butternut Squash Soup, Tofu Hummus, Healthy Mac 'n' Cheese, Tofu Sloppy Joes, Sublime Spinach Lasagna, Thai Coconut Curry, Classic Cheesecake, and Lemon Raspberry Tiramisu.

101 Things To Do With Chile Peppers

101 Things To Do With Chile Peppers
Author: Sandra Hoopes
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2017-03-07
ISBN 10: 1423644344
ISBN 13: 9781423644347
Language: EN, FR, DE, ES & NL

101 Things To Do With Chile Peppers Book Review:

Spice up your repertoire with these Southwestern-flavored recipes from the author of 200 Appetizers and Burritos! There are as many ways to use chile (CHEE-lay) peppers in your culinary repertoire as there are chiles. From Amarillo peppers to Fresno and New Mexico chiles, bring a little bit of the southwest to your table without having to leave your kitchen. Discover 101 ways to turn up the heat at breakfast, lunch, and dinnertime as you enjoy tongue tingling recipes such as Huevos El Diablos, Chipotle Chicken Spring Rolls, Baja Chile Relleno, Green Chile Apple Crostata, Orange Habanero Creme Brulee, Cherry Bomb Limeade—and lots more.

101 Things To Do With Eggs

101 Things To Do With Eggs
Author: Toni Patrick
Publsiher: Gibbs Smith
Total Pages: 130
Release: 2011-03-01
ISBN 10: 142361903X
ISBN 13: 9781423619031
Language: EN, FR, DE, ES & NL

101 Things To Do With Eggs Book Review:

Toni Patrick (101 Ramen) offers creative recipes for omelets, frittatas, burritos, sandwiches, and wraps, along with quiches, casseroles, desserts, and those favorite egg standbys-scrambled, poached, and fried. Put on your apron and give these recipes a try: Cinnamon Bread Custard, Crab and Asparagus Frittata, Green Chili Burritos, Southern-Style Eggs Benedict, Spinach and Asiago Quiche, Wild Rice Scrambled Eggs, and Eggnog Bread Pudding. Toni Patrick is also the author of 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac & Cheese, 101 Things to Do with Canned Biscuits, and 101 Things to Do with a Blender. She lives in Colorado.

101 Things To Do With Cheese

101 Things To Do With Cheese
Author: Melissa Barlow,Jennifer Adams
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2010-07-01
ISBN 10: 142361853X
ISBN 13: 9781423618539
Language: EN, FR, DE, ES & NL

101 Things To Do With Cheese Book Review:

Slice it, dice it, melt it, shred it-or just eat it plain. There's no wrong way to savor the deliciousness that is cheese. But, as Adams and Barlow show, there are plenty of right ways to enjoy it. Bake Gruyère on top of French Onion Soup. Crumble Gorgonzola into Pear and Candied Pecan Salad. Fill Lemon Crepes with mascarpone. Then overload Lasagna with cream cheese, cottage cheese, Parmesan, and mozzarella. Lead your stomach toward bliss with these recipes and more in 101 Things to Do with Cheese. Jennifer Adams has been an editor for many years, specializing in cookbooks. She is a coauthor of 101 Things to Do with Gelatin. She lives in Salt Lake City. Melissa Barlow is the author of Easy Christmas Cut-Up Cakes for Kids and the co-author of 101 Things to Do with a Salad. She and her husband, Todd, currently live in Bountiful, Utah.

101 Things to Do with Zucchini

101 Things to Do with Zucchini
Author: Cyndi Duncan,Georgie Patrick
Publsiher: Gibbs Smith
Total Pages: 121
Release: 2007-12-20
ISBN 10: 9781423601876
ISBN 13: 1423601874
Language: EN, FR, DE, ES & NL

101 Things to Do with Zucchini Book Review:

Features recipes for familiar comfort foods such as breads and soups, along with creative, clever little gems for appetizers and desserts using zucchini.

101 Things To Do With Grits

101 Things To Do With Grits
Author: Harriss Cottingham
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2006-08-01
ISBN 10: 1423612248
ISBN 13: 9781423612247
Language: EN, FR, DE, ES & NL

101 Things To Do With Grits Book Review:

Grits-they've been called the "first truly American food." Just what are they? Simply put, grits are stone-ground corn, and they're gaining popularity nationwide in America's most influential kitchens. Any Southern cook worth his salt knows it's what you add to grits that make them remarkable! Here are 101 delicious and inventive recipes for using grits at every meal, with tips and cooking techniques that show just how quick and versatile grits can be. With recipes for Appetizers, Breakfasts, Entrees, Side Dishes, Desserts, Flavored Grits, and Casseroles, including Tropical Grit Fretters with Mango Salsa, Southern Grit Sushi, Grits Eggs Benedict, Country Ham and Grits with Redeye Gravy, Vanilla-Scented Grit Pancakes, Sweet Grits Porridge with Fresh Fruit, Lobster Tempura over Lemon-Scented Grits, Thai-Style Red Curry Grits, Hickory-Smoked Chicken over Pesto-Scented Grits, Bacon and Jalapeño Fried Grits, and Red Curry Grits-even Chocolate Grits!

101 Things To Do With Rice

101 Things To Do With Rice
Author: Donna Kelly,Stephanie Ashcraft
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2015-07-07
ISBN 10: 1423640349
ISBN 13: 9781423640349
Language: EN, FR, DE, ES & NL

101 Things To Do With Rice Book Review:

Whether steamed, baked, fried or rolled, rice is the most widely consumed staple food worldwide with many varieties that vary by region. 101 Things To Do With Rice offers recipes using both long and short grain, wild, risotto, brown, Basmati and more. DONNA KELLY has appeared on Martha Stewart's Sirius radio show, Everyday Food, and writes for apronstringsblog.com. She is the author of nine cookbooks including Ouesadi!las. She lives in Utah. STEPHANIE ASHCRAFT has taught hundreds of classes and appeared on television and news programs sharing ways families can save time and money. Stephanie and her husband, Ivan, reside in Salem, Utah, with their five children.

101 Things To Do With Peanut Butter

101 Things To Do With Peanut Butter
Author: Pamela Bennett
Publsiher: Gibbs Smith
Total Pages: 129
Release: 2012-12-19
ISBN 10: 1423631773
ISBN 13: 9781423631774
Language: EN, FR, DE, ES & NL

101 Things To Do With Peanut Butter Book Review:

From the author of Jams & Jellies in Less Than 30 Minutes, 101 recipes that think outside the jar and far beyond that childhood favorite PB&J. Peanut butter lovers of the world unite! Update your palate with not only sweet, but savory recipes for breakfast, lunch, and dinner—and everything in between. Look out jams and jellies, peanut butter has some new sidekicks. With not only sweet, but savory recipes sure to please any hungry bunch, you'll wish you'd ventured beyond PBJ a long time ago. Try Peanut Chicken Puffs, Peanut Colada Dip, Thai Slow Cooker Chicken, Dessert Pizza, and more!

101 Things to do with Powdered Milk

101 Things to do with Powdered Milk
Author: Darlene Carlisle
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2013-04-05
ISBN 10: 1423632885
ISBN 13: 9781423632887
Language: EN, FR, DE, ES & NL

101 Things to do with Powdered Milk Book Review:

Moving from basic recipes—such as evaporated milk, mozzarella cheese, sour cream, and yogurt—to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto the table in gala family style!

American Book Publishing Record

American Book Publishing Record
Author: Anonim
Publsiher: Unknown
Total Pages: 329
Release: 2006
ISBN 10:
ISBN 13: UOM:39015066180392
Language: EN, FR, DE, ES & NL

American Book Publishing Record Book Review:

101 Things to Do with Rotisserie Chicken

101 Things to Do with Rotisserie Chicken
Author: Madge Baird
Publsiher: Gibbs Smith Publishers
Total Pages: 128
Release: 2009
ISBN 10: 9781423605188
ISBN 13: 1423605187
Language: EN, FR, DE, ES & NL

101 Things to Do with Rotisserie Chicken Book Review:

Minimize your time in the kitchen by using moist, delectable rotisserie chicken as your main ingredient. Author Madge Baird provides a list of helpful hints on how to handle store-purchased rotisserie chicken and ideas for making several meals from one bird along with 101 delectable recipes for lunch and dinner. 101 THINGS TO DO WITH ROTISSERIE CHICKEN

101 More Things to Do with Bacon

101 More Things to Do with Bacon
Author: Eliza Cross
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2016-09-06
ISBN 10: 1423643933
ISBN 13: 9781423643937
Language: EN, FR, DE, ES & NL

101 More Things to Do with Bacon Book Review:

Because bacon continues to sizzle! Bacon’s BACK! With 101 more reasons to make bacon your star performer, you’ll have everything covered from appetizers, soups, salads, desserts, and sweets. Friends and family will squeal with delight when you serve up a plate of Bacon Pecan Sticky Buns, Bacon Potato Bombs, Grilled Bacon Peanut Butter Sandwiches, and Bacon Caramel Cookie Brittle. As part of the insanely popular 101 Things to Do with… series, home cooks can depend on 101 More Things to Do with Bacon to add a little extra sizzle to every meal.

101 More Things To Do With Ramen Noodles

101 More Things To Do With Ramen Noodles
Author: Toni Patrick
Publsiher: Gibbs Smith
Total Pages: 130
Release: 2011-04-01
ISBN 10: 1423616375
ISBN 13: 9781423616375
Language: EN, FR, DE, ES & NL

101 More Things To Do With Ramen Noodles Book Review:

Author Toni Patrick has again worked her magic with these humble noodles to create MORE tasty recipes-from breakfast to dessert and everything in between. Grab your fork and give these recipes a whirl: Ricotta Frittata, Corn Chowder, Grilled Ramen, Broccoli and Ham Casserole, Pad Thai, Turkey-Pasta Pie, Hot and Sour Ramen, Crab Lo Mein, and Thin Mint on a Stick.

101 Things To Do With A Slow Cooker

101 Things To Do With A Slow Cooker
Author: Janet Eyring,Stephanie Ashcraft
Publsiher: Gibbs Smith
Total Pages: 128
Release: 2003-08-08
ISBN 10: 9781423608639
ISBN 13: 1423608631
Language: EN, FR, DE, ES & NL

101 Things To Do With A Slow Cooker Book Review:

The New York Times best-selling author of 101 Things to Do with a Cake Mix! demonstrates the delectable versatility of the crock pot. Call it a slow cooker, a crockery cooker, or your best friend, these handy kitchen machines are gaining popularity, and for good reason. Slow cookers make perfectly tender meats and brings out the flavor of a wide variety of dishes with little risk of burning. And don’t let the name fool you—your slow cooker can be a real time-saver! Simply throw your ingredients in, get on with life, and come home to a kitchen filled with the aroma of real home cooking. In 101 Things to Do with a Slow Cooker, Stephanie Ashcraft presents easy-to-follow recipes for everything from South of the Border Pot Roast to Cherries Jubilee and even Almond hot Chocolate. Recipes for soups and stews, main courses, side dishes, beverages, desserts, and more are included, along with suggestions for what to serve with each dish, time-saving tips, and easy modifications.